Sweetfin Poke

Yellowfin tuna, avocado, kale, shimeji mushrooms, carrots, pickled ginger, seaweed salad, black garlic gochujang sauce

Salmon, Avocado, Cucumber, Jicama, Kale, Cilantro, Creamy Togarashi Sauce, Macadamia Nuts. Base: Cauliflower Rice

Creamy togarashi, hijiki, avocado, edamame, cucumber, crispy onion. Gluten-free. Signature Bowls are chef-designed and intended to be enjoyed as-is. For customization please choose a BYOB!

Sriracha ponzu, avocado, asparagus, cilantro, sun-dried tomatoes, crispy onions. Gluten-free. Signature Bowls are chef-designed and intended to be enjoyed as-is. For customization please choose a BYOB!

Miso sesame shoyu, sweet onion, togarashi, avocado, seaweed salad, bean sprouts, pickled ginger. Gluten-free. Signature Bowls are chef-designed and intended to be enjoyed as-is. For customization please choose a BYOB!

Gluten-free. Black garlic gochujang sauce, asparagus, shiitake, bean sprouts, crispy garlic. Signature Bowls are chef-designed and intended to be enjoyed as-is. For customization please choose a BYOB!

Yuzu kosho sauce, avocado, edamame, cilantro, jicama, cucumber. Gluten-free. Signature Bowls are chef-designed and intended to be enjoyed as-is. For customization please choose a BYOB!

Choice of protein and base with avocado, cucumber, cilantro, crispy onions, seaweed salad, and spicy mayo wrapped in a tortilla. Served with a side of crunchy garlic chili oil

Grilled chicken, forbidden rice base, spicy garlic lemongrass ponzu, sliced jalapenos, carrots, crunchy cashews, mint, chili oil, sesame seeds

Sushi rice, yellowfin tuna, avocado, edamame, fresno peppers, pineapple, macadamia nuts, house-made pineapple ponzu sauce

Choice of protein and base with avocado, cucumber, cilantro, crispy onions, seaweed salad, and spicy mayo wrapped in a tortilla. Served with a side of crunchy garlic chili oil

Diced chicken, bamboo rice, carrots and avocado with miso sesame sauce

Zesty yuzu meets creamy white chocolate. This is a twist on a classic favorite

Salmon, yuzu kosho sauce, avocado, edamame, cilantro, jicama, cucumber

Albacore, yuzu kosho sauce, white truffle oil, avocado, shimeji mushrooms, pickled ginger, daikon sprouts

Yellowfin tuna, sriracha ponzu sauce, avocado, asparagus, cilantro, sundried tomatoes, crispy onions

Yellowfin tuna, spicy mayo sauce, hijiki, avocado, edamame, cucumber, crispy onion

Albacore, mango, ponzu lime sauce, macadamia nuts, pickled ginger, napa cabbage, edamame

Salmon, black garlic gochujang sauce, asparagus, shiitake, bean sprouts, crispy garlic

Yellowfin tuna, miso sesame shoyu sauce, red onion, togarashi, avocado, seaweed salad, bean sprouts, and pickled ginger

Kelp noodles, carrots, cucumbers, sesame seeds, napa cabbage, salt, with sesame mayo sauce

100% Gluten-free "krab salad"

Grilled chicken, sesame dressing, crunchy chow mein noodles, napa cabbage, red cabbage, chili, oranges, almonds, carrots, scallions and sesame seeds

Grilled chicken, spicy garlic lemongrass ponzu, pickled carrots, cucumbers, cilantro, market radish, sliced jalapenos, topped with truffle sriracha mayo drizzle and daikon sprouts over sushi rice

Build your own chicken bowl with your choice of base, sauce and toppings

Gluten-free. Classic sauce, tuna or salmon, mango, pickled ginger. All bowls are made with the Poké basics: scallions, white and black sesame seeds and salt