10 dishes
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
33 dishes
Fresh mozzarella, tomato sauce and fresh basil
Fried calamari, baked clams, eggplant rollatini, fried shrimp
8 Pcs. of clams in a olive oil, garlic, parsley, bread crumbs, white wine and lemon sauce
Thin slices of raw beef filet mignon topped with arugula, cherry tomatoes, parmigiano in olive oil and lemon dressing
Eggplant stuffed with ricotta cheese, spinach and Parmigiano Reggiano
Pasta with anchovies, green and black olives in a
Fettuccine pasta with shrimp, mushrooms, cherry
Arborio risotto with prosciutto, sausage, green peas
Lasagna north Italian style made with bechamelle and
Breaded chicken milanese in a vodka sauce with spinach and fresh mozzarella
Floured Chicken into egg batter in a white wine and lemon sauce
Pork chop with sautéed apples and sun sweet prunes in a
Veal sautéed with mushrooms in a fine marsala wine sauce
Breaded shrimp baked in tomato sauce with melted
European sea bass filet stuffed w/ sun dried tomatoes
File of sole floured into egg batter in a white wine lemon sauce
Floured Shrimp into egg batter in a white wine and lemon sauce
Filet tilapia with caper berries, cherry tomatoes in a white