Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
9 dishes
Pan-fried vegetable dumpling with bokchoy, cabbage, tofu skin, shiitake mushroom, sesame oil (v)
Soft and chewy glutinous rice cakes, lightly fried Topped with brown sugar syrup
White beans, canola oil, purple sweet potato, sugar
Lotus seeds, peanut oil, white beans, sugar
White beans, black sesame, canola oil, sugar
Taro, white beans, sugar, soybean oil, chia seeds
Crispy potato fries tossed in crispy peppers, peanuts, sesame oil, garlic and scallion (v)
14 dishes
Sliced cucumbers with pickled peppers and rice wine sauce, served cold (v)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Poached okra with homemade sauce served cold (v)
Does the homemade sauce have oyster sauce or fish sauce?
Shredded cabbage with a sweet and sour homemade spicy sauce, served cold (v, GF)
Does the spicy sauce have fish sauce or oyster sauce?
Soft bean curd skin with chili oil and dried pepper, served cold (v)
Ask whether it contains dairy, egg, or an animal-based stock.
Poached spinch with homemade ginger sauce served cold (v)
Does the ginger sauce have oyster sauce or fish sauce?
Poached woodear with garlic slices, pickled chili and cilantro served cold (v)
Ask whether there is oyster sauce in it.
Battered soft tofu cubes with spicy mayo sauce on the side (v)
Can I get it without the spicy mayo?
Fried eggplant strips with garlic sauce, ginger, and garlic (v)
Is the garlic sauce made with oyster sauce or fish sauce?
Stir-fried cabbage with ginger, garlic, scallion, chili peppers and black-bean chili sauce (v)
Is the cabbage stir-fried in lard or oyster sauce?
Sauteed string beans with mustard green shoots, dried red pepper, and peppercorn (v)
Is the dish made with oyster sauce or lard?
Sauteed snow pea shoots with garlic (v, GF)
Is the dish made with oyster sauce or chicken broth?
月饼礼盒
Ask whether there is oyster sauce in it.
Soft tofu with homemade sauce, chili oil, peppercorns, and green scallions (v)
Does the homemade sauce have oyster sauce or fish sauce?
Pan-fried vegetarian pancake (v)
Is the dough made with milk or egg?
33 dishes
Sliced braised beef with chili oil, dried red pepper, and cilantro, served cold
Shredded chicken with sesame sauce, ginger, garlic, peppercorn oil and sweet & sour sauce, served cold
Pan-fried sliced duck and sticky rice with peppercorn
Smoked sole fillet with homemade sweet sauce and cucumber slices
Fried squid tentacles with celery, peppercorn, dried red pepper, ginger, garlic, and scallion
Diced beef in black pepper sauce, onion and garlic
Fried rice with homemade mala sauce, egg, green scallion, onion and snow pea shoots
Shrimp fried rice with egg, green peas, carrot, onion and scallion
Egg noodle with minced pork, mustard green shoot, sesame oil, peanut sauce, soy sauce
Sliced braised beef wrapped with crispy pancake with cucumber, scallion, and homemade sauce
Pan-fried pork buns with hint of sesame oil
Pan-fried chicken dumplings with diced meat chicken, onion and sesame
Steamed pork dumplings in sweet chili oil sauce
Poached pork wontons with spicy chili sauce
Steamed shumai with minced chicken and corn
Steamed crystal shrimp dumplings (gf)
Steamed pork soup dumplings. Contains sesame oil
Fried sweet pumpkin cake with salted egg custard
Coconut, butter, soybean oil, sugar
Cream cheese, white beans, sugar, diced mango, pomelo, winter melon paste
Shell-on-shrimp tossed with chinese celery, onion, ginger, garlic, scallion, dried chili pepper, green pepper, red chili pepper, sesame and a splash of lemon
Sliced pork, red chili pepper, green pepper, onion, ginger, scallion, garlic
Black fish fillets, with sliced cucumbers in red chili pepper, ginger, scallion and garlic sauce
Stir-fried diced chicken with peanuts, dried red peppers, and green scallion
Crispy fried sole fillet with dried red pepper, garlic, and cilantro
Stir-fried diced chicken with dried red peppers, garlic, peppercorn, and sesame
Shredded beef, green asian chili and scallion
Sliced lamb with green pepper, dried red peppers, onion, cumin, ginger and garlic
Wok-tossed chicken with slices of king oyster mushroom green and red chili, ginger, garlic, and scallion slices
Purple sticky rice with taro and ube paste custard, pumpkin seed, jujube, raisin, butter (v)
Ice cream with mini mochi balls (v)
Ice cream with mini mochi balls (v)
Ice cream with mini mochi balls (v)
10 dishes
Crisp and refreshing, with fragrant oolong tea, bright tangerine, and a clean, floral finish
A delicate, jasmine green tea from Mount Emei, Sichuan, known for its refreshing taste, light floral aroma
A traditional herbal infusion made from dried chrysanthemum flowers, known for its light floral aroma, slightly sweet taste
Rich, fruity essence of mango juice combined with the silky texture & floral hints of JinXuan Tea
Tropical passion fruit combined with the silky texture & floral hints of oolong tea
Steamed green tea crafted to perfection. This tea's unique steaming process preserves its natural chlorophyll, resulting in a radiant green color & fresh, grassy aroma
Bright, zesty kumquat and fresh lemon balanced with a clean, refreshing sweetness
Tangy lime with a subtle salty finish and refreshing fizz
8 dishes
Bright, Zesty, Refreshing Japanese shochu with yuzu, orange blossom, and soda sparkle in vibrant, citrus-forward refresher with floral nuance
Fresh floral aroma, delicate fruity fragrance. Sweet & smooth, with a fragrant aftertaste. Light & delicate flavor
Milky & buttery oolong, smooth & sweet. Low in caffeine, with a rich milky aroma. Smooth & gentle on the palate
A crisp, energizing kombucha brewed with black tea, peppermint, yerba mate, and citrus oils for a cool, zesty, and revitalizing finish
Mix of aromatic jasmine tea & the refreshing, tropical sweetness of lychee juice
Freshly brewed drip coffee infused with fragrant osmanthus offering a smooth, floral aroma
Iced coffee infused with fragrant osmanthus, bright and refreshing with a delicate floral
Cold brew blended with Fujian green olive juice uniquely bright and aromatic, with its crispy tartness and subtle sweetness
27 dishes
Sticky rice balls with sweet sesame filling, in osmanthus fermented rice soup (v)
Is the sesame filling made with lard or butter?
Light, Elegant, Serene Japanese shochu with jasmine tea, rose water & lychee blend into a soft, floral cocktail with a gentle citrus lift
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Fruity, Bold, Smooth Japanese shochu with guava and vermouth meet zesty lime in this lush, late-summer sipper with a bold tropical heart
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Soft & hazy with notes of ripe banana and clove. Smooth, refreshing, and lightly sweet
Ask what it is made with. The menu does not list the ingredients.
Crisp & refreshing pilsner brewed with green peppercorns, with bright citrus notes, subtle Sichuan peppercorn spice, and a clean, balanced finish
Ask what it is made with. The menu does not list the ingredients.
Crisp, refreshing Chinese lager with light body, mild malt sweetness, and a clean, slightly hoppy finish
Ask what it is made with. The menu does not list the ingredients.
Juicy & hazy with vibrant notes of peach, grapefruit, mango, and tropical fruit
Ask what it is made with. The menu does not list the ingredients.
Bright and elegant sparkling wine with delicate bubbles, crisp acidity, and refreshing notes of citrus, green apple, and white flowers. (Natural)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vibrant, mineral-driven South African white wine with crisp citrus, subtle salinity, and elegant texture, reflecting its coastal terroir
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Elegant and well-balanced white wine, offering aromas of ripe apple, pear, and citrus with subtle floral and mineral notes, finishing with refreshing acidity and a smooth texture
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh and vibrant white wine from Uruguay, featuring bright citrus and tropical fruit aromas
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Delicate and refreshing Provençal rosé, offering elegant notes of wild strawberries, citrus, and white flowers, with a crisp, dry finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vibrant and expressive red wine from Margaret River, Australia, showing layers of blackcurrant, cedar, dark chocolate, and fine tannins, reflecting the elegance and power of the region's Cabernet
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Refined Sicilian red wine made from Nerello Mascalese grapes grown on the volcanic slopes of Mount Etna, offering vibrant red berry flavors, earthy minerality, and elegant tannins with a smoky, volcanic character
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Naturally made, ancestral style red wine from Mendoza, Argentina, offering pure Malbec character with wild berry notes, gentle tannins, and earthy complexity. (Natural)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bold, unpasteurized sake meant to be enjoyed over ice, with rich, funky flavors and a smooth, cooling finish. (Seasonal)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Delicate, dry sake with a light, refined flavor that evokes the subtle beauty of winter
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A robust, earthy sake brewed in the yamahai style, offering deep umami and complex, wild flavors
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rich, creamy nigori sake with a bold flavor and a smooth, unfiltered texture.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Light, refreshing and gently sweet, with bright acidity and a crisp finish. Low-alcohol and easy-drinking
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A bright, citrusy liqueur made with fresh yuzu and premium sake, offering a refreshing balance of sweet and tangy flavors
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Floral-forward kombucha with jasmine green tea and white magnolia oolong, offering a smooth, fragrant, and lightly sparkling taste
Ask what it is made with. The menu does not list the ingredients.
A juicy fruit-infused kombucha layered with melon, apple, watermelon and lychee, balanced by rose herbs for a bright and refreshing sip
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
A refreshing blend of guava juice, sparkling water, and a hint of osmanthus syrup
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Naturally fermented white wine that showcases untamed character and vibrant flavors of citrus, dried apricot, and herbs, crafted with minimal intervention to highlight the raw essence of the grape. (Natural)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Elegant Italian white vermouth crafted from premium white wine and infused with a refined selection of alpine herbs, citrus peel, and aromatic botanicals, offering a balanced, slightly bitter-sweet profile
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Classic Italian red vermouth with royal heritage, crafted from a base of Piedmont wines and infused with a blend of over 30 botanicals, offering rich aromas of sweet spices, dried herbs, and vanilla, with a smooth, bittersweet finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
Peach ice cream ale with notes of strawberry hard candy, brewed with peach, strawberry, pink guava
Floral notes, sweetened and pairs perfectly with milk for a smooth, refreshing experience