Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
Vegetables, and couscous
Tomatoes, parsley, onions, olive oil, lemon juice, and cracked wheat
French fries
22 dishes
All of our vegetarian favorites in one dish: Falafel, hummus, baba ghannouj, fattoush, tabbouleh, grape leaves, and sanbousak
Ask whether it is cooked in butter or a meat stock rather than oil.
Falafel, a choice of baba ghannouj, or hummus, and a choice of fattoush, or tabbouleh
Ask which of the choices are vegan, and whether the sauce contains fish sauce, oyster sauce or dairy.
Tzatziki sauce, tomatoes, roasted chickpeas, rice, pickled veggies, hummus, greens, cucumbers, and a choice of chicken, falafel, or gyros
Ask for it without the tzatziki sauce.
Tzatziki, tomatoes, tortilla, lettuce, hummus, fresh mint, feta, cucumbers, cilantro, aioli sauce, and a choice of beef, chicken, or falafel
Ask for it without the aioli, feta, and tzatziki.
House-made traditional Moroccan soup made with an assortment of fresh vegetables, lentils, and chickpeas - GF
Ask whether the broth is vegetable rather than meat or fish stock.
Tomatoes, parsley, onions, olive oil, lemon juice, green bell peppers, and cucumbers
Ask how it is prepared.
Vegetable oil, middle eastern spices, fava beans, and chickpeas
Ask whether the batter has egg or milk in it.
Filled with rice, diced tomatoes, fresh parsley, and chickpeas, prepared with olive oil, lemon juice, and seasoning. Served with tzatziki - GF
Ask for it without the tzatziki.
Tahini, paprika, lemon juice, garlic, extra virgin olive oil, and chickpeas
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Roasted smoked eggplant blended with tahini, lemon juice, and garlic, garnished with extra virgin olive oil and paprika - GF
Ask about the sauce or side it comes with.
Tomatoes, onions, mixed greens, kalamata olives, greek dressing, feta cheese, cucumbers, and bell peppers
Ask for it without the feta cheese.
Bread
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether it is made with chicken broth.
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the batter is made with egg and milk.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
26 dishes
Tomato, tahini, pita, lettuce, hummus, and a choice of falafel, or gyro meat
Spinach and feta cheese stuffed in crisp triangle dough pockets, served with house-made tzatziki sauce
Sweet and savory pastry stuffed with chicken, caramelized onions, almonds, and special Fez spices, served with powdered sugar and cinnamon
Taste it all: Falafel, hummus, baba ghannouj, tabbouleh, fattoush, gyros, chicken, and beef
A combination of chicken and beef skewers with gyros, served with tahini - GF
All our best kabobs: lamb, shrimp, and chicken, served with tahini sauce - GF
Two charbroiled shrimp skewers with tomato, onion, and zucchini marinated in Moroccan charmoula garlic sauce, served with house-made hummus, saffron rice, and tahine - GF
Fresh filet of salmon marinated in Moroccan charmoula garlic sauce, served with house-made hummus and saffron rice - GF
Grilled sliced chicken breast marinated with house-made harissa, and Sahara spices, served with sauteed vegetables - GF
Sliced chicken breast marinated with oregano, Sahara seasoning, and lemon. Your choice of original or garlic shawarma - GF
Charbroiled chicken, tomato, zucchini, and onion kabobs marinated in Sahara spices with olive oil and lemon, served with tahine. Your choice of original or mustard chicken - GF
Sliced chicken breast seasoned with Sahara spices and grilled with tomatoes, onions, and bell peppers - GF
Charbroiled beef, tomato, zucchini, and onion kabobs marinated in Sahara seasoning, served with tahine - GF
Grilled sliced beef marinated with Mediterranean spices, served with sauteed vegetables and tahine sauce - GF
Lean ground beef seasoned with onions, parsley, and Sahara herbs and spices, served with sauteed vegetables and tahine sauce - GF
Seasoned lamb broiled over rotisserie fire, served with sauteed vegetables, and tahine sauce
Slow roasted lamb served on a bed of saffron rice, topped with pine nuts and sauteed vegetables, served with tzatziki - GF
A Moroccan classic: slow cooked lamb served over a selection of over seven garden vegetables and steamed cracked wheat semolina
Slow roasted fall-off-the-bone lamb shank, cooked in Sahara's special spices and herbs, served with vegetables and tzatziki sauce - GF
Two skewers of charbroiled, tender leg of lamb served with tahine sauce - GF
Rotisserie tender lamb, sliced thin and marinated with our special middle eastern spices finished and sautéed in olive oil served with hummus, tahini sauce and pita
Charbroiled skewers of beef, tomato, zucchini, and onion kabobs marinated in extra virgin olive oil, lemon juice, and special Sahara seasonings - GF
Grilled sliced beef marinated with Mediterranean spices, served with sauteed vegetables and tahine sauce - GF
Fresh grilled filet of marinated salmon over mixed greens, tomatoes, peppers, cucumbers, onions, feta cheese, kalamata olives, and walnuts with house-made dressing - GF
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