Somboon Thai Food

White jasmine rice, tomato, sweet and sour sauce, pineapple, onion, cucumber, and bell pepper

Sweet and sour sauce, ground peanuts, and fried tofu

White rice

Sticky rice, and mango

Spicy sauce, onion, mushroom, garlic, chili, carrot, bell pepper, and basil leaves

Ask whether there is fish sauce in it, the menu's own note says there may be.

Protein, pepper sauce, and garlic

Ask whether it is cooked in butter or a meat stock rather than oil.

Thai protein, sweet chili sauce, onion, cashew nuts, carrots, and bell pepper. The sweet chili sauce may be non-vegan

Ask whether anything is added to it, on its own this is vegan.

Tomatoes, sweet basil, spaghetti noodles, and chili

Ask whether the pasta is egg-free, and to hold the parmesan.

Tomato, red curry sauce, pineapple, and bell peppers

Ask whether anything is added to it, on its own this is vegan.

Onion, mushroom, ginger sauce, carrot, and bell pepper. The ginger sauce may be non-vegan

Ask what is in the ginger sauce, the menu flags it as the part that may not be vegan.

Beansprout, onion, garlic sauce, carrot, cabbage, and broccoli. The garlic sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Onion, eggplant, chili sauce, carrot, bell pepper, and basil. The chili sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Green bean, chili curry paste, and carrot. The chili curry paste may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, glass noodles, and egg

Ask for it without the egg.

Onions, flat noodles, chili sauce, bell peppers, and basil. The chili sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Flat rice noodles, egg, carrots, broccoli, and black soy sauce

Ask for it without the egg.

Rice noodles, green onions, egg, and bean sprouts

Ask for it without the egg.

Broth, spices, mushrooms, and lemongrass

Ask whether the broth is vegetable rather than meat or fish stock.

Spices, mushrooms, lemongrass, and coconut milk

Ask whether the broth is vegetable rather than meat or fish stock.

Tofu, mushrooms, and mixed vegetables. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, glass noodles, and broth. The broth may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Clear broth, and assorted vegetables. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish.

Sauce, bell peppers, basil, and bamboo shoots

Ask what is in the sauce.

Paste, bell pepper, basil, and bamboo shoots

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Spinach, dumpling wrapper, carrot, cabbage, and bean noodles. The gyoza wrapper may be non-vegan

Ask whether the wrapper is made with egg, and what the filling is made with.

Onion, garlic, fried rice, chili, bell pepper, and basil

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tomato, rice, peas, onion, egg, and carrots

Ask for it without the egg.

House dressing, and green salad mix. The house dressing may be non-vegan

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Tomato, papaya, green bean, and carrot

Ask whether anything is added to it, on its own this is vegan.

Sauce, potatoes, onion, coconut milk, and carrots

Protein, peanuts, panang curry paste, coconut milk, bell peppers, and basil leaves

Tomato, red onion, mixed greens, honey mustard dressing, cucumber, and carrot