Sadaf Restaurant

Vegetable broth, spinach, parsley, green onions, and cilantro

Tomatoes, parsley, olive oil, onions, mint, house dressing, and bulgur wheat

Saffron, basmati rice, and barberries

Spices, potatoes, peas, pastry dough, and onions

Tahini, olive oil, lemon juice, garlic, and chickpeas

Tahini, parsley, lemon juice, garlic, and eggplant

Rice

Baghali polo

Grilled vegetables

Basmati rice

Zereshk

Tomatoes, onions, olive oil, lime juice, citrus dressing, and cucumbers

Onions, lentils, carrots, and barley

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, onion, lemon, kidney beans, and herbs

Ask whether the broth is vegetable rather than meat or fish stock.

Mushrooms, and house seasoning

Ask whether it is cooked in butter or a meat stock rather than oil.

Spices, and chickpeas

Ask for it without the maust.

Scorched rice, and a choice of ghormeh sabzi, fessenjan, or gheimeh bademjan

Ask which of the choices are vegan, and whether the sauce contains fish sauce, oyster sauce or dairy.

White basmati rice, saffron, and mushrooms

Ask whether the rice is cooked in stock or finished with butter.

Vegetable skewers, tomatoes, rice, onions, and green peppers

Ask whether the rice is cooked in stock or finished with butter.

Walnuts, and pomegranate sauce

Ask whether the broth is vegetable rather than meat or fish stock.

Basmati rice, and barberries

Ask whether there is butter in it, the menu's own note says there may be.

Tomatoes, spring mix greens, radishes, onions, feta cheese, and cucumbers

Ask for it without the feta cheese.

Spices, rice, parlsey, herbs, and grape leaves

Kashk, and bademjan

Mixed greens, feta cheese, citrus dressing, and cucumber