Star Anise Thai Cuisine

Sugar, pandan, and coconut

Sticky rice, and mango

Tamarind sauce, crispy tofu, and crushed peanuts

Vegetables, potatoes, pastry dough, and curry

Thai sweet chili sauce, fried tofu, and crushed peanuts

Zucchini, carrots, cabbage, and broccoli

Sauce, potato, onion, and carrot

Ask what is in the sauce.

Ask whether there is fish sauce in it, the menu's own note says there may be.

Sauce, protein, and mixed vegetables. The sweet and sour sauce may be non-vegan

Ask whether there is fish sauce in it.

Stir-fried vegetables, peanut sauce, and a choice of beef, chicken, pork, shrimp, squid, tofu (fried, soft), or vegetable

Ask whether there is fish sauce in it, the menu's own note says there may be.

A choice of beef, chicken, pork, shrimp, squid, tofu (fried, soft), or vegetable

Ask whether anything is added to it, on its own this is vegan.

Ask what is in the sauce.

Eggplant, and a choice of beef, chicken, pork, shrimp, squid, tofu varieties, or vegetable

Ask whether it is cooked in butter or a meat stock rather than oil.

Stir fry sauce, spicy sauce, and bamboo shoots

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Sauce, mushroom, green bean, eggplant, and bell pepper

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Chili-garlic paste, onion, fried rice, egg, bell pepper, and basil

Ask for it without the egg.

Pan-fried thin rice noodles, egg, bean sprouts, tofu, Chinese chives, and crushed peanuts

Ask whether the egg is the plant-based version.

Light dressing, grilled tofu, greens, and assorted vegetables. The light dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetable, thai basil, and a choice of beef, chicken, pork, shrimp, squid, tofu (fried, or soft)

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, ginger sauce, and a choice of beef, chicken, pork, shrimp, squid, tofu (fried, or soft). The stir-fry sauce may be non-vegan

Ask what is in the stir-fry sauce, the menu flags it as the part that may not be vegan.

Tomato, romaine lettuce, peanut dressing, egg, and cucumber. The peanut dressing may be non-vegan

Ask for it without the egg.

Tomato, lime, green papaya, green beans, crushed peanuts, and chili dressing

Ask whether anything is added to it, on its own this is vegan.

Soy sauce, rice noodles, and a choice of beef, chicken, pork, shrimp, tofu, or vegetable

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tomato, onion, napa cabbage, egg, black mushroom, and bean thread noodles

Ask for it without the egg.

Spicy stir fry sauce, khee mao noodles, basil, and a choice of beef, chicken, pork, tofu (fried, soft), or vegetable

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Napa cabbage, mushroom, galangal, and coconut broth

Ask whether the broth is vegetable rather than meat or fish stock.

Broth, onion, mushroom, lemongrass, kaffir lime leaves, and bell pepper

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, tofu, noodles, and broth. The broth may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Sauce, eggplant, bell pepper, basil, and bamboo shoots

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Tofu, rice paper, herbs, and fresh vegetables. The dipping sauce may be non-vegan

Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.

Tomato, onion, fried rice, egg, and chinese broccoli

Ask for it without the egg.

Pan-fried wide rice noodles, egg, salted turnips, scallions, and mixed greens

Wide rice noodles with chili-garlic paste, egg, bell pepper, Chinese broccoli and basil

With egg, curry power, red bell pepper, onion, and scallions

Toasted coconut flakes, and coconut ice cream