19 dishes
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Ask what else goes into it besides what the menu lists.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Serves 5-10 people
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough contains milk, butter, egg or ghee.
Medium (3 scoops) | Large (5 scoops)
Ask what else goes into it besides what the menu lists.
White Rice | Brown Rice | Zucchini Noodles | Baby Greens | Seaweed Salad Base
Ask what else goes into it besides what the menu lists.
Tuna | Salmon | Japanese Yellowtail | Jumbo Shrimp | Watermelon | Tofu | Pineapple
Ask whether the tuna is the plant-based version.
Cucumber | Sweet Onion | Edamame | Scallions | Jalapeno
Ask what else goes into it besides what the menu lists.
Pineapple, edamame, sweet onions, scallions, kaiware sprouts, mint, cilantro, cucumber, tossed in fire sauce. Served over zucchini noodles
Ask whether anything is added to it, on its own this is vegan.
12 dishes
Starting at / person • 10 person minimum • All signature and vegan mixes available. Everything you need to build 2 varieties of our signature and vegan bowls
Hawaiian OG | Dynamite Aioli | Yuzu Kosho | Truffle Soy | Ginger Shoyu | Fire Sauce
Seaaweed Salad | Fried Onions | Wasabi | Masago | Ginger | Bubu Arare | Avocado + | Nori Sheet + | Poached Egg +
Tuna, sweet onions, cucumber, fried onions, & scallions tossed in Hawaiian OG sauce. Served over white rice
Tuna, hamachi, salmon, scallions, cucumber, bubu arare, tossed in spicy mayo. Served over white rice
Salmon, edamame, avocado, jalapeno, masago, fried onions tossed in yuzu kosho dressing. Served over zucchini noodles. (Siracha Drizzle Optional)
Salmon, Tuna, Cucumber, Sweet Onions, Edamame, Green Onions, Jalapeno, and Fried onions. Tossed in Spicy OG sauce. Served over brown rice
2 dishes
1 dish
1 dish
Poached jumbo shrimp, cucumber, sweet onions, green onions, edamame, bubu arare, tossed in truffle soy vinaigrette. Served over furikake white rice