4 dishes
Ask whether anything is added to it, on its own this is vegan.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
9 dishes
Custard, Sliced Organic Bananas and topped with Chantilly Cream, Turbo Sugar and Fresh Mint
Imported Pasta Cooked to Perfection, tossed in our Four Cheese Fondue, and topped with Thick Bacon, Scallions, Panko Crisp, and Parmesan
Our Tacos are Hybrids of Deep Rooted Mexican Flavors with Hints of Chef Alberto’s favorite Asian Cuisines and made with Choice of Protein, Spicy Ponzu n Aioli, RCR Power Green Slaw, Haas Avocado and Tomatillo Harissa Sauce on a Garlic Buttered Corn and Flour Tortilla Sprinkled with Homemade Crispy Onions and Corn Topping