Phở Hut & Grill

Vegetable broth, tofu, scallions, seasonal vegetables, cilantro, and bean sprouts

Tofu, salt, pepper, and jalapeño

Vermicelli, tofu, rice paper, lettuce, carrots, and bean sprouts

Tamarind soy sauce vinaigrette, mint, mango, jicama, cucumber, and bell pepper

Lime

Steamed vegetables, carrots, broccoli, and bok choy

Jasmine rice

Fried dough

Tofu, soy sauce, pickled carrots and daikon, cucumber, cilantro, and banh mi bread

Ask for it without the pepper mayo.

Soy sauce, green onion, fried rice, and egg

Ask for it without the egg.

Tofu, peas, onions, fried rice, carrots, and broccoli

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, and seasonal vegetables

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, soy sauce, pickled carrots, daikon, cucumber, cilantro, and bun

Ask for it without the pepper mayo.

Tofu, taro roots, potato, curry sauce, carrots, and brown onions

Ask whether it is made with ghee, cream or yoghurt.

Soy vinaigrette, rice vermicelli noodles, mini, lettuce, and bean sprouts. The soy vinaigrette may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tamarind soy sauce, mandarin oranges, jicama, coriander, cabbage, carrots, and candied walnuts. The tamarind soy sauce may be non-vegan

Ask for it without the candied walnuts.

Tofu, tamarind soy sauce vinaigrette, shredded young papaya, peanuts, and basil

Ask whether anything is added to it, on its own this is vegan.

Tofu, soy sauce vinaigrette, onion, coconut-flavored crepes, and bean sprouts. The crepe batter may be non-vegan