Silverside Deli

CURRENTLY RETIRED AND UNAVAILABLE----- Chicken slow cooked in a smoky chipotle peanut sauce, combined with sweet corn and layered with elote style dressing, pickled red onion, romaine, cilantro and crispy jalapeños. All wrapped up in a spinach tortilla for a smoky, creamy, crunchy, tangy little situation, which just a hint of spice

CURRENTLY RETIRED AND UNAVAILABLE----- Twice panko fried chicken tossed in our house made gochujang watermelon hot sauce and layered with chili crisp mayo, crisp romaine, cucumber, cilantro, and crispy jalapeños on toasted ciabatta. Sweet fruit, savory heat, and satisfying crunch in every bite

CURRENTLY RETIRED AND UNAVAILABLE----- Our signature twice panko fried chicken thigh is seasoned with a hot honey dry rub and topped with vibrant green apple chimichurri, chili crisp mayo, crisp cabbage slaw, and pickled red onions on toasted ciabatta. Bright, herbaceous flavors meet sweet heat for a sandwich that’s unlike anything else on the menu

CURRENTLY RETIRED AND UNAVAILABLE----- A nostalgic favorite with an attitude. House made egg salad is paired with tangy dill pickle hot sauce, creamy ranch, and crispy sour cream & onion chips, all served on thick cut Texas toast for the perfect balance of creamy, crunchy, and spicy

CURRENTLY RETIRED AND UNAVAILABLE----- Sweet, smoky, and with just the right amount of tang. Honey mustard glazed chicken is piled onto ciabatta with buttermilk coleslaw, dill pickles, and crispy onions. The result is a sandwich loaded with crunch, brightness, and bold backyard barbecue flavor

CURRENTLY RETIRED AND UNAVAILABLE----- Our yellow curry Greek yogurt chicken salad is the star here, balanced by house-pickled cranberries, celery, red onion, cucumber, and romaine. Finished with our house toasted coconut & almond dukkah, this wrap delivers sweet, savory, tangy, and aromatic flavors in perfect harmony. A refreshing sandwich that eats far bigger than it looks

CURRENTLY RETIRED AND UNAVAILABLE----- Inspired by the beloved Southwestern comfort food, this sandwich starts with our beef, bacon & black bean chili and layers on cheddar cheese, crema, "pickle" de gallo, and crunchy Honey BBQ Fritos Twists. Rich, savory, creamy, tangy, and unapologetically over the top, this one was built for anyone who believes more flavor is always better

CURRENTLY RETIRED AND UNAVAILABLE----- A sharper take on comfort, built on crispy fried chicken. Preserved lemon hot sauce brings acidity and heat, balanced by caper relish, ranch, shredded lettuce, tomato, and crispy onions for texture that holds up. Briny, bright, creamy, and louder than it looks

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy fried chicken meets coconut green curry with real spice, layered with romaine, cucumbers, red onions, Thai basil, cilantro, and crispy onions. Herbaceous, spicy, and built with zero interest in playing it safe

CURRENTLY RETIRED AND UNAVAILABLE----- Everything you want from grilled fajitas, minus the skillet and the small talk. Seasoned chicken with sautéed onions and peppers, layered with provolone, tomatillo salsa verde, avocado, and lettuce. Bright, savory, and built to actually be eaten like a sandwich. Add serranos if you want to push it further

CURRENTLY RETIRED AND UNAVAILABLE----- A layered heat situation. House made peri peri sauce brings the fire, ranch cools it down, and smoked olive chermoula adds depth you weren’t expecting. Romaine and cucumber keep things crisp, while crispy jalapeños bring the snap. Built on ciabatta that can handle the assignment. Spicy, balanced, and fully committed

CURRENTLY RETIRED AND UNAVAILABLE----- House made porchetta spiced pork sausage takes center stage, loaded onto a hoagie with sweet lemon aioli, house giardiniera, provolone, caramelized onions, and sautéed bell peppers. Savory, bright, salty, sweet, and textured in all the right places. It eats like a street sandwich and a Sunday dinner at the same time

CURRENTLY RETIRED AND UNAVAILABLE----- House braised pork shoulder birria meets provolone (because yes, it's basically Oaxaca cheese at heart) with a bright zucchini-tomatillo salsa falsa, pickled red onions, fresh cilantro, and a squeeze of lime reality. Served properly with consommé for dunking, sipping, or drinking like soup when no one’s looking. Rich, tangy, messy, correct

CURRENTLY RETIRED AND UNAVAILABLE----- Velvety almond makhani sauce draped over crisp panko crusted chicken thigh (aka butter chicken), with romaine, dill raita, curry seasoning, cilantro, cucumber, and crispy onions for texture that carries its own weight. Warm, creamy, bright, and aggressively satisfying. A sandwich that tastes like nostalgia even if you didn’t grow up with it

CURRENTLY RETIRED AND UNAVAILABLE----- House cured "porkstrami" (pork shoulder pastrami) stacked with melty Swiss, crunchy pickles, caramelized onions, and sweet bacon apple sauerkraut jam, all draped in TRUFF spiked Thousand Island and tucked into a toasted hoagie. It’s smoky, tangy, sweet, and filthy in all the right ways

CURRENTLY RETIRED AND UNAVAILABLE----- Panko fried chicken drowned in sriracha honey butter bliss, layered with Modelo pickled jalapeños, miso buttermilk ranch, and shredded lettuce on warm ciabatta. Sweet, heat, miso ranch, perfect mess

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy panko fried chicken drenched in sticky spicy General Tso glaze, loaded with crunchy cabbage & carrot slaw in sweet sambal dressing, cool cucumber, chili crisp mayo, and a rain of crispy onions on soft ciabatta. It’s sweet heat chaos with a crunch

CURRENTLY RETIRED AND UNAVAILABLE----- A little reverence, a lot of irreverence. Ham, melted cheddar, deep fried pomme pavé (our "fancy" take on funeral potatoes), sour cream & onion spread, lettuce, and pickles. It’s the closest thing to a religious experience we serve

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy fried chicken tossed in our silky yellow coconut curry, Thai basil aioli, topped with cucumber, shredded lettuce, and bright pickled apples for a sweet tangy snap

CURRENTLY RETIRED AND UNAVAILABLE----- Thanksgiving without the family fight. Turkey, seven herb aioli, cranberry bacon jam, provolone, lettuce, tomato, and a rainstorm of crispy onions. No uncle explaining crypto

CURRENTLY RETIRED AND UNAVAILABLE----- Sous vide chicken, shredded and tossed in our house-made Caesar dressing, served on toasted ciabatta over romaine, with pickled red onions, crispy onions, and shaved parmesan

CURRENTLY RETIRED AND UNAVAILABLE----- Tender braised pork, chopped with caramelized onions, melty provolone, house Kansas City BBQ, crispy onions

CURRENTLY RETIRED AND UNAVAILABLE----- A generous half-pound of ham, soppressata, finocchiona, and mortadella, layered with provolone on herbed focaccia. Topped with sweet sherry aioli, beer-pickled shallots, crispy capers, and our house-made olive salad. Bold, briny, and deeply satisfying

CURRENTLY RETIRED AND UNAVAILABLE----- Tender Kansas City-style sweet & smokey pork shoulder with crunchy slaw and tangy pickles. Served on toasted brioche. Add a fried mac & cheese square for to make it the ultimate indulgence. Smoky, sweet, and irresistibly comforting

CURRENTLY RETIRED AND UNAVAILABLE----- Juicy chicken glazed with harissa and preserved orange, served over creamy zucchini-feta hummus. Topped with crispy cucumber chips, romaine, tomato, cilantro, and a drizzle of ranch. Just a hint of spice, bright, fresh, and unforgettable

CURRENTLY RETIRED AND UNAVAILABLE----- A bold balance of heat and cool. Crispy fried chicken drenched in gochujang hot honey glaze with a sprinkle of honey crystals, layered with house-made ranch, cucumbers, cilantro, shredded lettuce, and crispy onions. Served on toasted ciabatta for a sandwich that’s fiery, sweet, and refreshing all at once

CURRENTLY RETIRED AND UNAVAILABLE----- Panko-crusted chicken offers a golden crunch beneath layers of sweet habanero sauce and warm spice-infused pickled pineapple. Fresh romaine, cool cucumber, and sharp red onion brighten each bite, while crispy fried onions add the finishing touch. Served on airy ciabatta. Make it spicy by adding house pickled habanero +

CURRENTLY RETIRED AND UNAVAILABLE----- Thin-sliced hickory smoked turkey pairs with our wild garlic aioli and a rich olive tapenade. Crisp lettuce, vine-ripened tomato, and shaved red onion bring freshness, while provolone melds into the layers. Dill cucumber crisps add tang and crunch, all nestled on artisan ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Our bold spin on a classic: panko-crusted chicken glazed in a zesty garlic-orange ginger sauce, layered with creamy orange aioli, house-pickled orange slices, sesame cucumber salad, and crispy onions. Fresh cilantro brings it all together on toasted ciabatta. Want it spicy? Add roasted Thai chilis

CURRENTLY RETIRED AND UNAVAILABLE----- Spicy, sweet, and bright: jerk-seasoned chicken meets a preserved lime & Thai chili aioli, with pickled mango-pineapple, cucumbers, shaved red onion, and fresh cilantro on toasted ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Our house tuna salad made with fresh dill, celery, red onion, lemon, mustard, pickle brine, and fire-roasted red pepper aioli. Topped with cucumber, romaine, and Lay’s Sour Cream & Onion chips for the perfect crunch. Served on a toasted hoagie roll

CURRENTLY RETIRED AND UNAVAILABLE----- Smoked turkey layered with raspberry chipotle jam, avocado ranch, provolone, shaved red onions, romaine, and mild jalapeño crispy chips, on rosemary parmesan ciabatta. Sweet, smoky, creamy, and crunchy with just a little kick of fun

CURRENTLY RETIRED AND UNAVAILABLE----- Pork belly rubbed with fennel and warm spices, roasted until crispy and rich. Topped with preserved lemon aioli, pickled lemons, crispy onions, arugula, and a touch of honey balsamic, on herbed ciabatta. Pure indulgence, no apologies

CURRENTLY RETIRED AND UNAVAILABLE----- Glazed tamarind black pepper chicken with bright yuzu kosho aioli, pickled pineapple, cucumber, fresh cilantro, and crispy onions, on soft ciabatta. Juicy, tangy, herby, and unexpectedly addictive

CURRENTLY RETIRED AND UNAVAILABLE----- A loaded fry experience—crispy hand-cut fries smothered in spiced confit pork shoulder, caramelized onions for depth, roasted bell peppers, serranos for a kick, pickled red onions for zing, melted Monterey Jack cheese, and a drizzle of cilantro aioli. Bold, rich, and irresistibly savory

CURRENTLY RETIRED AND UNAVAILABLE----- Elevate your deli experience with thinly sliced roast beef, sharp provolone, and a zesty Italian salsa verde. Complemented by tomato aioli, arugula, fresh tomato, pickled red onion, and crispy onions, all layered on a marbled rye swirl. It’s a symphony of flavors and textures

CURRENTLY RETIRED AND UNAVAILABLE-----Experience the South with our tender confit pork, glazed in house-made Carolina gold BBQ sauce. Topped with chili crisp slaw, sweet pickled pineapple, and fried dill chips, all on a toasted sesame bun. It’s a harmonious blend of tangy, sweet, and mildly spicy flavors

CURRENTLY RETIRED AND UNAVAILABLE----- A bold twist on a deli classic. Our chipotle chicken salad brings smoky heat, balanced by cool cucumber, fresh cilantro, and a creamy cilantro aioli. Crispy jalapeños add the perfect crunch, all nestled in a soft ciabatta roll. It’s a flavor fiesta in every bite

CURRENTLY RETIRED AND UNAVAILABLE----- Pho-spiced, confit pork belly, flash-fried for a crispy finish and tossed in a bold sriracha hoisin BBQ glaze. Layered with crisp cucumbers, fresh cilantro, jalapeños, pickled daikon and carrots, and a touch of mayo, all served on a toasted hoagie. This one delivers rich, melt-in-your-mouth pork with a touch of heat, crunch, and tang in every bite

CURRENTLY RETIRED AND UNAVAILABLE----- Juicy chicken, sous vide in rendered bacon fat for a rich, savory depth, served with crispy bacon lardons, romaine, house-made ranch, tangy pickles, and crispy jalapeños chips. It’s a crunchy, smoky take on a comfort classic

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy panko-breaded chicken thighs, slathered in our signature house-made TRUFF aioli, tucked into toasted ciabatta. Finished with cucumbers, fresh cilantro, and crispy fried onions. We took the iconic TRUFF sauce and built a sandwich around it - bold, savory, and unforgettable

CURRENTLY RETIRED AND UNAVAILABLE----- Golden, panko-crusted pork katsu served with miso-braised red cabbage for a hint of spice, kare curry mayo for richness, and house pickles for balance. A bold and comforting twist on a classic

CURRENTLY RETIRED AND UNAVAILABLE----- A rich and aromatic Thai-inspired chicken salad, infused with Massaman curry spices, creamy coconut notes, and a touch of sweetness. Served atop crisp cucumbers, fresh romaine, and finished with crispy onions, then served on toasted ciabatta for the perfect balance of flavor and texture. CONTAINS PEANUTS

CURRENTLY RETIRED AND UNAVAILABLE----- For the heat seekers—crispy fried chicken coated in our Flamin' Hot spice blend, topped with Flamin' Hot American cheese sauce, chili crisp mayo, crisp lettuce, pickles, and a generous helping of Flamin’ Hot Cheetos for extra crunch and heat. It's cheesy goodness in each bite!

CURRENTLY RETIRED AND UNAVAILABLE----- Confit pork blended with caramelized onions, serrano and bell peppers, served with pickled red onions, cotija cheese, and cilantro aioli. Served with a side of cilantro aioli

CURRENTLY RETIRED AND UNAVAILABLE----- Seared ham with melted Swiss, served on Texas toast with "mornayo", house sauce, lettuce, honey & vinegar powder, pickles, and salt & vinegar kettle chips

CURRENTLY RETIRED AND UNAVAILABLE----- For the spice lovers. Our take on Nashville hot chicken, made with roasted Thai Bird’s Eye chilis and served atop Napa cabbage with pickles. A little sweet, a lot of heat

CURRENTLY RETIRED AND UNAVAILABLE----- Loaded fries with chopped chicken, sauteed bell peppers, caramelized onions, provolone cheese, and house made honey mustard BBQ sauce. Available only in-store

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy fried chicken coated in granulated honey crystals and dehydrated apple cider vinegar, topped with rosemary hot honey ranch, crispy onions, fresh cucumbers, and cilantro. Served on toasted ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- House-made vodka sauce, melted provolone, cherry pepper relish, honey balsamic glaze, and a sprinkle of fresh basil & parsley, finished with 36-month aged Parmigiano Reggiano

CURRENTLY RETIRED AND UNAVAILABLE----- A rich blend of Muenster and Swiss cheeses with garlic, shallots, sautéed spinach, mushrooms, and artichokes, layered with house-made tomato jam and melted between rye swirl bread

CURRENTLY RETIRED AND UNAVAILABLE----- Smoked & seared turkey, melted provolone, garden herb spread, romaine, tomatoes, cucumbers, red onions, and sweet pickled jalapeños, on a toasted ciabatta roll

CURRENTLY RETIRED AND UNAVAILABLE----- Tender shaved beef, Swiss cheese, and caramelized onions nestled in a toasted hoagie roll, paired with a bold sage horseradish sauce. Served with a savory thyme-infused onion au jus for dipping

CURRENTLY RETIRED AND UNAVAILABLE----- Our elevated take on a beloved classic—panko-crusted chicken coated in a tangy garlic-orange ginger glaze, topped with creamy orange aioli, sesame cucumber salad, and crunchy crispy onions. Finished with fresh cilantro and served in toasted ciabatta for a bold and flavorful upgrade

CURRENTLY RETIRED AND UNAVAILABLE----- Slow-cooked chicken marinated in a fragrant blend of garam masala, madras, and Kashmiri spices, layered with fresh romaine, sesame cucumber salad, and crispy onions, all tucked into a warm ciabatta roll. Enjoy with a side of zesty green chutney for a spicy kick

CURRENTLY RETIRED AND UNAVAILABLE----- Savor the bold flavors of our holy basil chicken stir-fry sandwich, featuring tender chopped chicken, caramelized onions, bell peppers, and fragrant Thai basil tossed in house-made Pad Kra Pao sauce. Topped with crisp cucumbers and fresh romaine, and served with a tangy Nam Jim Jaew Thai dipping sauce for the perfect finish!

CURRENTLY RETIRED AND UNAVAILABLE----- Indulge in seared roast beef paired with a zesty sage and chives horseradish spread, topped with crispy onions, drizzled with our signature RB sauce, and smothered in rich beer cheese - all nestled in a perfectly soft onion bun. This is not just a sandwich; it's a flavor-packed experience you won't want to miss!

CURRENTLY RETIRED AND UNAVAILABLE----- Shaved roast beef layered with flavorful seasoned tomatoes, peppery arugula, crispy fried onions, and our one-of-a-kind house-made sage and chives horseradish sauce, all served on perfectly swirled rye. A bold and unforgettable bite!

CURRENTLY RETIRED AND UNAVAILABLE----- Don-gaseu chicken, cucumber, sriracha chili crisp mayo, ginger-garlic gochujang sauce, crispy onions, cilantro and kimchi bacon jam on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE-----Thanksgiving herb aioli, turkey, provolone, cranberry sauce, cucumber, romaine, bacon, and crispy onions on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Sous vide Cantonese-style BBQ pork, stoneground Dijon mustard, subtly sweet dill pickles, thinly sliced onions, & chili-crisp mayo

CURRENTLY RETIRED AND UNAVAILABLE-----Marinated Chicken Salad Sandwich! Succulent marinated chicken, crisp celery, and aromatic garlic chives are perfectly complemented by plump craisins and candied cashews. Served on ciabatta with crisp romaine, invigorating cucumber, and crispy onions. It's a delightful medley of flavors and textures that will leave your taste buds singing!

CURRENTLY RETIRED AND UNAVAILABLE----- Sweet Habanero Roast Beef - seared roast beef, caramelized onions, melted provolone, crispy jalapeño chips, mild banana peppers, sweet mango habanero aioli on toasted Texas toast

CURRENTLY RETIRED AND UNAVAILABLE----- Japanese pork tonkatsu, with house-made katsu sauce, Japanese curry slaw, chili crisp mayo, and pickled red onions, served on thick white bread

CURRENTLY RETIRED AND UNAVAILABLE----- Panko crusted chicken on toasted ciabatta, house made dill ranch & honey mustard bbq, shredded lettuce, house pickled sweet jalapeños & crispy jalapeño chips

CURRENTLY RETIRED AND UNAVAILABLE----- Thai Pad Kra Pao - holy basil chicken stir-fry sandwich (chicken, caramelized onions, bell peppers, and Thai basil stir-fried with house made pad kra pao sauce) with cucumbers and romaine. Served with a side of Nam Jim Jaew Thai dipping sauce

CURRENTLY RETIRED AND UNAVAILABLE----- Korean Fried Chicken Sandwich. Panko crusted chicken thigh served in ciabatta with cucumbers, cilantro, crispy wonton strips, kimchi bacon reduction, sriracha chili crisp mayo, and a garlicky, gingery, gochujang sauce

CURRENTLY RETIRED AND UNAVAILABLE----- Shaved roast beef, flash seared, on a red onion bun, sage horseradish sauce, crispy fried onions, smothered in beer cheese

CURRENTLY RETIRED AND UNAVAILABLE----- Panko crusted fried chicken sandwich with granulated honey crystals, dehydrated apple cider vinegar, crispy onions, cucumbers, and cilantro. Served on toasted ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Sous vide chicken marinated in garlic, ginger, and soy, wok-tossed with lemongrass to create a chicken salad, enhanced with toffee candied cashews, celery, and craisins. This delightful mix is then nestled in ciabatta with yuzu mayo, romaine lettuce, cucumbers, crispy onions, and rice paper bacon

CURRENTLY RETIRED AND UNAVAILABLE----- Beef Bulgogi - marinated beef bulgogi with stir fry veggies (carrots, cabbage, caramelized onions), kimchi, gochujang sauce, chili crisp sriracha mayo, finished with garlic chives

CURRENTLY RETIRED AND UNAVAILABLE-----Chopped Chicken - Half pound of thinly sliced chicken, tomatoes, shredded lettuce, house spice mix, provolone cheese, house made honey mustard BBQ, on a hoagie

CURRENTLY RETIRED AND UNAVAILABLE----- Thin sliced seared chicken breast, melted provolone cheese, arugula, red onion, sweet pickled jalapeños, crispy fried jalapeños, mild house chipotle aioli, on a toasted ciabatta roll

CURRENTLY RETIRED AND UNAVAILABLE----- Tuna salad with fresh dill, capers, red onions, chili crisp mayo, cucumbers, romaine, and Lay‘s sour cream & onion potato chips

CURRENTLY RETIRED AND UNAVAILABLE----- TRUFF Sauce Fried Chicken Sandwich! Tender chicken thighs, crispy panko breading, and house-made TRUFF aioli are nestled in ciabatta. Topped with refreshing cucumbers, fresh cilantro, and crispy fried onions. Savor the perfect balance of flavors and textures in every bite

CURRENTLY RETIRED AND UNAVAILABLE----- Shaved roast beef, seasoned tomatoes, arugula, crispy fried onions, and unique house made sage horseradish sauce, on rye swirl

CURRENTLY RETIRED AND UNAVAILABLE----- Panko crusted chicken thigh, warm spice infused pickled pineapple, sweet honey habanero mayo, romaine, cucumber, & red onion, on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Smoked turkey, mayo, tomatoes, shaved red onions, olive & pickled pepper cream cheese spread, banana peppers, shredded iceberg lettuce, olive oil, and honey balsamic glaze

CURRENTLY RETIRED AND UNAVAILABLE----- Fried eggplant, house made sauce rosemary vodka sauce, 36-month aged Parmigiano Reggiano, honey balsamic, cherry pepper relish, provolone, chopped basil and parsley

CURRENTLY RETIRED AND UNAVAILABLE----- Smoked turkey, sweet smokey chipotle, cranberry sauce, romaine, provolone, pickled red onions, cucumber, bacon, on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Italian sausage, house made rosemary vodka sauce, caramelized onions and bell peppers, chopped fresh parsley & basil, cherry pepper relish, honey balsamic glaze, on a hoagie

CURRENTLY RETIRED AND UNAVAILABLE----- Seared pastrami on toasted rye swirl, with Swiss cheese, kraut, bread & butter pickles, and house sauce

CURRENTLY RETIRED AND UNAVAILABLE----- Smoked ham, imported reserve Swiss, lettuce, pickles, mayo, house sauce, and kettle chips, on Texas toast

CURRENTLY RETIRED AND UNAVAILABLE----- Mortadella, spicy capocollo, salami, provolone, red onions, cherry pepper relish, lettuce, tomatoes, red wine vinegar and olive oil

CURRENTLY RETIRED AND UNAVAILABLE----- Garlic, ginger, soy marinated chicken thighs served with pickled veggies, cucumber, Fresno peppers, cilantro, house made teriyaki and yuzu sauce

CURRENTLY RETIRED AND UNAVAILABLE----- Slow roasted beef served on a Tuscan roll, with your choice of mild or hot house pickled giardiniera, and au jus

CURRENTLY RETIRED AND UNAVAILABLE----- CHICKEN CAESAR - House-made Caesar dressing, shaved parmigiano, romaine, pickled red onions, on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- Everything bagel, whipped cream cheese, smoked salmon, capers, tomatoes, cucumbers, red onions, fresh dill, squeeze of lemon, and crispy garlic & shallots

CURRENTLY RETIRED AND UNAVAILABLE----- House made country sausage gravy over buttermilk biscuits, topped with shaved 36-mo aged parmigiano reggiano, and garlic chives. Available only for dine-in

CURRENTLY RETIRED AND UNAVAILABLE----- What's better than biscuits and gravy? Adding fried chicken, bacon, fried egg, shaved 36-mo aged parmigiano reggiano, and garlic chives. The ultimate breakfast feast! Available only for dine-in

CURRENTLY RETIRED AND UNAVAILABLE----- Red curry chicken salad with grilled peppers & onions, cucumbers, and Thai basil on ciabatta

CURRENTLY RETIRED AND UNAVAILABLE----- House roasted miso crusted beef, creamy horseradish sauce, tomatoes, grilled onions, and arugula on rye

Hand cut fries buried under our house made “porkstrami”, melted Swiss, caramelized onions, and Truff spiked Thousand Island. It’s a loaded fry situation with zero shame

CURRENTLY RETIRED AND UNAVAILABLE----- Panko crusted chicken thighs, enrobed in rich and velvety marinara sauce, provolone cheese, topped with cherry pepper relish, fresh chopped basil & parsley, 36-month aged Parmigiano Reggiano (Stravecchio), and honey balsamic glaze, on a hoagie

CURRENTLY RETIRED AND UNAVAILABLE----- Collard greens slow braised for five hours in spicy miso, beer, onion, and garlic. Paired with chili crisp mayo & slaw, imported reserved Swiss cheese, on rye swirl

A Silverside take on a classic. Crispy fried chicken is layered with crisp romaine, shaved Parmesan, house-pickled red onions, and crispy onions, then tossed with our rich house-made Caesar dressing and wrapped in a spinach tortilla. Familiar, satisfying, and packed with texture in every bite

A Silverside take on a classic. Crispy fried chicken is layered with crisp romaine, shaved Parmesan, house-pickled red onions, and crispy onions, then tossed with our rich house-made Caesar dressing and served in ciabatta. Familiar, satisfying, and packed with texture in every bite. Want a wrap instead? Select "make it a wrap", and all that goodness is delivered in a spinach wrap

Panko and herb crusted chicken thigh, house made honey buffalo & dill ranch, with lettuce, pickles, on ciabatta

Crispy don-gaseu chicken topped with sriracha chili crisp mayo, ginger-garlic gochujang sauce, crispy onions, fresh cilantro, and house-made kimchi bacon jam, served on a toasted ciabatta with crisp cucumber

It's not a Philly, it's not a cheeseburger, it's just plain and simply the best in a bun! Grilled peppers, onions, ground angus, lettuce, tomato, house sauce and spice mix. Add serrano peppers for +

Panko & herb crusted chicken thigh, roasted Thai bird's eye chili & spice mix, chili crisp mayo, sweet & spicy buttermilk slaw, pickles, spicy house sauce, on ciabatta. Spice levels - mild, hot, fire

We take our delicious Spicy Chicken Sandwich, Fire level, and then generously coat it with Carolina reaper for an extra kick that doesn't sacrifice flavor for increased spiciness. Waiver REQUIRED. Available only in-store

CURRENTLY RETIRED AND UNAVAILABLE----- House made sweet and smokey chipotle sauce, sausage, American cheese enveloped in scrambled eggs, chives, hash brown patty, on ciabatta. (Picture shown demonstrates optional adding of bacon, to your sausage breakfast sandwich, +)

Layered with raspberry chipotle jam, avocado ranch, provolone, shaved red onions, romaine, tomato, and mild jalapeño crispy chips, on ciabatta. Sweet, smoky, creamy, and crunchy with just a little kick of fun

Sweet peach and habanero heat come together on crispy fried chicken, followed by dill ranch, honey balsamic glaze, shredded lettuce, cilantro and crispy onions. It’s sweet, spicy, creamy, tangy and crunchy all at once. Basically, a tiny flavor argument happening between two pieces of bread, and somehow everybody wins

Served on ciabatta, with a side of house made sauce

CURRENTLY RETIRED AND UNAVAILABLE----- Crispy panko fried pork belly piled into a hoagie with sweet pickled red cabbage, spicy miso mayo, cilantro and our house made date, green apple and orange sauce. Rich, crispy and savory pork belly meets bright citrus, tart green apple, sweet dates and a touch of heat for a sandwich that hits pretty much every note at once

CURRENTLY RETIRED AND UNAVAILABLE----- House made sweet and smokey chipotle sauce, bacon, American cheese enveloped in scrambled eggs, chives, hash brown patty, on ciabatta. (Picture shown demonstrates optional adding of sausage, to your bacon breakfast sandwich, +)

We took confit pork shoulder and gave it a proper sandwich situation. Grilled onions and bell peppers, pickled red onions, cotija, cilantro, and our roasted Serrano salsa cremosa all join the party inside a hoagie. Rich, smoky, tangy, creamy and just spicy enough to keep things interesting. Pork shoulder has never looked so good

Hand cut fries topped with onions, peppers, ground beef, and American cheese. Served with house sauce. (add serrano peppers +)

Tossed in honey balsamic glaze, topped with freshly shaved parmesan

House made egg salad is paired with tangy dill pickle hot sauce, creamy ranch, and crispy sour cream & onion chips, all served on thick cut Texas toast for the perfect balance of creamy, crunchy, and spicy

Crispy, panko crusted fried chicken anchors the sandwich, layered with a rich yellow curry peanut sauce that brings sweetness and depth, backed by chili crisp mayo for a hint of spice Fresh Thai basil and cilantro keep it lifted, while cucumber, romaine, and crispy onions add texture throughout. Served on ciabatta, it’s bold, layered, and built for anyone not interested in playing it safe

"Porkstrami" (pork shoulder pastrami) stacked with melty Swiss, crunchy pickles, caramelized onions, and sweet bacon apple sauerkraut jam, all draped in TRUFF spiked Thousand Island and tucked into a toasted hoagie. It’s smoky, tangy, sweet, and filthy in all the right ways

Ham, melted cheddar, deep fried pomme pavé (our "fancy" take on funeral potatoes), sour cream & onion spread, lettuce, and pickles. It’s the closest thing to a religious experience we serve

Turkey, seven herb aioli, cranberry bacon jam, provolone, lettuce, tomato, and a rainstorm of crispy onions. No uncle explaining crypto

Our take on Nashville hot chicken, made with roasted Thai Bird’s Eye chilis and served atop Napa cabbage with pickles. A little sweet, a lot of heat

Seared roast beef, caramelized onions, melted provolone, crispy jalapeño chips, mild banana peppers, sweet mango habanero aioli on toasted Texas toast

Marinated beef bulgogi with stir fry veggies (carrots, cabbage, caramelized onions), kimchi, gochujang sauce, chili crisp sriracha mayo, finished with garlic chives

Classic grilled cheese sandwich made with American cheese, served on Texas toast