Tai Tai Japanese

Japanese whiskey, barley soju, bitters, Demerara syrup

Gin, aperol, sweet vermouth, orange bitters

Light and Crisp, with Green Apple and Vanilla Undertones

Commemorating a Century of Excellence, Complex Flavors with a Hint of Oak

Rich and Spicy, Notes of Caramel, Fruit, and Oak

Vodka, Junmai sake, lychee, yuzu, prosecco

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Tequila, orange liqueur, blackberry, yuzu, and sparkling water

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Absinthe and champagne

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Rich and Complex, Layers of Dried Fruits and Oak

Ask what is in the Rich, Complex and Oak, the other ingredient listed is a plant.

Smooth and Mellow, Perfect Harmony of Sweet and Spice

Ask what is in the Smooth, Mellow and Perfect Harmony of Sweet, the other ingredient listed is a plant.

Fresh and Vibrant, Green Apple and Subtle Smoke and Peat

Ask whether it is a cream or honey liqueur, straight spirits are vegan.

Peaty and Smoky, with Hints of Brine and Spice

Ask what is in the Peaty, Smoky and with Hints of Brine, the other ingredient listed is a plant.

A unique expression from Yoichi with no peat, focusing on the natural flavors of the barley malt. Offers a softer, more delicate profile with notes of fruit, vanilla, and subtle oak

Ask whether the natural flavors is plant-derived.

Created using a unique yeast strain that enhances the whisky’s aromatic profile. Expect vibrant and floral aromas with hints of citrus and delicate spices. The palate is light yet flavorful, with a smooth finish

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Elegant and Refined, Orchard Fruits and Malt

Ask what is in the Elegant, Refined and Malt, the other ingredient listed is a plant.

Balance of gentle fruitiness and smoky undertones. The peat is subtle yet present, creating a refined complexity with flavors of orchard fruits, smoke, and spice

Ask whether there is dashi in it, dashi is a stock made from bonito.

Developed using an aromatic yeast strain that brings a fresh, floral dimension to the whisky. The nose is filled with notes of tropical fruits and citrus, while the palate is smooth and delicately sweet, with a gentle finish

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Smooth and Well-Balanced, Malt Sweetness with a Hint of Oak Spice

Ask what else goes into it besides what the menu lists.

Floral and Fruity, Creamy Texture with Malt Sweetness

Ask what else goes into it besides what the menu lists.

Smooth and Mellow, Vanilla, Toffee, and Spice

Ask what is in the Smooth, Mellow and Toffee, the two other ingredients listed are plants.

Full-Bodied and Complex, Sweet Pea, Maple, and Cedar, Higher ABV

Ask whether there is dashi in it, dashi is a stock made from bonito.

Delicate and Nuanced, Brulee Sugar, Cinnamon, and Red Apple Skin

Ask what is in the Delicate, Nuanced and Red Apple Skin, the two other ingredients listed are plants.

Light Caramel, Burnt Sugar, Cigar, Orange Marmalade, and Oak Spice

Ask what is in the Light Caramel and Cigar, everything else on the list is a plant.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Smooth and Elegant, Featuring Honey and Citrus Notes

Balanced and Harmonious, with a Bouquet of Orange and Honey

Light and Easy-Drinking, Refreshing Citrus with a Hint of Honey