20 dishes
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether the pasta is egg-free, and to hold the parmesan.
Jumbo shrimp wrapped in applewood-smoked bacon and Fresh salmon, served with a big baked potato and fresh basted with Knob Creek® Bourbon glaze. Served with vegetables. Also available blackened vegetable rice pilaf and wood-grilled vegetables
Ask for the vegan or vegetarian version, the menu says they make one.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the stock is chicken or beef.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the rice is cooked in chicken broth.
Ask whether it is finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Choice of French Silk, Apple, Pecan or Lemon Supreme
Ask which protein it comes with by default, and whether a plant one can be swapped in.
48 dishes
Crispy chicken wings tossed in spicy Buffalo sauce
Hand-carved Joe’s Steak® with mushrooms, onions, tomatoes, bacon, Monterey Jack cheese, Thousand Island dressing and a green chile on grilled Parmesan bread
Six jumbo shrimp pan-seared with white wine, tomatoes
Mushrooms, butter, lemon and garlic. Served with Fresh salmon marinated in ginger, brown sugar and Knob Creek® fettuccine Alfredo and fresh vegetables Bourbon. Served with a big baked potato and fresh vegetables
Our most popular cut. Two 5 oz. bacon-wrapped filets topped with your 14 oz 20 oz choice of garlic butter or Gorgonzola cheese
A thick 12 oz. Choice cut A 22 oz. Choice cut featuring the New York and Filet
9 Oz. center cut and bacon-wrapped Slow-roasted daily with fresh rosemary and Joe’s signature spice blend
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, Not all ingredients are listed on the menu. TJ_Dinner_06
All burgers and sandwiches are served with cabin sandwiches
Hand-battered, tempura-style shrimp tossed with wontons and peanuts in a sweet and spicy garlic-soy sauce
Thinly sliced steak with onions, mushrooms, peppers and Monterey Jack cheese
Wood-grilled chicken breast with Monterey Jack cheese, bacon, avocado, honey mustard, lettuce and tomato
Wood-grilled burger with your choice of cheese
Wood-grilled burger with cracked black pepper and bleu cheese
Wood-grilled burger with applewood-smoked bacon, cheddar cheese, onion strings and BBQ sauce
Pacific cod in Sierra Nevada® beer batter, served with cabin fries, coleslaw, tartar sauce and malt vinegar
Jumbo shrimp wrapped in applewood-smoked bacon and basted with Knob Creek® bourbon glaze. Served with vegetable rice pilaf and wood-grilled vegetables
A 6 oz. choice cut. Served with mountain mashers and blue lake green beans
Penne pasta tossed in a creamy Parmesan sauce with mushrooms, artichoke hearts, tomatoes and fresh basil
Hand-breaded chicken served over cabin fries with ranch dressing and BBQ sauce for dipping
Baileys Irish Cream, Kahlua Coffee Liqueur and vodka blended with ice cream
Crisp romaine lettuce
Shrimp tossed with wontons and peanuts in a sweet and spicy garlic-soy sauce
Hand-pulled chicken over baby field greens tossed in a light Champagne vinaigrette with raisins, sweet walnuts, tomatoes and Gorgonzola cheese
Crisp romaine lettuce tossed in creamy Caesar dressing with garlic croutons and shredded Parmesan cheese
Thinly sliced Joe’s Steak® over baby field greens tossed in a light Champagne vinaigrette with sweet walnuts, tomatoes and Gorgonzola cheese
Wood-grilled chicken over baby field greens with Gorgonzola cheese, fresh avocado and cucumbers, tossed in citrus vinaigrette and topped with sweet walnuts, Mandarin oranges and crisp wonton strips
Wood-grilled chicken, avocado, Roma tomatoes, cucumbers, black beans, Monterey Jack and cheddar cheese over mixed greens, tossed in ranch dressing
Hand-breaded chicken over mixed greens with Monterey Jack and cheddar cheese, tomatoes and cucumbers, tossed in ranch dressing
Tempura-style shrimp with peanuts and crisp wontons over mixed greens, tossed in cucumber vinaigrette
(2)
Fries burgers black jack Wood-grilled burger with your choice of cheese
Our homemade creamy cheesecake with a graham cracker crust, topped with whipped cream
Fish tacos railroad camp shrimp spinach &
Joe’s steak sliders pan-seared calamari
& Fries
8 dishes
Premium Sobieski Vodka shaken with wildberry purée and our homemade lemonade
Bacardi's Dragonberry Rum shaken with juicy strawberries and exotic dragonberries, over ice with our strawberry lemonade
7 dishes
Frozen or On The Rocks
Tito's Handmade Vodka, fresh lime, mint and Owen's Ginger Beer served over ice
Bulleit Rye Whiskey, bitters and simple syrup garnished with an orange peel and an Amarena cherry
Captain Morgan Spiced Rum, Light Rum, orange liqueur and tropical juices topped with Myers's Dark Rum
Absolut Vodka, Bacardi Superior Rum, Cuervo Gold Tequila, Tanqueray Gin and orange liqueur topped with Coke
Paso Robles | Raspberry & vanilla with caramel & toasted oak
25 dishes
Drafts
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Drop
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
Ask whether it is blended with dairy, yoghurt or a plant milk.
Ask whether it contains butter, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
Tres Agaves Blanco Tequila, orange liqueur, wildberry puree, and fresh lime hand-shaken and served on the rocks
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Patron Silver Tequila, Patron Citrónge Orange Liqueur and fresh citrus mix hand-shaken and served on the rocks
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Tequila and house margarita mix served frozen or on the rocks
Ask whether the honey syrup can be swapped for sugar syrup.
Tres Agaves Blanco Tequila, fresh lime juice, agave nectar and sugar-free triple sec hand-shaken and served on the rocks
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Rum blended with the flavors of strawberries, raspberries, blackberries and blueberries
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Malibu Caribbean Rum blended with coconut and pineapple
Ask whether it is built with dairy cream, and whether they have a plant milk to use instead.
Malibu Piña Colada blended with Strawberry purée
Ask whether it is made with dairy (vanilla ice milk / ice cream).
Ask whether this is Crisp Apple or another cider and whether it contains honey.
White Zinfandel | Light, sweet & crisp
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Riesling | Hints of honey, apricots & peaches
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lush white peach & pear with a buttery finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sonoma | Plum & blueberries with a smooth finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Zinfandel | Rich & spicy, full-bodied with mouthwatering acidity & finely tuned tannins
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Noir | Elegant character & flavors of strawberry, mocha, raspberry jam & spice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Palisades Blend | Brambleberries, cherries & plum with notes of cola & graham cracker
Ask what else goes into it besides what the menu lists.
Prosecco | Green apple, citrus, and floral notes with a clean, crisp finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
See server for additional info
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
5 dishes
Whipped cream and a
Pinot Grigio/Sauvignon Blanc | Vibrant aromas of citrus & blossoms
Unoaked & fruit forward with juicy pineapple & ripe peach
Paso Robles | Smooth with dark cherry & spice
Tito's Handmade Vodka with olive juice, served with Blue cheese stuffed olives