Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
27 dishes
This spot is all about location... and location is all about the crowd it draws. West Seattle has changed immensely over the past decade but The Poggie has remained a local favorite through it all
Ask what else goes into it besides what the menu lists.
Karaoke Tuesdays
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Breaded and deep fried pickle spears served with tavern ranch
Ask whether the batter is made with egg and milk.
Garlic herb hummus, cucumber, cherry tomatoes, carrots, kalamata olives, feta cheese and toasted pita
Ask for it without the feta cheese.
Mixed greens, cucumbers, tomatoes, red onion, matchstick carrots and croutons
Ask what is in the croutons, everything else on the list is a plant.
Add chicken breast, slow roasted pork, beyond patty or ground beef -make any salad a wrap
Ask whether the chicken is the plant-based version.
All burgers and sandwiches are served À la carte - add bacon -sub chicken breast, black bean patty, beyond patty or gluten free bun, add extra patty
Ask whether the burgers are the plant-based version.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
6 Mini rolls served with Thai chili sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Tots tossed in spices
Ask what else goes into it besides what the menu lists.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
A movie time favorite
Ask what it is made with. The menu does not list the ingredients.
A dozen pizza rolls!
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Something for your sweet tooth
Ask whether the batter is made with butter, milk or egg.
Locally made and served warm with mustard
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
50 dishes
Beer cheese topped with pico and served with a side of salsa
DT Spicy Buffalo, Traditional Buffalo, Thai Chili, BBQ or Lemon Pepper Dry Rub
Buffalo aioli
Oven roasted sprouts with parmesan, bacon and balsamic fig glaze
Cheddar jack cheese, corn and black bean salsa, jalapeños and pico
Served warm and crispy with pretzel salt. Beer cheese and chipotle aioli served on the side
Marinara sauce
Nacho-average cheese sauce, pico de gallo, black bean corn salsa and jalapeños- served with salsa and avocado aioli
Slow roasted pork & cheese wrapped in flour tortillas and fried, topped with sour cream, avocado aioli and pico de gallo served with birria consome
Chopped romaine tossed in caesar dressing topped with shaved parmesan and croutons
Mixed greens topped with cheddar jack cheese, pico, black bean corn salsa, tavern ranch and tortilla strips
Chopped iceberg lettuce tossed in bleu cheese dressing topped with bleu cheese crumbles, red onion, matchstick carrots, diced tomatoes and buffalo fried chicken
Spinach tossed in goat cheese balsamic vinaigrette and topped with candied walnuts, apple slices, dried cranberries and goat cheese crumbles
Arugula tossed in red wine vinaigrette, topped with feta, red onion, cherry tomatoes, cucumber and kalamata olives
House made black bean patty, lettuce, tomato and pickled red onion on a brioche bun
Thick cut bacon, cheddar cheese, coleslaw, bbq sauce and crispy onion straws served on a brioche bun
Thick cut bacon, bleu cheese crumbles and dressing, lettuce, tomato and pickled red onion served on a brioche bun
Serrano relish, pepper jack cheese, buffalo sauce, lettuce and tomato served on a brioche bun
Grilled mushrooms, swiss cheese and garlic aioli on a brioche bun
Thick cut bacon, sharp white cheddar, apple onion jam and balsamic glaze on a brioche bun
¼ Lb patty, American cheese, pickle chips and fry sauce on a traditional bun
Two 1/4 lb beef patties, two slices of american cheese, lettuce, diced white onion, pickle chips and fry sauce on a traditional bun
Slow roasted cilantro lime pork, shaved ham, serrano relish and pepper jack served on a hoagie roll
Thick cut roasted turkey breast, bacon, havarti, tomato and honey mustard served on sourdough
Thin sliced ribeye, roasted red peppers, grilled onions, havarti & garlic aioli on an amoroso roll
Slow cooked pork tossed in bbq coleslaw and more bbq sauce on a brioche bun
House sliced ham, cheddar cheese and horseradish aioli on a hoagie
Sourdough, thick cut bacon, lettuce, tomato, tavern ranch and avocado aioli
Fresh mozzarella, tomato, arugula, pesto aioli and balsamic glaze on a toasted ciabatta roll
Four chicken tenders served with your choice of side and two dipping sauces
Choice and fries tots or carrots and celery
Choice of side
Choice of side
Beer cheese topped with pico and served with a side of salsa
House made herb and panko breaded cod served with coleslaw, tartar and choice of side
3 Flautas, with ancho chipotle sauce
Cuts of lean beef marinated in various sauces and spices
Drop shot with Belching Beaver Peanut Butter Milk Stout and Skrewball Peanut Butter whiskey!
Chips, Beef Jerky, Nuts, Candy Bars, ETC. Ask your bartender for selection
Canadian bacon sausage and real bacon bits
Mozz., prov., Romano, smoked cheddar, Parmesan
Canadian bacon and pineapple
1 dish
Vodka, simple syrup, pomegranate juice and fresh lime
7 dishes
Silver rum, orgeat syrup, triple sec, pineapple and a dark rum float
Bacardi silver, muddled lime, blueberries, mint, soda water and sprite
Pineapple infused jim beam with mint and lemon served on ice
Borghetti espresso liquer, vodka & cold brew
Tanteo habanero tequila, muddled citrus, splash of sour & a tajin rim
5 dishes
Vodka, muddled lime and cock n' bull ginger beer in a copper mug
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Prosecco, Aperol and soda water with an orange garnish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Empress gin, lemon, simple syrup and champagne
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Makers Mark, Amaro Nonino and lemon juice, served up
Ask what else goes into it besides what the menu lists.
Our classic bloody made with vodka, muddled lime and pickled vegetables and a tajin rim
Ask whether the mix has Worcestershire sauce in it, that is anchovy, and some bars keep a vegan mix.