Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
4 dishes
VG 7 black sesame spaetzle
GF, VG
12 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Zinfandel Ancient Vines 17
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Malbec Reserve 17
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Red Blend
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is cooked in butter or a meat stock rather than oil.
76 dishes
Ceviche & tuna poke over corn tortilla chips, basil yuzu, eel and roe sauce with jalapenos, wasabi tobiko and furikake
Buttermilk marinated calamari strips, lightly fried with spicy roe sauce
(3PCS) lump blue crab, meyer lemon aioli, celery-micro greens
Clams, PEI black mussels, garlic, jalapeño, white wine butter nage, toasted baguette
Selection of cured meats and cheeses with toasted country bread and assorted spreads
MP made with fusilli pasta and panko crusted
GF colossal wild shrimp, house cocktail sauce
GF 4/EA scallop, fresh wasabi, sour yuzu
GF ½ dz | dz roe cocktail sauce, red wine mignonette
GF MKT sushi rice, seaweed, fresh wasabi, ginger
Hand cut tuna with sweet sesame soy dressing, white and green onion, furikake seasoning, tortilla chips
Ceviche with tortilla chips
Shrimp, ceviche, lime, coconut milk, pickled onion habanero, mint, heirloom tomatoes, cilantro oil, fresh corn tostadas
Cream, clams, celery, leeks
GF crustacean broth, cream, seafood mirepoix, fresh herbs
Warm polenta croutons, anchovy-lemon parmesan dressing, pecorino add: chicken +9 | salmon +13 | wild shrimp +13 | premium catch +15
GF VG wild arugula, oven roasted beets, candied pecans, chevre goat cheese with pink peppercorn and roasted shallot vinaigrette add: chicken +9 | salmon +13 | wild shrimp +13 | premium catch +15
GF mixed crab meat, poached baby shrimp, langoustines, hard-boiled egg, cornichons, heirloom tomato confit, radish, carrot, and red onion chopped & tossed with house thousand island dressing A service charge of 20% will be added to parties of 8 or more. A fee of per person will be applied for all outside desserts Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Farmers mixed organic greens, sliced roma tomato, julianne red onion, honey lemon vinaigrette
Warm polenta croutons, anchovy-lemon parmesan dressing, pecorino add: chicken +9 | shrimp +12 | salmon +14 | premium catch +16
Grilled mahi, lettuce, tomato, pickles, tartar sauce, on torta bread
MP chilled lobster enhanced with herb yuzu aioli, on lobster roll, french fries
Albacore tuna salad, lettuce, tomato, and avocado on toasted sourdough, make it a melt +3
Organic tempura fried chicken breast, sesame slaw, green onion kimchi aioli, and sliced pickles on brioche
Black angus patty, white cheddar, house thousand island dressing, lettuce, tomato, pickles on brioche served with kennebec fries
GF ½ lb tuna poke with tortilla chips
Buttermilk marinated calamari, flour dusted, lightly smoked paprika with roe sauce
Flour dusted baby shrimp with salt pepper and roe sauce
Serves 2 fish & chips, calamari fries, popcorn shrimp, hand cut kennebec fries, sesame coleslaw with roe sauce and tartar sauce
Albacore tuna salad, lettuce, tomato, and avocado on toasted sourdough add cheese +2.00
Panko crusted alaskan cod, roe tartar, baby lettuce, white cheddar on brioche
Fried baby shrimp, lettuce, tomato, pickles, remoulade sauce on a soft french roll
Battered wild cod, hand cut kennebec french fries, tartar sauce and roe sauce
Two grilled fish tacos with basil yuzu sauce or two baja fried cod tacos with roe sauce, cabbage, and pico de gallo, served with ponzu brown rice, black beans, chips and salsa. CHOICE OF: salmon, mahi, cod, shrimp, or yellow fin poke (seared or raw)
GF choice of grilled black cod, wild mexican shrimp, fresh mahi or scottish salmon served with lemon beurre blanc, ponzu brown rice, and seasonal vegetables. premium fish selection +3
Ponzu brown rice, black beans, cabbage, pico de gallo, tortilla chips and roe sauce. CHOICE OF: tuna poke, mahi shrimp, or salmon
GF yellow fin tuna poke style, ponzu brown rice, wakame seaweed-sesame salad, marinated soy egg, furikake
GF sesame seed crusted scottish salmon, sautéed baby bok choy and carrots, tomato shellfish nage, chili oil
Blue prawn, clams, PEI black mussels, alaskan cod, pernod pastis, white wine, fish stock, mirepoix, oregano, thyme served with sourdough boule
Handmade squid ink linguini, wild shrimp, black mussels langoustine meat, mixed mushrooms, piquillo peppers, garlic shallot, citrus soy sauce
Pan roasted wild mushrooms, fragrant herbs, white cheddar cream sauce, egg pappardelle pasta, grated pecorino cheese add: Chicken +9/ Salmon +13/Wild Shrimp +13/Premium catch/+15/Short Rib +9
MP german sesame spaetzle with shiitake mushroom and soy-cream emulsion
GF white miso, garlic mashed potatoes, citrus braised heirloom baby carrots
Sweet potato puree, wilted spinach, orange gremolata
GF 6oz prime filet mignon, french fries, parsley, brandy pepper corn sauce Surf & Turf: jumbo wild shrimp (4) +14, scallops (3) +33,petite lobster tail +38
GF 12oz creekstone farms prime ribeye, potato pave, garlic haricot verts le beurrier bordier herb compound butter, garlic, rosemary Surf & Turf: jumbo wild shrimp (4) +14, scallops (3) +33 petite lobster tail +38, lobster tail MP
GF MP red king crab, ponzu brown rice, drawn butter, seasonal vegetables
MP 1lb lobster tail, ponzu brown rice, drawn butter, seasonal vegetables MP
Add: chicken +9 / wild shrimp or salmon +14
House cocktail sauce and mignonette 18 half dozen | 34 full dozen
Scallop on the half shell, fresh wasabi, sour yuzu
Carmelized garlic and leek aioli
Shrimp, brown rice, carrots, green onion, egg, soy sauce and eel sauce
Mahi, shrimp or fried cod, with basil yuzu or roe sauce, cabbage, and pico de gallo
Battered wild cod, kennebec fries, tarter sauce, roe sauce
Rock fish, corn tostada, basil yuzu sauce, cabbage
Spicy yuzu-honey sauce with rice-vinegar slaw
Tuna poke, ponzu brown rice, edamame, cucumber
Sushi rice, crab mix, cucumber, daikon radish, avocado, nori, sesame
Sushi rice, tempura shrimp, crab mix, avocado, cucumber, tempura flakes, eel sauce
Battered alaskan cod served with fries or salad
Flour tortilla, black beans, jack cheese served with fries or salad
Alaskan cod grilled or fried, topped with lettuce, tomato, and basil yuzu sauce served with fries or salad
Flour tortilla, jack cheese, choice of fries or salad
Tuna poke, ponzu brown rice with tomato and cucumber slices
Pappardelle pasta tossed in butter and sea salt *Available after 4pm daily
Organic scrambled eggs, bacon or sausage, fresh fruit *Available Sunday brunch
One piece coconut french toast, scrambled egg, fresh fruit *Available Sunday brunch
Fresh fish of your choice, ponzu brown rice, pico de gallo, cabbage black beans and spicy roe sauce with tortilla chips & salsa choice of: salmon, mahi, cod, shrimp, or yellow fin poke | premium fish +3
Choice of served with black beans, pico de gallo, shredded cabbage, ponzu brown rice, special house made roe sauce, with tortilla chips & salsa choice of: salmon, mahi, cod, shrimp, or yellow fin poke (seared or raw)
2 dishes
11 dishes
50 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Merlot
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask whether they use cream or a cream liqueur.
Ask: Is it made with egg white or dairy?
Ask what it is made with. The menu does not list the ingredients.
Ask: Is it made with egg white or honey?
Ask which vermouth they use and whether its producer marks it vegan.
Ask whether the Campari in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
3 dishes
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