34 dishes
Tortilla, sauces, onions, lettuce, firm tofu, dressing, cucumber, cilantro, and bell peppers
Spicy water, puffed wafers, and mint water
Whole wheat flour, tandoori naan, spices, potatoes, onions, ginger, and cilantro
Spinach gravy, and chickpeas
Tofu, and spinach
Onion tomato sauce, and chickpeas
Tomato, spices, onion, ginger, and eggplant
Tomatoes, spices, onions, and okra
Tomato, onion, mixed vegetables, cilantro, and bell peppers
Spinach, ginger, and garlic sauce
Tofu, and curry sauce
Tofu, tomato, mixed vegetables, and onion
Red sauce, potato patties, and garbanzo beans
Tandoori spices, soya chaap, and sour sauce
Vegetables, saffron, nuts, and basmati rice
Tofu, potatoes, and onion tomato gravy
Tomatoes, spices, potato, onions, and cauliflower
Tofu, and chickpeas
Tomato, tofu, potato, onion, green peas, ginger, and garlic
Spinach, and mushroom
Potatoes, onion tomato gravy, and green peas
Vegetables, and chickpea flour
Spinach, and potato
Tofu, onion tomato sauce, green peas, ginger garlic spices, and cilantro
Spices, patti, and potato
Whole wheat flour, and tandoori roti
Tamarind sauce, potato filling, and pastry dough
Cardamom, and basmati rice
Tofu, sweet sour sauce, spring onions, onions, cilantro, and bell peppers
Puffed wafers, and mint water
Manchurian sauce, and cauliflower
Vegan tandoori marinade, and tandoori roti
Mixed salad, vegan curry, vegan curry, rice, and naan bread
11 dishes
Crispy pastry turnovers filled with spiced potatoes and green peas, served with sweet tamarind and spicy mint chutneys. (vegetarian, vegan)
Tomatoes, tofu, onions, chili sauce, cilantro, and bell peppers
Mixed vegetables, and chickpea batter
Masala sauce, and garbanzo beans
Onions, okra, and masala spices
Potatoes, onion tomato gravy, and green peas
Deep fried whole wheat bread
Vegetables, saffron, and basmati rice
Onion, lemon, and chili
Perfect for ladling the rich, creamy sauce over
20 dishes
Crispy cauliflower tossed in a sweet, spicy, and tangy Indo-Chinese sauce
Ask whether it is made with ghee, cream or yoghurt.
A classic Punjabi dish featuring fluffy deep-fried sourdough bread served with spicy, tangy chickpea curry. (vegetarian)
Ask whether the dairy or egg can be left out.
Ask whether it is made with ghee, cream or yoghurt.
Yogurt, samosa filling, samosa chutney, samosa, and chickpeas
Ask whether yoghurt goes on it, ask for it without.
Wrap, sauces, onions, lettuce, firm tofu, dressing, cucumber, cilantro, and bell peppers
Ask whether the sour sweet tangy sauce is vegan, the menu says it may not be.
Tamarind chutney, peas, mashed potatoes, herbs and spices, and chaat masala
Ask whether yoghurt goes on it, ask for it without.
Spices, potato, and bread crumbs
Ask whether it has cream or yogurt in it.
Spinach, ginger, garlic, and butter
Ask for it without the butter.
Spinach, and chickpeas
Ask whether it is made with ghee, cream or yoghurt.
Tomatoes, onions, navratan korma sauce, mushrooms, and green peas
Ask whether it is made with ghee, cream or yoghurt.
Spinach, and mushroom
Ask whether it is made with ghee, cream or yoghurt.
Tomato, mixed vegetables, and onion
Ask whether it is cooked in butter or a meat stock rather than oil.
Spices, mushrooms, herbs, gravy, and green peas
Ask whether it is cooked in butter or a meat stock rather than oil.
Naan bread
Is the naan dough made with milk or yogurt?
Wrap, tomatoes, tamarind sauce, potato patties, onions, mint, lettuce, cucumbers, cilantro, and aloo tikki
Ask whether it is made with ghee, cream or yoghurt.
Vegetable curry, rice, naan bread, and mixed salad
Ask for it without the naan bread.
Vegetables, saffron, paneer, nuts, and basmati rice
Ask for it without the paneer.
Dressing, and cucumber. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
Tomatoes, onions, green spring mix, and cucumbers. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Tandoori spices, soya chaap, and sour sweet tangy sauce. The sour sweet tangy sauce may be non-vegan
Ask whether it is made with ghee or cream.
12 dishes
Our signature dum-cooked basmati rice with spiced halal chicken
Smoky tandoori chicken in a velvety, buttery tomato sauce
The ultimate street food—crushed samosas with chickpeas, yogurt, and tangy chutneys
Tender chunks of lamb in a robust, spiced gravy
Blistered, buttery, and loaded with fresh garlic
Vegetarian Indian cheese in our signature creamy sauce
Marinated overnight and roasted on skewers in the clay oven
Fresh spinach puréed with spices and studded with soft paneer cheese
Tender boneless chicken roasted in a tandoor and cooked in a rich, creamy tomato-based sauce with traditional Indian spices
Tomatoes, spices, lentils, ghee, and garlic
1 dish
A sweet, cooling yogurt drink that perfectly balances a spicy meal