3 dishes
27 dishes
Vegetable egg rolls with cabbage, carrot, onion, and vermicelli noodle fried in sesame oil Served with sweet & sour sauce
Ask whether there is fish sauce in it.
Stir-fried with fresh basil leaves, onions, bell peppers, and hot peppers
Ask for it with tofu instead of the pork.
Thin rice noodles with green chives, bean sprouts, yellow tofu, sweet radish, egg, & crushed peanuts
Choose the vegetables or the tofu, and leave off the egg. Then ask whether there is fish sauce in it.
Yellow tofu, sweet radish, egg, & crushed peanuts
Ask whether the egg is the plant-based version.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Fresh cucumber and red onions topped with a sweet Thai dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether the rice is cooked in chicken broth.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Bean sprouts, & hot peppers
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the vegetables are finished with butter.
Vegetable egg rolls with cabbage, carrot, onion, and vermicelli noodle fried in sesame oil Served with sweet & sour sauce
Ask whether it is made with egg.
Avocado, carrot, cucumber, and rice noodles wrapped in rice paper. Served with plum sauce and sesame seeds
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Hot & sour soup with mushrooms and tomatoes seasoned with lime, lemongrass, cilantro, and lime leaves
Choose the tofu. Then ask whether the broth is vegetable and whether there is fish sauce in it.
Coconut milk soup with mushrooms seasoned with lime galanga root, and lime leaves
Choose the tofu. Then ask whether the broth is vegetable and whether there is fish sauce in it.
Thin rice noodles with green chives, bean sprouts
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Golden noodles with chicken in tasty coconut curry, sprinkled with onion and crispy golden noodles
Ask for it with tofu instead of the chicken.
Coconut sticky rice served with mango Topped with traditional coconut milk sauce
Ask what else goes into it besides what the menu lists.
44 dishes
Thai eggplant, green beans, hot peppers, and bamboo shoots simmered with flavors of lemon grass and Thai basil
Ground chicken stir-fried with garlic, hot peppers, and Thai basil *Add a Fried Egg
Sliced and ground chicken, bean sprouts, green onions, baby bok choi and cilantro served over rice noodle soup
Lean steak sirloin, chicken, or salmon grilled to perfection. Topped with teriyaki sauces. Served with jasmine rice
Sautéed meat topped with peanut sauce and surrounded by steamed broccoli
Assorted vegetables stir-fried in a light savory sauce with your choice of meat
Stir-fried beef or your choice of meat with onion, bamboo,bell peppers, mushrooms and hot peppers in a spicy sauce
Vermicelli noodles with bean sprouts, crushed peanuts, topped with garlic chicken or your choice of meat
Stir-fried egg noodles with egg, carrot, snow peas, straw mushrooms and baby bok choi
Sliced and ground chicken, bean sprouts, green onions, baby bok choi and cilantro served over rice noodle soup
Famous Thai grilled New York strip steak with spicy sauces on the side. Served with sticky rice
Imitation crab, cream cheese, and celery, wrapped in crispy crepes. Served with sweet & sour sauce
Pan fried dumplings filled with chicken and vegetables Served with delicious sesame soy sauce
Shrimp, chicken, carrot, cucumber, rice noodles, and thai basil wrapped in rice paper Served with sweet tamarind sauce with peanuts
Steamed shrimp shumai. Served with sweet soy vinaigrette
Shrimp wrapped in spring roll skins, deep fried till crispy Served with sweet and sour sauce
Chicken marinated in a light yellow curry Served with peanut sauce and cucumber salad
Lightly battered shrimps, sweet potatoes, zuccini, and broccoli. Served with sweet and sour sauce
Golden fried shrimp cakes, served with spicy peanut cucumber sauce
Rice porriage with ground chicken or shrimp, celery, cilantro and topped with green onions
Shredded green papaya with shrimp, green beans, tomatoes, and peanuts in a spicy house dressing
Ground chicken salad mixed with onions, hot peppers and lime. Served on a bed of lettuce
Vermicelli noodles with ground chicken & shrimp, seasoned with lemon, lime, green onions, fish sauce, and hot peppers tossed with lettuce
New York strip steak grilled to perfection mixed with onion, hot pepper and lime. Served on fresh assorted vegetables
Ground chicken, shrimp, green onion, bean sprouts, ground peanuts, and cilantro served with thin rice
Grilled marinated pork, baby bok choi, bean sprouts, and green onions served over egg noodles with fried wonton *add house seasoned broth
Udon noodles with narutomaki (fish cake), shrimp, seaweed, baby bok choi, and green onion
Lean steak sirloin, chicken, or salmon grilled to perfection. Topped with teriyaki sauces. Served with jasmine rice
Steamed flat noodles and New York strip steak tossed with sweet soy sauce, bean sprouts, and crushed roasted peanuts
Grilled salmon top with famous Panang sauces sprinkled with minced kaffir lime leaves and fresh chili Served with jasmine rice
Special spicy red curry with hot peppers and Thai basil Served with jasmine rice
Lean New York strip steak grilled to perfection and topped with Mussamun curry. Served with carrot, potatoes, and jasmine rice
Homemade coconut custard served with coconut sticky rice or your choice of ice cream
5 dishes
1 dish
Ask for oat, almond or soy milk instead of dairy.
2 dishes