Spice Trade Brewery & Kitchen

French fries

Red pepper, quinoa, mixed greens, ginger peanut vinaigrette, fried wontons, fried chickpeas, edamame, and cabbage. The couscous, and fried wontons may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Pickled vegetables, jalapeño, cilantro, baguette, aioli, and a choice of chicken, or crispy tofu

Ask for it without the aioli.

Seaweed salad, roasted red peppers, rice, pickled vegetables, kimchi, edamame, cucumber, and a choice of chicken, or crispy tofu

Ask for it without the kimchi.

Tofu, seaweed, scallions, and miso broth

Ask whether the broth is vegetable rather than meat or fish stock.

Togarashi, sesame aioli, ponzu soy, and blistered shishito peppers

Ask for it without the ponzu soy, and sesame aioli.

Tomato, and lettuce. The dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Tot sauce, scallions, parmesan, and giant tater tots. The tot sauce may be non-vegan

Ask for it without the parmesan.