9 dishes
Grilled eggplant topped with green onions and roasted peanuts served with mixed herb fish sauce. (Fishless sauce available upon request.)
Fried tofu, fresh herbs, and rice paper wrapper
Salad roll with fresh herbs, fried tofu, roasted peanut, fresh coconut, jicama, and carrots served with vegetarian soy sauce
Bean sprouts, coconut milk, fried rice batter, shiitake mushroom, and tofu
Steamed rice, and grilled lemongrass tofu
Shiitake mushroom, bean sprouts, and tofu in fried rice batter topped with coconut milk served with green vegetable platter and vegetarian soy sauce
Steamed rice served with a clay pot of braised fresh local tofu, fresh shiitake mushroom, black mushroom, oyster mushroom, fresh carrot, and fresh chayote. Served with vegetarian soy sauce
34 dishes
Deep fried egg roll with taro root, carrot, onion, garlic, black mushroom, and eggs. Choose between minced pork served with mixed herb fish sauce or minced tofu served with vegetarian soy sauce
Ask whether the egg can be left out.
Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts
Ask whether it contains butter, milk or egg.
Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts
Ask whether there is fish sauce in it.
Baguette soaked in coconut milk, layered with red banana baked in cognac served with warm cognac coconut milk
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
White onion, shiitake mushrooms, oyster mushrooms, garlic, and bean sprouts
Ask whether it is cooked in butter or a meat stock rather than oil.
Chayote stir-fried with garlic. For an additional charge: add Shrimp. Or for a choice of beef, grilled chicken, tofu, Shiitake mushrooms, or green beans and carrots
Is it cooked with fish sauce or oyster sauce?
Green beans stir fried with garlic. For an additional charge: add Shrimp. Or for a choice of beef, grilled chicken, tofu, Shiitake mushrooms, or green beans and carrots
Ask whether the shrimp is the plant-based version.
Tofu stir fried with fresh lemongrass, freshly chopped pepper, white onion, and served with house soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vietnamese water spinach stir fried with garlic. For an additional charge: add Shrimp. Or for a choice of beef, grilled chicken, tofu, Shiitake mushrooms, or green beans and carrots
Ask whether the shrimp is the plant-based version.
Vegetarian soy sauce, chili lemongrass tofu, and bún
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Vegetarian soy sauce, grilled lemongrass tofu, and bún
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Vegetarian soy sauce, grilled shiitake mushrooms, and bún noodles
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Bún noodles, garlic, lemongrass, okra, shiitake mushroom, tofu, and vegetarian soy sauce
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Steamed rice, and grilled lemongrass tofu
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Red onions, onion, grilled tofu, green onions, garlic, fried jasmine rice, cilantro, and black pepper
Ask for it without the egg.
White onion, rice, lemongrass tofu, and chili
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Fresh okra marinated in lemongrass, onion, garlic, and seasoning served with tamarind soy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Julienned green mango, freshly pickled jicama carrot, roasted peanuts, and fresh herbs served with tamarind sauce. Choice of grilled prawns, grilled chicken, or grilled lemongrass tofu
Choose the grilled lemongrass tofu. Then ask whether there is fish sauce in it.
Rice noodle or egg noodle and fried tofu in vegetarian broth served with fresh bean sprouts and basil. Also available dry style
Ask whether the egg is the plant-based version.
Vermicelli rice noodle with pan fried local tofu, sautéed oyster mushroom, morning glory, fresh can-nuoc (seasonal) in light tomato vegetarian broth topped with fresh dill
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Sweet rice, peanuts, coconut milk, and banana
Ask whether there is fish sauce in it.
Vietnamese vegetarian roll slices, tofu, onion, marinated shiitake mushroom, co ngu crispy tofu, carrot, and banh cuon rice paper
Does the sauce contain fish sauce?
Morning glory, garlic, and a choice of shrimp, beef, grilled chicken, tofu, shiitake mushrooms, or green beans and carrots
Ask whether the chicken can be left out.
Vegetarian eggroll, shiitake mushroom, rice, okra, and grilled lemongrass tofu
Does the eggroll contain egg?
Shiitake mushroom, seasoning, onion, lemongrass, and garlic
Ask whether it is cooked in butter or a meat stock rather than oil.
Vietnamese vegetarian roll slices, tofu, onion, marinated shiitake mushroom, co ngu crispy tofu, carrot, and banh cuon rice paper
Does the sauce contain fish sauce?
Vegetarian broth, shiitake mushroom, green onion, fried tofu, chayote, and carrot
Ask whether the broth is vegetable rather than meat or fish stock.
Fresh pineapple, bean sprouts, tomato, oyster mushroom, shiitake mushroom, and fried tofu in a vegetarian broth topped with with ngo-om, Vietnamese basil, and green onion
Ask whether the broth is vegetable rather than meat or fish stock.
Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning served with mixed herb soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Fresh pineapple, lightly pickled jicama, carrot, fresh herbs, and roasted peanuts served with tamarind sauce. Choice of grilled prawns, grilled chicken or grilled lemongrass tofu
Choose the grilled lemongrass tofu. Then ask whether there is fish sauce in it.
Pickled fresh lotus root, jicama, carrot, roasted peanuts and fresh herbs served with tamarind sauce. Choice of grilled prawns, grilled chicken, or grilled lemongrass tofu
Choose the grilled lemongrass tofu. Then ask whether there is fish sauce in it.
Steamed rice cake cubes pan fried with green onion and egg served with pickled green papaya, carrot, and cu kieu with house soy sauce
Ask for it without the egg.
Marinated shiitake mushroom, carrot, onion, and tofu filling, Co Ngu crispy tofu, Vietnamese vegetarian roll slices served with vegetarian soy sauce
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
117 dishes
Yellow sweet beans, white sweet beans, red sweet beans, heavy cream, and crushed ice
Sugar, red beans, heavy cream, and crushed ice
Creamy custard in caramel sauce
Sweet white beans in heavy cream and crushed ice
Ginger mousse
Passion fruit homemade ice cream
Indochine Estate Coffee homemade ice cream
Fresh pandan leaf homemade ice cream
Roasted coconut homemade ice cream
Fresh ginger homemade ice cream
Durian homemade ice cream
Black sesame seed homemade ice cream
Fresh taro root homemade ice cream
Your choice of four mini scoops of fresh homemade ice cream
Salad roll with fresh herbs and rice noodles, served with peanut sauce. Choice of steamed prawns, or pork slices, or both
Salad roll with fresh herbs and skewered grilled pork slices served with peanut sauce
Salad roll with fresh herbs and grilled pork meatball served with peanut sauce
Salad roll with fresh herbs and skewered grilled chicken served with peanut sauce
Salad roll with fresh herbs and ground beef marinated with lemongrass served with peanut sauce
Cinnamon ground pork coated with early harvested green rice, deep-fried served with tamarind fish sauce
Deep fired Pacific prawns and fresh baguette coated with seasoned batter served with hoisen and chili sauce
Beef roll wrapped in lá lốt leaves served with mixed herb and fresh pineapple anchovy sauce
Ground pork and shredded escargot wrapped around lemongrass stalk served with ginger sauce
Marinated ground pork, clear vermicelli noodle, and black mushrooms stuffed in grillled squid served with fresh lime chili sauce
Baby clams marinated with onions, garlic, chili pepper, fresh herbs, and roasted peanuts served with black sesame rice cracker and fresh pineapple anchovy sauce
Grilled marinated quail in tamarind sauce served with fresh lime chili sauce
Fresh steamed rice paper sandwiched between white sesame rice crackers served with fresh pineapple anchovy sauce
Shredded green papaya, steamed prawns, freshly pickled jicama, carrot, roasted peanuts, and fresh herbs served with soy sauce
Perfect for two includes all seven courses, green vegetables, herbs, pickles, rice noodles, rice paper, roasted peanuts, and anchovy sauce
Thin slices of beef and vinegar broth
Grilled marinated beef slices rolled with Vietnamese bacon
Grilled marinated ground beef wrapped in la-lot leaves
Grilled marinated ground beef wrapped in a thin sheet of fat
Steamed ground beef marinated with spices, egg, and vegetables
Rice soup made with ground beef broth topped with cilantro, green onions, and pepper
Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce
Prawns, pork slices, shiitake mushroom, and bean sprouts in fried rice batter topped with coconut milk served with green vegetable platter
Steamed coconut rice cake topped with minced prawns, daikon, jicama, and onion served with mixed herb fish sauce
Deep fried sweet potato and shrimp served with lettuce, green herbs, and mixed herb fish sauce
Steamed rice batter topped with shrimp bits and green onions served with mixed herb fish sauce
Grilled marinated pork slices and broken white sesame rice crackers sandwiched between fresh steamed rice paper served with fresh pineapple anchovy sauce
Steamed broken rice with pork chop, egg pie, shredded pork, and pork rind served with mixed herbs fish sauce
Combination of grilled pork, chicken, deep fried egg roll, grilled shrimp on sugar cane, and grilled prawns served with mixed herbs fish sauce
Steamed rice with stir-fried lemongrass beef, chili and white onion
Steamed rice with grilled beef short ribs served with mixed herbs fish sauce
Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with ginger fish sauce
Steamed rice with stir fried lemongrass chicken with chili and white onion
Steamed rice with grilled pork chop served with mixed herbs fish sauce
Steamed rice with beef stew, served with fresh lime, pepper and salt
Steamed rice with curry chicken and potatoes, served with fresh lime, pepper and salt
Steamed rice with deep fried lemongrass chicken (skin and bone intact)
Steamed rice with grilled lemongrass chicken (boneless and skinless) wrapped in lá lốt leaves
Fried Jasmine rice with fresh scallop, prawns, cuttlefish, onion, garlic, black pepper, topped with mint green onions
Fried Jasmine rice with grilled pork, egg, onion, garlic, black pepper, topped with cilantro, green and red onions served with mixed herbs fish sauce
Fried Jasmine rice with prawns, egg, onion, garlic, black pepper, topped with cilantro, green and red onions served with mixed herbs fish sauce
Fried Jasmine rice with grilled chicken, egg, onion, garlic, black pepper, topped with cilantro, green and red onions served with mixed herbs fish sauce
Fried Jasmine rice with shrimp paste, lemongrass, and Vietnamese bacon bits, topped with fresh spicy mint
Fresh pineapple, cucumber, tomato, sweet onion, and Vietnamese celery stir fried with prawns, squid, and scallops served with fresh chili and soy sauce
Catfish filet braised with fresh coconut juice
Shelled prawns, coconut milk, potato, and sweet potato in curry broth served with fresh lime and chili salt
Shelled Pacific prawns in prawns cream, onion, garlic, and pepper
Grilled beef short ribs served with mixed herbs fish sauce
Chicken slices stir fried with fresh lemongrass, freshly chopped chili peppers, white onion, fresh lemon leaves, and green onion
Pork and boiled egg braised with fresh coconut juice served with pickled cabbage and carrot
Curry chicken braised with potato served with fresh lime and chili salt
Fried tofu stuffed with marinated ground pork and black mushroom in fresh garlic tomato sauce
Beef stew and carrots served with fresh lime, pepper, and salt
Beef slices stir fried with fresh lemongrass, freshly chopped chili peppers, white onion, and green onion
Vermicelli rice noodle in Sai Gon style tomato broth with house shrimp patty and fresh tomato served with fresh bean sprouts, shredded morning glory, and banana blossoms
Vermicelli rice or egg noodle in beef stew served with fresh bean sprouts and basil
Vermicelli rice noodle in tomato broth with escargot meatballs served with fresh bean sprouts, shredded morning glory, banana blossoms and ginger sauce
Vermicelli rice or egg noodle with seafood, pork slices, and ground pork in light broth served with tomato sauce, fresh bean sprouts and basil. Also available dry style
Vermicelli rice noodle with pan fried catfish fillet, fried dill fish patty, and morning glory, can-nuoc (seasonal) in light tomato broth topped with fresh dill
Large round rice noodle in anchovy broth with seafood and pork slices served with fresh bean sprouts, shredded morning glory, and banana blossoms
Vermicelli rice noodle with fresh and dried young bamboo shoots broth and tender duck served with shredded cabbage duck salad and ginger fish sauce
Vermicelli rice noodle with fresh and dried young bamboo shoots broth and tender chicken served with shredded cabbage chicken salad and ginger fish sauce
Large round rice noodle in spicy broth with beef and pork slices, shrimp patty, and house meatball slices served with fresh bean sprouts, shredded morning glory, and banana blossoms
Homemade fried lemongrass pork sausage in roasted rice soup with a touch of green onion and black pepper served with fried dough and fresh bean sprout
Boneless chicken stir fried with fresh lemongrass, freshly chopped chili peppers, white onion served with mixed herb fish sauce
Grilled lemongrass beef rolls served with mixed herb fish sauce
Prawns stir fried with fresh lemongrass, freshly chopped chili peppers, white onion served with mixed herb fish sauce
Combination of skewered grilled pork and chicken, deep fried egg rolls, grilled shrimp on sugarcane, and grilled prawns served with mixed herb fish sauce
Mixed herb fish sauce
Mixed herb fish sauce
Grilled pork meatballs served with peanut sauce
Mixed herb fish sauce
Skewered grilled pork and deep-fried eggrolls served with mixed herb fish sauce
Da Nang sauce
Grilled lemongrass beef served with mixed herb fish sauce
Grilled pork slices, pork patty, pickled kohlrabi, green papaya served in mixed herb fish sauce
Beef roll wrapped in lá lốt leaves served with fresh pineapple anchovy sauce
Peanut sauce
Mixed herb fish sauce
Sweet white beans, heavy cream, and crushed ice
Vietnamese basil, tomato, seafood tamarind broth, pineapple, ngò om, bean sprouts, bac ha, and a choice of catfish filet, scallops, or shelled prawns
Fresh Asian eggplant marinated in lemongrass, onion, garlic, and seasoning served with vegetarian soy sauce (mixed herb fish sauce upon request)
Shelled Pacific prawns marinated with onion, garlic, and seasoning served with tamarind fish sauce (pepper, lime, and salt upon request)
Ground beef marinated with lemongrass, onion, garlic, and seasoning served with hoisin and chili sauce
Pork slices marinated with onion, garlic, and seasoning in Ðà Nẵng style served with peanut sauce
Ground pork marinated with onion, garlic, and seasoning in Sài Gòn style served with peanut sauce
Chicken filet marinated in lemongrass, lá lốt leaves, onion, garlic, and seasoning served with mixed herb fish sauce
Shredded cabbage, carrot, and fresh herbs, pickled onion, roasted peanuts topped with skinless/boneless duck in house dressing served with ginger sauce
Shredded cabage, carrot, and fresh herbs, pickled onion, roasted peanuts topped with skinless/boneless chicken in house dressing served with ginger sauce
Shredded cabbage, carrot, and fresh herbs, pickled onion, roasted peanuts topped with steamed beef slices in house dressing served with fresh herb fish sauce
Pan-fried Pacific scallops, freshly pickled lemongrass, sweet onion, and fresh herbs topped with roasted peanuts, browned onion in-house dressing. Served with tamarind fish sauce
Co Ngu crispy shrimp, grilled pork and Vietnamese pork roll slices. Handmade freshly steamed rice paper served with steamed bean sprouts, fresh basil, and mixed herb fish sauce
Grilled ground shrimp, onion, garlic, and seasoning served with mixed herb fish sauce
Marinated ground pork, onion, and mushroom filling, Co Ngu crispy shrimp, grilled pork, and Vietnamese pork roll slices
11 dishes
Rum, vodka, gin, tequila, triple sec, tea, fresh tangerine juice
Coke, Diet Coke, Sprite, Root beer, Orange Fanta
13 dishes
Vodka and lychee juice
Vodka, triple sec, fresh lemongrass
Gold rum, mint, cane sugar, lime juice, soda
Gold rum, pineapple, lime, mint, sugarcane syrup
Gin, triple sec, Thai roasted chili
Cognac, Grand Marnier, sweet palm coconut
Thai chili infused Shōchū, fresh watermelon juice
Gin, fresh kumquat, lime and sugarcane juice
Pineapple, mint, sugarcane syrup, soda (non-alcoholic)
Raspberry syrup, mint, sugarcane syrup, soda (non-alcoholic)
10 dishes
Shōchū, coconut milk, and fresh crushed banana blossom petal
Ask what else goes into it besides what the menu lists.
Jack Daniels, Drambuie, bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Gin, vodka, tequila, Grand Marnier, triple sec, lychee, pineapple, mango
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Lucid, simple syrup, fresh lime juice
Ask what is in the Lucid, everything else on the list is a plant.
Cognac, Modori, lime juice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vodka, fresh basil, sweet lemon
Ask what else goes into it, the Vodka is vegan, and so is everything else on the list.
Beer: Sapporo, Tsingtao, Heineken, Corona, and Budweiser. Sake: Kikkoman Plum, Nigori Coarse, Hakutsura Excellent, and Joto One Cup
Ask which beer it is and whether that producer marks it vegan.
White rum, lychee, sparkling wine
Ask what it is made with. The menu does not list the ingredients.
Cognac, tamarind juice, sparkling wine
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Vodka, pineapple, passion fruit, sparkling wine
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
6 dishes
Jack Daniels, Lucid, vermouth, bitters
Tequila, Grand Marnier, fresh honey tangerine juice, lime juice
Vodka, Drambuie, Vietnamese coffee, sweetened condensed milk
Gin, triple sec, pandan ice cream
We proudly serve Indochine Estate Coffee–Viet Nam Served in condensed milk with or without ice