1 dish
A spicy, plant-based stew with tofu and seasonal vegetables in a rich chili broth
39 dishes
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
6Pc of sushi combination
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Steamed young soybean
Ask whether it is finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Angel-hair threads of seaweed, tangled with sesame seed and a light sesame dressing
Ask what is in the a light sesame dressing, everything else on the list is a plant.
Mixed green vegetables with house dressing
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Savory Korean-style pancake loaded with scallions and vegetables, pan-fried until golden
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Soft tofu stew with vegetables and your choice of seafood or meat, served bubbling hot in a spicy broth
Ask for it with tofu instead of the seafood.
Spicy pollack stew with radish, tofu, and vegetables in a fiery red broth
Ask whether the broth is vegetable rather than meat or fish stock.
A savory soybean paste stew with tofu, zucchini, and mushrooms
Ask whether the broth is anchovy stock and whether there is fish cake in it, the gochujang itself is vegan.
Grilled protein glazed in classic teriyaki sauce, served with veggies and rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
A larger variety of 24 assorted sushi pieces, perfect for sharing or satisfying bigger appetites
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Creamy avocado slices wrapped in sushi rice and nori, offering a smooth and mild taste
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
A popular inside-out roll with imitation crab and cucumber, topped with sesame seeds and tobiko
Ask whether the california roll is the plant-based version.
Fresh cucumber strips rolled in rice and nori, providing a crisp and refreshing bite
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Sweet and savory fried tofu paired with sushi rice, wrapped in nori for a vegetarian option
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Tangy and crunchy pickled daikon radish wrapped in rice and nori, offering a vibrant flavor
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Seasoned seaweed salad combined with sushi rice and nori, delivering a savory and slightly sweet taste
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
A medley of fresh vegetables like spinach, cucumber, and carrots rolled together for a colorful and healthy option
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Sweet and savory sushi rice encased in a marinated deep-fried tofu pouch, offering a tender texture with a delightful balance of flavors
Ask whether the sushi rice is seasoned with dashi, and whether any sauce on it has mayo or fish in it.
The dishes our regulars order by name. Start here if it's your first visit
Ask what is in it.
Restorative bowls simmered low and slow. Order with steamed rice — they belong together
Ask whether the broth is vegetable rather than meat or fish stock.
Hand-cut by our sushi chefs every morning. Today's catch is on the board at the bar
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Signature creations from our sushi bar — each one a Downtown Pittsburgh original
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Classic maki, made fresh
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Hot pot and braised dishes — perfect for the table to share
Ask what is in it.
Sweet and savory sushi rice encased in a marinated deep-fried tofu pouch, offering a tender texture with a delightful balance of flavors
Ask whether the batter has egg or milk in it.
91 dishes
Thinly sliced beef marinated in a sweet and savory soy-based sauce, grilled to perfection with onions and scallions
Tender beef short ribs marinated in a rich Korean BBQ sauce, grilled to a smoky, caramelized finish
A vibrant Korean rice bowl topped with seasoned vegetables, beef, and a fried egg. Served with house gochujang
Beef short rib soup simmered with radish, onions, and glass noodles in a clear, deeply savory broth
Aged kimchi stew simmered with pork, tofu, and vegetables - bold, spicy, and deeply flavorful
Chef's selection of sushi and sashimi, hand-cut daily. Served with wasabi, pickled ginger, and miso soup
No items found for that search
Broiled freshwater eel with sauce
4Pc of beef dumplings
6Pc of pan-fried cod fillet coated in egg batter
Beef dumpling with homemade beef soup
Octopus with mixed vegetable and light dressing
Shrimp with vinegar-based sauce
Octopus with vinegar based sauce
Shrimp, octopus, clam with vinegar based sauce
A comforting soup of sliced rice cakes and beef dumplings in a light, flavorful broth
Spicy shredded beef soup with scallions, mushrooms, and glass noodles in a rich red chili broth
A comforting soup packed with cod, clams, mussels, scallops, squid, shrimp, and octopus, simmered with mixed veggies in a rich, spicy savory broth
Spicy marinated pork stir-fried with onions for a bold, flavorful bite
Spicy stir-fried pork cooked with aged kimchi for a tangy, fiery combo packed with flavors
Glass noodles stir-fried with beef and mixed vegetables in a light soy-garlic sauce. A sweet and savory Korean favorite
Spicy Korean-style sashimi salad — sliced raw fish mixed with vegetables in a tangy, spicy chili sauce
With egg, vegetables, and your choice of beef, chicken, shrimp, or vegetables
Stir-fried squid with vegetables in a spicy sauce — fiery, tender, and full of flavor
A colorful rice bowl topped with assorted veggies, beef, and a fried egg, served with gochujang sauce on the side
Pan-fried Korean dumplings filled with seasoned beef and vegetables, crispy on the outside, juicy inside
Grilled freshwater eel glazed in sweet soy sauce, served over warm rice with veggies
Fresh assorted sashimi over rice, topped with vegetables and a spicy gochujang vinaigrette
A chef's daily assortment of fresh sashimi over sushi rice
Chef's selection of fresh fish and shellfish over sushi rice
Blend of fresh tuna, yellowtail, salmon, and broiled eel, rolled with seasoned rice and nori for a balanced and flavorful experience. (16pc)
A vibrant blend of tuna, yellowtail, crab, and salmon, rolled with seasoned rice and nori, with a spicy sauce for a flavorful kick
An assortment of fresh, sliced raw fish — no rice, just pure sashimi, beautifully presented
Half soft shell crab, half shrimp tempura, fully bold. With cucumber and mayo for a creamy crunch, this roll brings the best of both worlds
Kani, tobiko, and cucumber with homemade spicy sauce (8pc)
A classic jumbo roll packed with tamago, kani, cucumber, pickled radish, and spinach. Colorful, balanced, and satisfyingly bold in every bite
A California roll base topped with vibrant slices of tuna, salmon, and other fresh fish. A colorful mix of flavor, texture, and freshness
Grilled scallops glazed with a sweet sauce, paired with cucumber, wrapped in rice and nori
Grilled yellowtail with a smoky flavor, complemented by cucumber and wrapped in sushi rice and nori
Marinated Korean-style grilled beef with pickled radish, wrapped in sushi rice and nori, blending savory and sweet flavors
Grilled freshwater eel glazed with sweet soy-based sauce, combined with cucumber and wrapped in rice and nori
Smoked salmon, cream cheese, and cucumber rolled together for a rich and creamy flavor profile
Delicate red snapper wrapped in rice and nori for a light, clean flavor
Fresh salmon rolled in sushi rice and nori, offering a rich and refreshing flavor
Crispy grilled salmon skin paired with cucumber, offering a smoky and savory flavor
Sweet, tender scallops wrapped with sushi rice and nori, creating a delicate and slightly creamy bite
Crispy shrimp tempura with mayo, cucumber, and tobiko, rolled in rice and nori, offering a delightful crunch
Smoked salmon combined with cucumber, wrapped in rice and nori for a rich and creamy taste
A classic hosomaki featuring lean, tender tuna wrapped in seasoned rice and nori
Mild and buttery white tuna (albacore) paired with seasoned rice and nori, offering a smooth texture and subtle taste
Yellowtail delivering a buttery and mildly sweet taste
A delicate, sweet Japanese rolled omelet layered atop vinegared rice and secured with a strip of nori, providing a light and satisfying taste
Seafood hot pot with shrimp, squid, mussels, and vegetables in a spicy broth, great for sharing
Spicy hot pot with marinated beef bulgogi and octopus, simmered with vegetables in a bold broth
Spicy braised chicken stew with potatoes, carrots, and onions in a rich red pepper sauce
Crispy, seasoned, and made to share
Individual nigiri and sashimi pieces. Two pieces per order unless noted
Blend of fresh tuna, yellowtail, salmon, and broiled eel, rolled with seasoned rice and nori for a balanced and flavorful experience. (16pc)
Choose 2 pieces, served either as nigiri or sashimi
A delicate, sweet Japanese rolled omelet layered atop vinegared rice and secured with a strip of nori, providing a light and satisfying taste
1 dish
Great taste of Coca-Cola with zero sugar, zero calories
4 dishes
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
We read menus dish by dish at 77,000+ restaurants.