Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Made from the choices below. Each answer is about the choice itself, not the pasta you build.
vegan: Primavera (GF, V)
likely vegan: Arrabbiata (GF, V)
1 dish
Fresh broccoli, carrots, spinach, peas, and zucchini in a vegetable broth
8 dishes
Bucatini pasta, pesto sauce with crumble pistachios on top
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
86 dishes
Sliced parm prosciutto, burrata cheese, baby arugula, and grilled vegetables
Sliced fresh mozzarella, heirloom tomatoes, pesto and EVO and basil served with caponata
Selection of cold cuts and cheese
Seafood salad, shrimp, calamari, octopus, marinated grilled peppers, eggplant, cherry tomatoes, zucchini, green olives, red onions, arugula, and Italian dressing
Octopus and potato salad with kalamata olives and pesto sauce, lemon vinaigrette dressing
Sliced marinated beef aged 14 days served with arugula, shaved parmesan cheese, grilled vegetables, and Italian dressing
Sliced marinated beef aged 14 days served with hearts of palm, goat cheese, avocado, baby spinach, and lemon dressing
Baked eggplant with mozzarella and ricotta cheese, topped with tomato sauce
Sauteed mussels and clams with garlic in marinara sauce
Sauteed artichoke hearts with garlic and butter, lemon sauce topped with shaved parmesan and black olives
Layers of wide homemade pasta sheets with meat sauce, parmesan cheese, and bechamel au gratin
Homemade ravioli stuffed with spinach ricotta served with butter, sage, and shaved parmesan cheese on top
Homemade ravioli stuffed with 100% Angus beef served in mushrooms, brandy cream sauce, and parmesan cheese
Homemade ravioli stuffed with lobster meat and ricotta cheese served in vodka cream sauce with shrimp and asparagus
With sausage, mushrooms, and pesto cream sauce
Homemade potato dumplings served in tomato sauce with melted mozzarella cheese and fresh burrata on top
Sauteed shallots, olive oil, pancetta, chopped tomato, and basil in white wine marinara sauce
Sauteed onions, brandy, wine, egg yolk, pancetta, a touch of cream, and parmesan cheese
Linguine pasta with sauteed Manilla clams, cherry tomatoes, olive oil, garlic, and Italian parsley in white wine sauce
Linguine pasta with sautéed clams, mussels, calamari, and shrimp served in olive oil, garlic, chopped tomatoes, parsley, and white wine marinara sauce
Sauteed shallots, chicken, vodka, wine, and tomato cream sauce
Ear-shaped pasta finished with sautéed garlic, olive oil, Italian sausage, broccolini, chopped tomato, parmesan, and mozzarella cheese in white wine cream sauce
Penne pasta finished with sautéed garlic, olive oil, diced eggplants, basil, chopped tomatoes, and mozzarella in marinara sauce
Layered fried eggplant, mozzarella, tomato sauce
Grilled sauteed garlic mushrooms, brandy cream sauce on top, truffle oil served with roasted potato and vegetables
Grilled rack of lamb with jam figs, gorgonzola cheese, and red wine reduction sauce on top served with porcini risotto
Double airline chicken breast, lemon butter, white wine, red peppers, garlic, rosemary, served with roasted potatoes and vegetables
Oven roasted beef short ribs with celery, carrot, onions, and demi glaze red wine sauce served with mashed potatoes
Breaded chicken breast topped with mozzarella and parmesan, finished in marinara sauce, served with spaghetti with marinara sauce
Sauteed salmon filet finished in pomegranate sauce reduction served with kale risotto
Mediterranean style fish soup with calamari, shrimp, clams, mussels, and the fish of the day
Sauteed mahi mahi filet finished in lemon butter, capers, and cream sauce, served with roasted potatoes and vegetables
Rice style with calamari, shrimp, clams, mussels, and the fish of the day, garlic in marinara sauce
Rice with porcini mushrooms, brandy cream sauce, and shaved parmesan on truffle oil
Zucchini, pesto, tomatoes, touch of cream, and shaved parmesan cheese on top
Mixed greens, cranberries, caramelized walnuts, corn, pear, goat cheese, and blood orange dressing
Baby iceberg, bacon, gorgonzola, cherry tomatoes, and ranch dressing
Whole leaf romaine heart, croutons, shaved parmesan, and Caesar dressing
Baby spinach, red grapes, blueberries, strawberries, goat cheese, and Italian dressing
Mixed greens, palmito, avocado, chopped fresh mozzarella, strawberries, red grapes, and pomegranate dressing
A Sicilian Italian dessert consisting of crispy fried tube-shaped shell pastry dough filled with sweet creamy ricotta
A rich and creamy pudding like baked custard, topped with a layer of caramelized sugar and crunch
Made with a creamy filling of fresh cheese, eggs, and sugar over a thin crust. Ask for flavors
An Italian cooked cream with a remarkably fresh vanilla bean flavored cream served with fresh berries on top
A coffee-flavored Italian dessert made of lady fingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, topped with cocoa powder
Italian ice cream. A softer, more velvety texture than American ice cream. Ask for flavors
Espresso over vanilla gelato. So rich, so decadent
A decadent chocolate cake layer cradling a reservoir of smooth, luxurious molten chocolate served with vanilla gelato on top
Original Sicilian cassata cake. A delicious short crust cake made with the cream of sweetened sheep’s ricotta and dark chocolate drops
Homemade potato dumplings served in tomato sauce with melted mozzarella cheese and fresh burrata on top
Chopped romaine lettuce with croutons and caesar dressing
Spaghetti pasta in marinara sauce, olive oil, and fresh basil served with homemade 100% Angus beef meatballs stuffed with mozzarella cheese
Ear shaped pasta finished with sauteed garlic, olive oil, Italian sausage, broccolini, chopped tomato, parmesan and mozzarella cheese in white wine cream sauce
Arugula, cherry tomatoes, black and green olives, lemon vinaigrette dressing, and shaved parmesan
Grilled bread topped with cherry tomatoes, mozzarella cheese, prosciutto, and basil
Fried calamari with shrimp and zucchini
Homemade meatballs, stuffed with mozzarella, tomato sauce
Pork, mushroom marsala cream sauce, served with mashed potatoes
Penne pasta with Italian sausage, peas, in pink sauce
Cheese tortellini in pesto sauce with crumbs of pistachio on top
Lemon, butter, capers sauce with a side of vegetable and roasted potato
Pork, mushrooms marsala cream sauce, served with mashed potatoes
Flat bread with broccoli, caramelize onions, chicken, shredded mozzarella, and cherry tomatoes
Flat bread, red roasted bell peppers, short rib, red onions and shredded mozzarella
12” Thick crust with our house made marinara sauce, and shredded mozzarella
Fettuccine pasta with bolognese sauce
Salmon with pomegranate sauce with a side of vegetables and roasted potatoes
100% Angus ground beef, celery, carrot, onion, and homemade tomato sauce with red wine
Extra virgin oil, basil, walnuts, parmesan, and fresh ricotta
Cream sauce made with butter, heavy cream, and Parmesan cheese
Mushrooms, sauteed shallots, and olive oil in brandy cream sauce
Sautéed garlic, olive oil, shrimp, chopped tomato, and arugula in pink sauce
8 dishes
7 dishes
50 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Ask which vermouth they use and whether its producer marks it vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cabernet or Chardonnay
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish