Pesto Italian Craft Kitchen

Spinach, mushrooms, lentil pasta, impossible meatball, house marinara, and daiya vegan cheese

Vegan cheese, marinara sauce, impossible vegan meat, and herbs

Spinach, mushrooms, lentil pasta, impossible meatball, house marinara, and daiya vegan cheese

Walnuts, cranberries, brussel sprouts, and balsamic glaze

Pickled onions, mixed greens, lemon vinaigrette, garbanzo beans, and cherry tomatoes

Mozzarella cheese, marinara sauce, hot honey*, and a choice of cauliflower crust, or pizza crust

Ask for it without the mozzarella cheese and honey.

Zucchini, spaghetti, parm cheese, marinara sauce, garbanzo beans, and eggplant

Ask for it without the parm cheese.

Vegetables, pasta, broth, and beans

Ask whether the broth is vegetable rather than meat or fish stock.

Walnuts, mixed greens, goat cheese, dried cranberries, beets, and balsamic dressing

Ask for it without the goat cheese.

Zucchini, tomato, spinach, roasted pepper, quinoa, lemon vinaigrette, goat cheese, garbanzo beans, and eggplant

Ask for it without the goat cheese.

Sun-dried tomatoes, ricotta cheese, pistachio, lemon vinaigrette, and arugula

Ask for it without the ricotta cheese.

Romaine lettuce, provolone cheese, pesto vinaigrette, mixed olives, garbanzo beans, cherry tomato, and banana peppers

Ask for it without the provolone cheese and substituting the pesto vinaigrette.

Tomato, and lettuce. The dressing may be non-vegan

Ask what comes with it, and what each part is made with.

Mozzarella cheese, cauliflower crust, baby spinach, balsamic drizzle, and artichoke

Ask for it without the mozzarella cheese.

Tomato sauce, and spaghetti

Ask whether it contains dairy.

Sundried tomato, organic tomato sauce, mushroom, mozzarella cheese, goat cheese, basil, and artichoke