Pho Van Restaurant

Vegetable broth

Light syrup, jello, coconut, and chestnut

Vegetables, tofu, and rolls

Logan, and light syrup

Logan, and light syrup

Water, pennywort, and mung bean

Lychee

Seaweed, pearl barley, lotus seeds, longan, light syrup, and chinese dates

Light syrup, jello, coconut milk, and chestnut

Coconut, and black jelly

Stir-fried vegetables, stir-fried tofu, and pan-fried rice noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Stir-fried vegetables, stir-fried tofu, and crispy thick rice noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, stir-fried vegetables, and rice

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Vermicelli noodles, and mixed vegetables

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and fried rice

Ask for it without the egg.

Egg fried rice, and bbq pork

Ask for it without the egg and pork.