32 dishes
Hours may vary slightly by location - check our Locations page or Google Maps listings for up-to-date times. See hours
Ask what else goes into it besides what the menu lists.
Yes! We offer Happy Hour at our Pacific Place location (located on the 4th floor) only from 4-6 PM daily. Enjoy exclusive food and drink specials. See Happy Hour menu
Ask what else goes into it besides what the menu lists.
Our Events & News page is where we share what’s happening in the world of chowder, from seasonal specials and local partnerships to community events, awards, and press features. It’s your backstage pass to everything we’re cooking up (literally and figuratively). See upcoming events & news
Ask what else goes into it besides what the menu lists.
Yes both locations offer in-door seating
Ask what else goes into it besides what the menu lists.
Yes! We have 1-day shipping through Goldbelly. You can order Monday-Friday and delivery is Tuesday-Saturday through UPS. If you order by 11 am the day before, you will get it the next day. Ship now
Ask what else goes into it besides what the menu lists.
Yes. Both our Pike Place Market and Pacific Place locations have wheelchair access and ADA-compliant restrooms nearby. See accessibility
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Pacific Place Menu
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Velvety chowder prepared with the freshest vegetables simmered in coconut milk, enhanced with the zesty flavor of lime juice
Ask whether anything else goes into it, the milk here is coconut milk.
Try 4 amazing chowders in 6 oz. servings of unforgettable flavors
Ask what else goes into it besides what the menu lists.
Try all 8 amazing chowders in 6 oz. servings of unforgettable flavors
Ask what else goes into it besides what the menu lists.
We will pack your frozen quarts for you in a box with ice packs. Required to go in your checked luggage
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Design is by a local artist
Ask what it is made with. The menu does not list the ingredients.
Proceeds go to the The Salish Center for Sustainable Fishing Methods
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
53 dishes
Yes! We are proud to serve our customers 100% certified sustainable seafood backed by Seattle Aquarium, Smart Catch, James Beard Foundation, and MSC. Explore our commitment to sustainable seafood sourcing
Yes! We’re proud to support Path of Hope Dog Rescue, the Seattle Police Foundation, the Pike Place Market Foundation, and the Salish Center for Sustainable Fishing Methods. Together, we work to protect wild salmon and the last 74 Southern Resident Orcas of the Salish Sea. Learn how to Adopt an Orca
Our dedication to quality, consistency, and flavor has earned us nationwide recognition, including 17 First-Place awards in top chowder competitions across the country, TripAdvisor's Traveler’s Choice Awards, Yelp’s “Most Popular Dish in America,” Yelp’s “Top Places to Eat in Seattle,” and Goldbelly’s Top 100 Gifts
We are proud to serve our customers 100% certified sustainable seafood backed by Seattle Aquarium, Smart Catch, James Beard Foundation, and MSC
Home of the Most Awarded Chowder in America, Pike Place Chowder crafts scratch-made chowders using fresh, locally sourced ingredients from Pike Place Market and the Pacific Northwest. Family-owned and operated, we proudly serve Certified Sustainable seafood from two Seattle locations
The best of Seattle seafood delivered straight to your door through Goldbelly!
Award-winning recipe including meaty clams flavored with bacon, cream, and a secret blend of herbs and spices. Inducted into the great chowder cook-off hall of fame
Award-winning recipe including a delectable medley of Pacific Cod, Northwest Salmon, Bay Shrimp, flavored with fresh basil, and simmered in a creamy tomato-based broth
Award-winning recipe including sweet, tender scallops seared in the kettle, served in a creamy broth, tomatoes, perfectly flavored with dill and lime juice
Award-winning recipe including a perfect balance of crab meat and oysters, with a hint of spicy beef chorizo, flavored with leeks, potatoes, tomatoes and special seasonings
Authentic Pacific Northwest flavors, with smoked salmon, capers, potatoes, and savory cream-cheese richness. Lox-and-bagels, without the bagel
Chef’s Choice of ingredients and flavors, market fresh and delicious every day. May include: halibut, mussels, scallops, shrimp, clams, oysters, crab, salmon, lobster, pork
Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Tender bay shrimp star in this luscious combo of flavors, brightened with lemon juice, and tossed with mayo, celery, and special seasonings. 1/4 Lb (6" bun)
Delectable seafood combo of bay shrimp and Dungeness crab meat mixed gently with lemon juice, mayo, celery, and special seasonings. 1/4 Lb (6" bun)
Frozen chowder can last in the travel pack for up to 24 hours
Proceeds go to Path of Hope Dog Rescue. We have S, M, L sizes in store that fit on dogs, cats, ferrets, all animals of all types!
Choice of 2 or 3 pieces. Crispy chicken tenders served with BBQ sauce and fries, a favorite for kids of all ages
Delicately battered and fried calamari with house-made tartar, Cajun and cocktail sauces, a lemon wedge, and fries
Creamy, house-made mac & cheese featuring Beecher's Flagship cheese, topped with crispy sourdough croutons. Add Dungeness crab or Maine lobster for an extra touch
Chopped Romaine hearts, croutons, parmesan & savory dressing
Crispy, golden prawns with house-made tartar and cocktail sauces, a lemon wedge, and fries
Lightly breaded and fried clams with house-made tartar and cocktail sauces, a lemon wedge, and fries
Crispy French fries smothered in your choice of delicious chowder
Ancho Chile spice rubbed corn ribs rolled in maple butter served with cilantro-lime yogurt. Warning: you’ll be licking your fingers clean
Seared Wild Sockeye Salmon, butter toasted French hoagie roll, citrus-caper spread, romaine lettuce, tomato, red onion and fries
Filet of Alaskan Cod, lightly battered and fried, served on a butter-toasted brioche bun, house-made tartar sauce, tomato, romaine lettuce, Havarti cheese, a lemon wedge, and fries
Lightly fried Alaskan cod with house-made tartar and cocktail sauces, a lemon wedge, and fries
Lightly battered Wild Sockeye salmon with house-made tartar and cocktail sauces, a lemon wedge, and fries
Crispy local Washington oysters with house-made tartar and cocktail sauces, a lemon wedge, and fries
A seafood feast! Pacific cod, wild Northwest salmon, prawns, calamari, clam strips. Served with fries and tartar sauce
Four 6 oz. servings to try a variety of chowders
Choice of 2 or 3 pieces. Crispy chicken tenders served with BBQ sauce and fries, a favorite for kids of all ages
Baskets prepared to order, served with fries
Tender Maine lobster meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Fresh Dungeness crab meat dipped in melted butter, topped with a hint of lemon juice and a dusting of seasoning and chives. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Succulent sweet Maine lobster meat, perfectly balanced with mayo, celery, lemon juice and special seasonings. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
Delectable fresh Dungeness crab meat, lightly tossed with mayo, celery, lemon juice, and special seasonings. 1/4 Lb (6" bun) or 1/2 Lb (6" bun)
6 dishes
2 dishes
3 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask whether anything is added to it, on its own this is vegan.
1 dish
Perfectly balanced herb-infused tomato broth, slow-cooked with onions and celery, loaded with tender clams