2 dishes
W/ Thyme
10 dishes
Cucumber Salad Lightly Seasoned in Sweet Vineger
Ask whether it is made with crab, shrimp, octopus and bonito dashi.
Organic Salad with Creamy Sesame Dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Fried Shishito Pepper
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is finished with butter.
Ask whether it is made with butter.
Fried Tofu in Tentsuyu Broth
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
10 Kinds of Vegetables in a Ginger Broth
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Zucchini, Eggplant, Onion, Shishito, Sweet Potato, Carrot, and Shiso
Ask what is in the Shishito, everything else on the list is a plant.
22 dishes
Traditional Japanese Style Crispy Chicken
Panko Fried Chicken w/ Tonkatsu Sauce
Sashimi Toro marinated in wasabi relish
Miso Marinated Cream Cheese w/ Wonton Chips
French Fries w/ Truffle salt,, Thyme and Parmesan Cheese
Fresh Salmon with Yuzu Kosho Oroshi and Ponzu Sauce
Fried Sushi Rice with Spicy Tuna
Seared Wagyu Beef in Ponzu Sauce
With Yaki Toumorokoshi, Halicobea Beans and Cilantro Sauce
Topped with a Red Wine Balsamic Glaze
Flash Fried Corn with Butter Soy (Seasonal)
Roasted Yellowtail Collar
Roasted Salmon Collar
Zucchini, Sweet Potato, Carrot, Eggplant, Shrimp, and White Fish
1 dish
Sashimi Salmon Marinated in Wasabi Relish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.