10 dishes
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Warm flour or corn tortilla with your choice of two fillings and house salsa
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether it contains butter, milk or egg.
Ask whether it is made with milk, butter or egg.
Baked fresh daily, soft, and loaded with big chocolate chunks
Ask whether it is made with milk, butter or egg.
Ask whether it contains dairy, egg, or an animal-based stock.
44 dishes
Fritos, pinto beans, and chopped meat topped with melted cheese
A meal-sized salad with veggies, cheese, and your choice of smoked meat and dressing
A third-pound of any sliced meat, one side, and a 22oz drink or tea
Half a Chopped Baker with a side and a small drink or tea
A one-meat BBQ sandwich with a side and a 22oz drink or tea
Smoked in-house and seasoned — tender on a plate, sandwich, or salad
Texas BBQ sausage with jalapeños for a little heat and a lot of smoke
A Smokey Mo's original — tender, juicy pork loin with our signature rub
St. Louis-style bone-in ribs, smoked tender. Great with an extra kick of sauce
Meat braised in our signature sauce — perfect on a sandwich or baker
Smoked slow and low with our signature rub — tender, flavorful, and the original
Juicy, savory Texas BBQ sausage with a perfectly smoked exterior
Seasoned, smoked chicken on the bone with white and dark meat in every serving
Cured pork belly smoked to a deep mahogany — sweet, savory, and melt-in-your-mouth
Your choice of 1, 2, or 3 meats and sides
Half smoked chicken on the bone with two sides and all the fixings
Smoked-in-house St. Louis ribs with two sides, bread, pickles, onions, and sauce
20 Mixed breakfast tacos with cheese, salsas, and utensils — grab-and-go for a crowd
A third-pound of your choice of smoked meat on a toasted, buttered bun
A half-pound and up to two smoked meats on a toasted, buttered bun
Sliced smoked meat on a flour or corn tortilla with sauce, pickles, and onions
Our Texas-sized smoked baked potato loaded with butter, cheese, and your choice of meat
A little creamy, a little crunchy — a great traditional slaw. (vegetarian)
Homestyle diced potatoes in a mustard-and-mayo dressing. (vegetarian)
Buttered new potatoes topped with cheese and crumbled bacon
Award-winning beans with brisket, spices, and our original BBQ sauce
Tender green beans simmered with bacon and our signature spices
Whipped cream, banana slices, and vanilla wafers over creamy pudding. (vegetarian)
Sweet spiced apples under a buttery crumb topping, served room temperature
Oversized elbow pasta in a rich, cheesy sauce. A customer favorite. (vegetarian)
Sweet-and-savory creamed corn topped with parmesan, from a family recipe. (vegetarian)
2 dishes
House-brewed sweet or unsweet tea, or a fountain drink. (vegetarian)
Brewed in house sweet or unsweetened iced tea. Ask about cups & ice. (vegetarian)