7 dishes
Japanese pickled cucumber
Japanese pickled radish in a sweet and tangy soy sauce-based marinade
Japanese pickled scallion
Lacto-fermented bamboo shoot
Japanese yellow pickled radish
14 dishes
Choice of Shio or Shoyu broth. Topping: Onion, bok choy, carrot, mushroom, scallion, egg
Ask whether it is cooked in butter or a meat stock rather than oil.
Noodle soup with miso made from more than 12 ingredients, fermented for a month. Topping: Corn, menma, broccoli, scallion, bean sprouts, cabbage, egg
Can I get it without the egg?
Cold noodles topped with special soy sauce and vegetables. Topping: Shredded egg, cucumber, romaine, seaweed, tomato, ginger, sesame seed
Can I get it without the shredded egg?
Spicy seafood noodle soup made with special tamahii sauce. Topping: Shrimp, squid, mussel, bean sprout, cabbage, onion, scallion, egg, carrot
Can I get it without the shrimp or egg?
Pan-fried dumplings
Ask whether there is dashi in it, dashi is a stock made from bonito.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Ask whether there is dashi in it, dashi is a stock made from bonito.
Japanese cold tofu with special soy sauce. Topped with scallion, ground onion, bonito
Ask whether the bonito is the plant-based version.
Fried tofu with special sauce. Topped with dried shaved bonito, scallion, ginger
Ask whether the bonito is the plant-based version.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Cold Noodles Served with dipping sauce on the side
Ask whether there is dashi in it, dashi is a stock made from bonito.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
32 dishes
Spicy seafood noodle soup made with special tamahii sauce. *Topping: Shrimp, squid, mussel, bean sprout, cabbage, onion, scallion, egg, carrot
Cold noodles topped with special soy sauce and vegetables. Topping: Chasyu, shredded egg, cucumber, seaweed, tomato, ginger, sesame seed
Spicy noodle soup flavored with mineral salt. Topping: Ground pork, bean sprouts, scallion, onion, broccoli, bok choy, shredded egg, menma
Tamashii ramen with extra pork slices and vegetables *Topping: Chasyu(pork), onion, bean sprouts, bok choy, ginger, cabbage
Crabstick, shrimp and cucumber with sunomono sauce. Topped with red tobiko
Breaded and fried chicken
Breaded and fried squid
Breaded and fried shrimp
Deep fried shrimp wrapped with potato strips
Breaded and fried oyster
Pan-fried pork mixed with kimchi
Steamed dumplings
Raw baby octopus with wasabi sauce
Pan-fried beef and mushrooms marinated in special soy sauce
Pork or shrimp tempura or kani salad served with vegetables and sauce inside steamed soft bread
Ball shaped Japanese snack made with a wheat flour-based batter and filled with minced octopus. Topped with takoyaki sauce, mayonnaise and dried shaved bonito
Japanese style pancake with cabbage, onion, shrimp and squid. Topped with okonomiyaki sauce, mayonnaise and dried shaved bonito
Noodle soup made with rich and deep flavored soy sauce ground pork, bean sprouts and onion. Topping: Chasyu, menma, shredded egg, scallion, seaweed, ginger
Topping: Chasyu, shredded egg, cucumber, seaweed, tomato, ginger, sesame seed
Noodle soup flavored with curry sauce. Topping: Fried Chicken, cabbage, red onion, broccoli
Noodle soup made with miso made from more than 12 ingredients, fermented for a month. *Topping: Chasyu(pork), menma, egg, corn, scallion, bean sprouts, and cabbage
Topping: Fried Chicken, cabbage, red onion, broccoli
Topping: Ground pork, bean sprouts, scallion, onion, broccoli, bok choy, shredded egg, menma
Noodle soup made with miso made from more than 12 ingredients, fermented for a month
Noodle soup made with rich and deep flavored soy sauce ground pork, bean sprouts and onion