Sugar Mill

Ask whether the batter is made with egg and milk.

Ask whether the stock is chicken or beef.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.

Ask whether the potatoes are made with butter, milk or cream.

Ask whether the potatoes are made with butter, milk or cream.

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the batter is made with egg and milk.

Ask whether the dough contains milk or butter and whether it takes an egg wash.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it has feta in it, most other menus that describe this dish name feta.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.

Ask the chef if they can make it vegan by replacing cow's milk and eggs with plant-based milk and simple rising agents like baking powder.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.

Ask whether the batter is made with egg and milk.