Shaan Indian Cuisine

Crispy turnovers stuffed with spices mixed chat covered with channa, onion, chutney and yogurt

Fritters made with boneless chicken pieces

Homemade cheese sritters

Garbanzo beans cooked with spice, served with puffy fried bread

Soup creamy and butter with tomato

Mildly spiced lentil soup garnished with rice and fresh peas and tomatoes

Seasoned ground lamb wrapped with tomatoes, cucumber, romaine lettuce, and our homemade chutneys in baked naan

Boneless tandoori fish wrapped with onions, tomatoes, cucumber, romaine lettuce and our homemade chutneys in baked naan

Boneless tandoori chicken wrapped with tomatoes, cucumber, romaine lettuce and our homemade chutneys in baked naan

Chicken cooked in fenugreek based gravy

Chicken cooked in hot spicy curry with potatoes. Served with basmati rice

Chicken cooked with bell peppers and hot spicy sauce. Served with basmati rice

Chicken mixed with garbanzo beans and spices. Served with basmati rice

Tandoori chicken cooked in mildly butter spiced sauce. Served with basmati rice

Chicken cooked in a coconut based gravy. Served with basmati rice

Chicken cooked in creamy gravy with nuts. Served with basmati rice

Charcoal broiled chicken cooked in a moderately spiced sauce. Served with basmati rice

Chicken cooked creamed spiced spinach. Served with basmati rice

Lamb cubes cooked in a blend of tomatoes and spices. Served with basmati rice

Lamb cooked in a based gravy. Served with basmati rice

Lamb cooked in hot spicy sauce with potatoes. Served with basmati rice

Lamb cooked in creamed spiced spinach. Served with basmati rice

Lamb mixed with garbanzo beans and spices. Served with basmati rice

Lamb cooked with onions bell peppers and hot spicy sauce

Lamb cooked in moderately spiced creamy sauce. Served with basmati rice

Lamb cooked in creamy gravy sauce with cashew nuts. Served with basmati rice

Mixed vegetables cooked with nuts in sweet creamy sauce. Served with basmati rice. Vegetarian

Cheese balls cooked in a mildy spicy gravy. Served with basmati rice. Vegetarian

Spinach cooked with homemade cheese and herbs. Served with basmati rice. Vegetarian

Homemade cheese cooked with bell pepper, onions, tomatoes and chillies. Served with basmati rice. Vegetarian

Homemade cheese cooked in mild creamy sauce with nuts. Served with basmati rice. Vegetarian

Creamed lentils cooked in with spices. Served with basmati rice. Vegetarian

Green peas cooked with homemade cheese in a spicy gravy sauce. Served with basmati rice. Vegetarian

Chicken marinated in yogurt and spices. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Boneless chicken cubes marinated in spices. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Minced lamb kabob made with onions, herbs and spices. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Prawns marinated in yogurt and spices. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Fish marinated in yogurt and spices. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Assorted tandoor specialties. Roasted in tandoor (charcoal clay pit). Served with basmati rice

Prawns cooked with green peppers, onions and spices. Served with basmati rice

Prawn cooked in a coconut based gravy. Served with basmati rice

Prawns cooked in a hot spicy with potatoes. Served with basmati rice

Prawns cooked with creamed spiced spinach. Served with basmati rice

Fresh fish spicy curry. Served with basmati rice

Steamed Indian basmati rice with spiced chicken

Steamed Indian basmati rice with spiced lamb

Steamed Indian basmati rice with spiced prawns

Leavened bread. Breads are baked in tandoor (charcoal clay pit)

Naan stuffed with garlic. Breads are baked in tandoor (charcoal clay pit)

Naan stuffed with onions and cilantro. Breads are baked in tandoor (charcoal clay pit)

Paratha stuffed with spiced potatoes and peas. Breads are baked in tandoor (charcoal clay pit)

Nan stuffed with midly spiced ground lamb. Breads are baked in tandoor (charcoal clay pit)

Naan stuffed with cheese and peas. Breads are baked in tandoor (charcoal clay pit)

Sweet rice cooked with milk and sugar

Fried Indian milk balls in a rosewater and sugar syrup

Yogurt, tamarind chutney, samosa pastry, potato, and green peas

Home made yogurt with cucumber and tomatoes