6 dishes
Sushi rice, nori, and eggplant
Mushroom, rice, and nori
Yam, rice, nori, and kabocha
Sushi rice, nori, and eggplant
Yam, rice, nori, and kabocha
5 dishes
Housemade miso broth + tofu + beech mushroom
Is the miso broth made with dashi?
Sushi rice, nori, crispy tofu, and cilantro aioli
Ask whether the aioli can be left out.
Sushi rice, nori, and crispy tofu
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Baked mushroom medley + truffle oil + ginger onion sauce + fried shallots + scallions
Ask whether it is cooked in butter or a meat stock rather than oil.
Truffle oil, rice, nori, and avocado
Ask whether it contains dairy, egg, or an animal-based stock.
26 dishes
Fried sushi rice + spicy tuna* + jalapeno aioli + unagi tare + jalapeno + masago*
Calamari + tartar sauce + lemon
Japanese fried chicken + 3 dipping sauces
Six piece fried pork dumplings + house dipping sauce
Shell-on edamame + garlic butter + sea salt
Seared American wagyu ribeye* + bell peppers + carrots + inari
S + sweet onion + cilantro aioli + unagi sauce + fried shallots
4 HAND ROLLS • ESSENTIALS Ora King Salmon* Ebi Nuoc Man Spicy Tuna* Akami*
5 HAND ROLLS • GUEST FAVORITE Ora King Salmon* Kampachi* Spicy Tuna* Crispy Shrimp Akami*
5 HAND ROLLS • CHEF CURATED Ora King Salmon* Spicy Tuna* Hokkaido Scallop Akami* A5 Wagyu
Spanish bluefin tuna belly* + nikiri soy + bonito flakes
Miyazaki wagyu ribeye BMS 12/12* + maitake and beech mushrooms + truffle oil
Japanese sea scallop* + beurre blanc + mushrooms + lemon + fried shallot
Japanese yellowtail amberjack* + ponzu + scallion + sesame seeds
Japanese king amberjack* + nikiri soy + lime zest
House-marinated salmon roe* + cucumber + avocado + lemon zest + scallion
Tempura fried soft shell crab* + cucumber + avocado + unagi tare + masago*
Steamed shrimp + cucumber + fried vermicelli noodles + cilantro + mint + thai basil
Hokkaido red uni* + nikiri soy + scallion
Wagyu* + uni* + ikura* + nikiri soy + scallion Luxurious wagyu layered with rich, creamy uni and bursts of ikura, finished with nikiri soy and fresh scallion
Ground yellowfin* marinated in house spicy mix + takuan + spicy aioli + tempura flakes
New Zealand king salmon* + ponzu + sesame seeds
Spanish lean bluefin tuna* dry-aged in house + nikiri soy + scallion
Tempura fried shrimp + sweet onion + cucumber + honey sambal + spicy aioli + scallion
Flame seared eel + cucumber + unagi tare + sesame seeds
Fried salmon skin + cucumber + sweet onion + cilantro aioli + unagi tare + fried shallots
1 dish
6 dishes
Roku gin + cointreau + mango shiso puree + lime
Koloa rum + banane de bresil + midori + pineapple + lemon
Haku vodka + lychee liqueur + lychee puree + lemon
Seedlip garden n/a liquor + lime + cucumber + mint + sprite
31 dishes
Toki whiskey + Benedictine + solerno + angostura bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Toki whiskey + amaro nonino + aperol + yuzu
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Milagros tequila + watermelon liqueur + strawberry + lime
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Haku vodka + yuzu honey sour + pomegranate + soda
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Roku gin + st. germaine + thai basil + cucumber + lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Koloa rum + pineapple + orgeat + appleton estate rum + lime
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Hojicha infused nikka gin + chartreuse + lo-fi aperitif + orange bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Junmai daiginjo (delicate, clean, green apple)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Junmai (lightly sweet, bright, lemon curd)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Tokubetsu junmai (dry, rich, nutty)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Umeshu (sweet, acidic, spicy)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Junmai nigori (lightly sweet, bright, asian pear) - 250 ml bottle
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Nigori (sweet, creamy) - 300 ml bottle
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
House sake - choice of warm or cold - 12 oz carafe
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cherry, caramel, dark toffee with a rich oak finish
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Raisin, apricot, vanilla with a dark chocolate note
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Orange, peach, vanilla with a buttery finish
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Pear, apple with a hint of caramel & spice
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Caramel, vanilla with a peaty character
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Caramel, vanilla with a peaty character
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Orange, cinnamon, vanilla with a peaty finish
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Pear, apricot, vanilla with orange blossoms
Ask what is in the vanilla with orange blossoms, everything else on the list is a plant.
Seedlip citrus n/a liquor + lime + strawberry + ginger beer
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask for oat, almond or soy milk instead of dairy.
Junmai daiginjo (delicate, floral, apricot)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
6 dishes
Rittenhouse rye + lemon + egg white + angostura bitters
Vida mezcal + strega + aperol + lime + egg white + furikake
Honey, orange, white chocolate with a gentle oak
Grapefruit citrus, apple, honey, sweet & spicy finish
Seedlip citrus n/a liquor + lemon + yuzu honey sour + basil + tonic
Empress n/a liquor + lemon + yuzu honey sour + strawberry + hojicha tea