58 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter has egg or milk in it.
Ask whether the batter has egg or milk in it.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Choice of Big or Small Plate
Ask what is in it.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the batter has egg or milk in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter has egg or milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
84 dishes
Serving in ceramic spoons of 4
Lamb ribs, beef, lamb loin, lyu-lya lamb, lyu-lya chicken, chicken, baby potato
Add Lox or Shrimps +
Add Shrimps or Chicken +
Whole fish fried or grill
Made with fillet mignon meat
MASHED POTATO
Potato / Potato with Mushrooms / Farm Cheese / Feta & Spinach / Cherry
Consuming raw or undercooked meats, seafood, shellfish 0R eggs may increase your risk of food borne
For 2 person. Fried offal with potato and onion, served in hot pan
Made with fillet mignon & served with mashed potato
Every day brings something new and exciting with our daily specials! Just ask our friendly staff what’s on the menu today
Croutons
Served in ceramic spoon of 4
With White Sauce or Sweet Chili Sauce
French fries, sweet fries, chicken nuggets, chicken wings, mozzarella sticks
With fillet mignon meat
We read menus dish by dish at 77,000+ restaurants.