Rakitori Japanese Pub & Grill

Sushi rice, nori, and asparagus

Veggie miso broth, sweet corn, shiitake mushroom, sesame seeds, seaweed, scallion, roast garlic, mountain veggie, ginger, black garlic oil, bean sprouts, and bak choy

Sushi rice, nori, and cucumber

Spring mix, seaweed salad, rice, nori, cucumber, and avocado

Sushi rice, nori, and avocado

Steamed mixed vegetables

Sushi rice, nori, and fried bean curd

Spicy sauce, shishito peppers, and ponzu sauce

Vinegar, and cucumber

Soy sauce, sesame oil, and seaweed

Steamed bun, sweet potato, pickled cucumber, and bbq sauce

Teriyaki sauce, steamed veggies, rice, and pan-fried tofu. The teriyaki sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Kimchi

Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.

Soy mustard sauce, seaweed salad, organic spring mix, and cucumber salad. The seaweed salad, and soy mustard sauce may be non-vegan

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Vegetable yakitori, and roast garlic

Ask whether there is dashi in it, the menu's own note says there may be.

Yakitori sauce, and sweet potato

Yakitori sauce, and shishito pepper