Taj Mahal Restaurant

Flaky pastry stuffed with spiced minced chicken

Crushed samosa topped with chickpeas, yogurt, green chutney, onions, and mild spices

Samosa (Vegetable and Chicken), Pakoras, beguni, Chicken Wings and papadum

Boneless Chicken cooked in a tomato-onion sauce with ginger and garlic

Layered, flaky flatbread stuffed with shredded cheese cooked with Ghee

Layered Bread Fried In Butter

Paratha stuffed with mildly spiced minced meat, Peas, eggs, chopped onion and green pepper

Boneless chicken cooked with spicy chili peppers, potatoes, vinegar, and garlic

Boneless chicken cooked in a spicy tomato sauce with chilies and curry leaves

Boneless chicken cooked with spinach and warm aromatic spices in a mild, creamy sauce

Boneless chicken cooked with chopped onions, tomatoes, green peppers, and medium-hot spices

Boneless chicken cooked in a creamy mild Mughlai-style sauce with nuts and warm aromatic spices

Boneless chicken simmered with green peas, tomatoes, and Indian spices

Boneless chicken cooked with okra, onions, tomatoes, and aromatic Indian spices

A flavorful curry made with cubes of chicken cooked in a tangy, spicy gravy infused with traditional Indian pickling (achar) spices

Boneless chicken cubes cooked with green peppers in creamy tomato sauce

Boneless chicken simmered in a rich tomato-butter sauce with cream and warm aromatic spices (Contains nuts)

Chicken simmered with fresh tomatoes, ginger, and chilies

Creamy spinach cooked with paneer and mild aromatic spices

Mixed vegetable balls cooked in a creamy tomato sauce (Contains nuts)

Paneer cubes cooked with tomato, butter, and creamy sauce

Creamy black lentils simmered overnight with tomatoes, butter, and warm aromatic spices

Cubes of lamb cooked in tomato sauce with ginger and garlic

Cubes of lamb cooked with spicy chili peppers, potatoes, vinegar, and garlic

Cubes of lamb cooked in a spicy tomato sauce with chilies and curry leaves

Cubes of lamb cooked in a Kashmiri-style sauce with tomatoes and onions

Cubes of lamb cooked with spinach and warm aromatic spices in a mild, creamy sauce

Cubes of lamb cooked with chopped onions, tomatoes, green peppers, and medium-hot spices

Cubes of lamb cooked in a mild, creamy Mughlai-style sauce with warm aromatic spices (Contains nuts)

A flavorful curry made with cubes of lamb cooked in a tangy, spicy gravy infused with traditional Indian pickling (achar) spices

Simmered with fresh tomatoes, ginger, and chilies cubes of lamb

Cubes of lamb cooked with green peppers in a creamy tomato sauce

Shrimp cooked in a tomato-onion sauce with ginger and garlic

Chunks of crab meat simmered in a spiced sauce

Shrimp cooked with okra, onions, tomatoes, and aromatic Indian spices

Shrimp cooked with spicy chili peppers, potatoes, vinegar, and garlic

Salmon cooked in Bengali-style tomato-onion sauce

Shrimp cooked with spinach and warm aromatic spices in a mild, creamy sauce

Shrimp cooked in a mild, creamy Mughlai-style sauce with warm aromatic spices (Contains nuts)

Shrimp cooked with tomatoes and onions in a medium-spiced sauce

Broiled shrimp, cooked with green peppers and tomatoes in a creamy sauce

Shrimp simmered in a creamy tomato and coconut sauce

Chicken marinated in yogurt, vinegar, mint, and tandoori spices and grilled in the tandoor oven

Plain naan brushed with butter

Chicken soup spiced with garlic, ginger, and Indian herbs

Cubes of chicken marinated in yogurt, mint, and tandoori spices, grilled in the tandoor oven

Cubes of lamb marinated in yogurt, mint, tandoori spices, and grilled in the tandoor oven

S marinated in yogurt, mint and tandoori spices, grilled in tandoor oven

An assortment of lamb, chicken, and shrimp

Salmon marinated in yogurt, mint, tandoori spices, and grilled in the tandoor oven

Shrimp marinated in yogurt, mint, tandoori spices, and grilled in the tandoor oven

Long grain basmati rice cooked with onion, tomato, yogurt, milk, and mixed vegetables

Saffron-flavored basmati rice cooked Mughlai-style with chicken tikka, nuts, and aromatic spices

Saffron-flavored basmati rice cooked with tender lamb, nuts, and spices

Saffron-flavored basmati rice cooked Bengali-style with shrimp, nuts, and spices

Deep-fried milk dumplings dipped in a rose-water and sugar syrup

Traditional Indian ice cream, available in creamy malai with saffron and nuts

Traditional Indian ice cream, available in creamy pistachio with saffron and nuts

Fresh homemade cottage-cheese patties soaked in sweetened milk, served cold with pistachios