Sherpa Garden Restaurant & Bar

Whole Wheat flat bread baked in our tandoori oven

Whole Wheat flat bread baked with garlic in our tandoori oven

Medium | Large • Lentil

Bowl of our delicious thick noodles & fresh veggies in a flavorful vegetable broth. These noodles are made with wheat

A large bowl of fresh veggies, chickpeas, potatoes, and homemade wheat dough all cooked in this flavorful vegetable-based stock. Add a choice of protein if you would like

A spicy and tender choice of protein sauteed with garlic, ginger, tomatoes, peppers and onions

Aromatic Basmati rice & veggies, lightly sauteed and served with your choice of protein if you would like

Organic tofu sauteed with broccoli in a mild Tibetan-inspired sauce

Tofu Masala, Veggie Curry & Saag made with coconut milk & served with papadams

A creamy, nutty twist on the classic Indian dessert. Handcrafted with rich pistachios and coconut milk for a smooth, indulgent treat that’s 100% dairy-free

Vegetable mix, potatoes, pakora batter, onions, cauliflower, and broccoli

Papadam, and chickpea flour

Tomato sauce, sweet potatoes, onion, ginger, garlic, and coconut milk

Traditional dish of Himalayas.Choose just veggies or a choice of protein. Cooked in a mild tomato, garlic, ginger, and onion sauce

Your choice of protein and fresh vegetables spiced with cumin, garlic, ginger, and coconut in a tomato onion sauce

Cooked in a mild tomato, garlic, ginger, onion sauce and made with coconut milk

Vegetable mix, raita sauce*, and pring roll wrapper

Ask: Can I get it without the raita?

Two delicate freshly made pastries filled with potatoes and peas. (Can be made VG without Raita sauce)

Ask: Can I get it without the raita?

Light, crunchy wafers made from chickpea flour, served with our house-made dipping sauce. (Can be made VG without Raita sauce)

Ask whether the raita is the plant-based version.

Deep-fried vegetable mix with onions, cauliflower, potatoes, and broccoli. (Can be made VG without Raita sauce)

Ask whether the batter has egg or milk in it.

Ask for it without the butter.

Warm yourself with our homemade Tibetan dumplings (8) served in a flavorful vegetable broth. (Can be made VG upon request.)

Ask whether the broth is vegetable rather than meat or fish stock.

A choice of paneer, mushroom, or tofu

Ask whether the paneer can be left out.

Homemade noodles sautéed with fresh veggies. Add paneer, tofu, or meat if you'd like

Ask whether they can make it without the paneer.

Ask whether the broth is vegetable rather than meat or fish stock.

Saag, Sweet potatoes made with coconut milk and naan. Served with Kir (rice pudding)

Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.

Vegetables, vegetable-based stock, protein*, potatoes, homemade wheat dough, and chickpeas

Ask whether the broth is vegetable rather than meat or fish stock.

Lentils

Ask whether it is cooked with ghee or butter.

Sauce, tomato-based sauce, and a choice of protein, or vegetables

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Sherpa roll filling, samosa filling, and pakora batter

Ask whether it is made with chicken.

Vegetables, vegetable broth, and noodles. The thukpa broth may be non-vegan

Ask what is in the thukpa broth, the menu flags it as the part that may not be vegan.

Tomatoes, peppers, onions, ginger, garlic, and a choice of beef, chicken, lamb, mushroom, paneer, pork, salmon, shrimp, tofu, or veggie

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Tofu, tibetan sauce, and broccoli. The Tibetan-inspired sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Noodles, and a choice of paneer, chicken, beef, lamb, mushroom, salmon, shrimp, tofu, or vegetables

Ask whether the chicken can be left out.

Mixed vegetables, and basmati rice

Ask whether the batter has egg or milk in it.

Tomato, protein, onion, ginger, garlic, and coconut

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Tomato, onion, ginger, garlic, and a choice of protein, or veggies

Ask whether it is made with ghee, cream or yoghurt.

Tomatoes, ranch dressing*, mixed seasonal greens, cucumbers, blue cheese dressing*, and balsamic dressing*

Ask: Can I get it without the cheese and ranch?

Ask whether it is cooked with ghee or butter.

Veggie curry, tofu masala, saag, papadams, and coconut milk. The veggie curry may be non-vegan

Ask for it without the dahl soup.

Mixed seasonal greens with tomatoes, cucumbers, and carrots. Served with Blue Cheese, Ranch, or Balsamic Dressing on the side

Ask for it without the cheese.

Organic Tofu, Potatoes, & Peas in a creamy tomato sauce

Ask whether it is made with ghee, cream or yoghurt.

Choice of protein or veggie cooked in a mild sweet cashew raisin cream sauce

Ask for the vegan or vegetarian version, the menu says they make one.

Chickpeas with fresh ginger & garlic in a mild creamy tomato sauce

Ask whether it is made with ghee, cream or yoghurt.

Our spicy speciality from the Himalayas! choice of protein or veggies cooked in a spicy tomato based sauce

Ask whether it is made with ghee, cream or yoghurt.

Potatoes, Cauliflower, & Peas in a mild creamy tomato sauce

Ask whether it is made with ghee, cream or yoghurt.

Mushroom and green peas in a mild creamy tomato sauce

Ask whether it is cooked in butter or a meat stock rather than oil.