16 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Crispy rice, chicken fat (vegan available)
Ask for the vegan version, the menu says the kitchen can make this dish vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask for the vegan version, the menu says the kitchen can make this dish vegan.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the dashi is the plant-based version.
Ask what it is made with. The menu does not list the ingredients.
Shime, a traditional closing set. served per person
Ask whether the broth is vegetable rather than meat or fish stock.
Summer vegetables
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the rice is cooked in stock or finished with butter.
Toasted barley shochu, raspberry, hazelnut, lemon, sencha
Ask what is in the toasted barley shochu and sencha, everything else on the list is a plant.
Cantaloupe, shiso tea
Ask whether there is dashi in it, dashi is a stock made from bonito.
Tartare, tenkasu, sesame
Ask what is in the tartare and tenkasu, everything else on the list is a plant.
43 dishes
Worcestershire yolk jam
Soy, garlic, chili
Sungold tomato, sea beans, thai basil
Bluefin tuna, sweet cherry, seaweed
Kanpachi, sakura leaf, irizake
Anchovy, garlic, shirasu, karasumi
Sake steamed, garlic scape, fresno chili
Whole wheat, soba & squid ink noodles, bay scallop, mentaiko, koji butter
Bone in pork loin, cabbage, hatcho miso
American wagyu, summer squash, yakiniku sauce
Miyazaki a5 & american wagyu, shirataki, bone marrow, raw quail eggs
Miso butter, yuzu kosho, oroshi
Grilled whole sea bass, shoyu dashi sauce, daily okazus
Served in 3 courses. breast lettuce wraps, scorched thigh rice, bancha bone tea
Wasabi tobiko, trout roe, osetra caviar, potato chips
Soused eggplant, dashi, boquerones
Gochujang miso, mushrooms, onsen egg
Butter roll, hake, salsa verde
Panko-fried thigh, b&b daikon, katsu sauce, mustard
American wagyu patty, roelli red rock, bacon jam, house milk bun
Japanese Souffle Pancake fluffy hotcake, honey maple butter, sesame
Roasted market fish, assorted seasonal vegetables, nanatsuboshi short grain rice, almond miso soup - options on menu plus
Soy braised pork belly, daikon
Thin sliced wagyu short plate, hatcho miso, onion
Strawberry shortbread crumb, amazake anglaise, umeboshi
Mango, lychee, coconut sauce, puffed rice
Daiyame shochu, strawberry, peach, lemongrass, chamomile, sakura, whey
Barley shochu, shiitake, yuzu, tonka, buckwheat soda, koji cream
Red bell pepper, grapefruit, miso honey, nori salt
Rooibos tea, tropical juices, miso honey, cinnamon, yuzu
Rice shochu, tomato, clam, yuzu kosho, apple, basil, lemon (vegan by request)
Green tea shochu, pisco, sakura leaf, clarified matcha ice cream, cold brew coffee floater
3 dishes
Toki whiskey & soda, haku vodka & soda, or roku gin & soda or tonic
Tequila, red grape, white peach, celery, shiso & grapefruit soda
10 dishes
Ask for the fasting (ye'tsom) version, the vegetable stews are otherwise cooked in niter kibbeh, which is spiced butter.
Brooklyn kura sake kasu, mushroom, broccoli rabe
Ask what is in the brooklyn kura sake kasu and broccoli rabe, everything else on the list is a plant.
Ask whether anything else goes into it, the milk here is soy milk.
Tequila, red grape, white peach, celery, shiso & grapefruit soda
Ask what is in the tequila and shiso & grapefruit soda, everything else on the list is a plant.
Sesame shochu, gin, peach, vetiver, lime, umeboshi, douglas fir
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Okinawa rum, cachaça, yuzu, coconut, cinnamon, vanilla, apple
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Mezcal, kombu, watermelon, basil, lemon
Ask what else goes into it, the mezcal is vegan and so is the rest of the list.
Kura shochu, cocchi americano, genepy, palo santo, reposado, banana
Ask what else goes into it besides what the menu lists.
Gin, dry vermouth, barley shochu, olive oil, melon, chive
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Yuzu sake, lillet, strawberry, sparkling wine, fresh chives
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.