Souen

With sea salt (GF)

With homemade corn tortilla chips (GF)

Chipotle tahini sauce (GF)

Steamed tofu "skin" marinated in kombu broth, mirin, sake, tamari (GF)

Sautéed in ginger tamari sauce (GF)

Sautéed broccoli, carrot, onion, crushed tofu with carrot sauce (NF)

Sautéed cabbage, onion, carrot, broccoli, kale, snow peas and shiitake in ginger tamari sauce (NF)

Sautéed kale, carrot, onion, squash, broccoli, garlic, snow peas, string beans, black pepper in olive oil (SF, NF)

Sautéed tofu, squash, onion, carrot, cabbage, broccoli, kale in squash sauce (NF)

Sautéed squash, onion, carrot, cabbage, broccoli, kale in homemade curry sauce (SF, NF)

Broccoli, napa, kale, onion, shiitake in thick ginger, tamari and kuzu broth (NF)

Tahini sauce with either traditional savory broth made from tamari and kombu OR rich broth made from miso. Contains broccoli, cabbage, napa, carrot, kale, onion, leek, shiitake and fried squash (NF)

Homemade curry spice with either traditional savory broth made from tamari and kombu OR rich broth made from miso. Contains broccoli, cabbage, napa, carrot, kale, onion, leek, and fried squash (NF)

Pureed chickpea broth with kelp, cilantro, onion, broccoli, fried asparagus and fried squash (SF, NF)

Sautéed onion, carrot, cabbage, broccoli, kale, snow peas and shiitake in ginger tamari sauce (NF)

Sautéed onion, carrot, broccoli, kale, zucchini, asparagus, and shimeji mushrooms in alfredo sauce

Lettuce, cucumber, beets and carrot (SF)

Wakame, ao-tosaka, cooked kombu with cucumber, beets and carrot

Red cabbage, green cabbage, carrot and daikon sprouts (SF)

Maitake mushroom, broccoli, onion, and asparagus in a vegetable shoyu broth (NF)

(SF)

(SF)

For only broccoli, squash, or carrot (SF)

(SF)

(SF)

(SF)

Apple butter or tahini spread (SF, GF)

Ask: Is the corn bread made with milk or egg?

Five pieces made with seasonal vegetables

Ask whether the batter has egg or milk in it.

Sautéed burdock and carrot served cold (GF)

Ask whether it is cooked in butter or a meat stock rather than oil.

Lettuce, cucumber, carrot, kimpira served with peanut sauce (GF)

Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.

Watercress, kimpira, carrot

Ask what is in the kimpira, everything else on the list is a plant.

Brown rice, steamed kale, broccoli, squash, carrot, wakame and bean of the day with choice of dressing (SF, NF)

Ask whether the rice is cooked in stock or finished with butter.

Sautéed onion, carrot, cabbage, broccoli, sugar snap peas, string beans, and kale in basil pesto sauce (SF)

Ask whether the pasta is egg-free, and to hold the parmesan.

Sautéed onion, carrot, cabbage, broccoli, and kale in basil pesto sauce (SF)

Ask whether the pasta is egg-free, and to hold the parmesan.

Sautéed onion, carrot, cabbage, broccoli, shiitake, and kale in homemade peanut sauce

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Miso broth with tofu, carrot, napa, onion, scallions, wakame

Ask: Is the miso broth made with dashi?

Check specials board (SF)

Ask whether the broth is vegetable rather than meat or fish stock.

Miso broth, broccoli, cabbage, napa, carrot, kale, onion, leek, squash, tofu, wakame

Ask what is in the miso broth and napa, everything else on the list is a plant.

Lettuce, avocado, broccoli, carrot, cucumber, kimpira, beets

Ask: Is the kimpira made with dashi?

Lettuce, carrot, kimpira, cucumber, wakame, kombu, leek with choice of noodles (on back)

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Kale, avocado, tofu, beets and carrot in a homemade dressing

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask what it is made with. The menu does not list the ingredients.

Marinated burdock, carrot and shiitake in brown rice

Ask whether the rice is cooked in stock or finished with butter.

Ask what it is made with. The menu does not list the ingredients.

One piece (SF, NF)

One piece (NF)

One piece (NF)

One piece (SF)

One piece (NF)

Wild white fish, kombu, and tamari broth with onion, leek, shiitake, fluke, broccoli, cabbage, napa, carrot and hint of lime and chili (NF)

Wild white fish, kombu and bonito broth with onion, leek, shiitake, broccoli, cabbage, napa, carrot

Marinated burdock, carrot and shiitake in brown rice