Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
9 dishes
Red lentil purée, hazelnut dukkah
Ask whether it is cooked in butter or a meat stock rather than oil.
Chanterelles, fromage fort
Ask whether it is cooked in butter or a meat stock rather than oil.
Red lentil purée, hazelnut dukkah
Ask what comes with it, and what each part is made with.
Grand central bread + accoutrements [gluten free crackers available]
Ask what else goes into it besides what the menu lists.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
11 dishes
House pickles, crostini
Wild caught alaskan sockeye, fromage blanc, calabrian chili, house pickles, crostini
Marinara, country sourdough