Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
11 dishes
Cracker
Sake sourdough bread
Cookie
Icing
Multi-grain roll
French bread
Rye bread
6 dishes
Ask whether the bread is made with milk or butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
4 Fluffy molded “pancake balls” crusty exterior and soft center dusted with powder sugar and served with jam
Ask what is in it.
23 dishes
On toasted bun boiled red sausage topped with raw and crispy onions 3 condiments and homemade pickled cucumbers
On toasted bun panfried sausage topped with raw and crispy onions 3 condiments and homemade pickled cucumbers
Rib roast burger with cracklings, pickled red cabbage and remoulade
Ground beef sandwich completed with the traditional Danish brown gravy
2 Toasted sliders with our Danish meatballs, thinly chopped fresh red cabbage, homemade cucumber salad, salad leaf and mayo
A fresh delightful potato salad and classic Danish brown gravy
Ryebread, accompanied by thin slices of bacon, cucumbers, tomato and green onions
Organic chicken in creamy roux sauce, plated in crispy flacky puff pastry bowl with asparagus, sprinkled with a generous touch of finely chopped parsley
Rustic plated thickly sliced pan fried pork belly served with a rich parsley gravy potatoes and pickled beets
On a bed of spinach leafs, topped with a poached egg, homemade hollandaise and croutons
2 Butter glazed danish pancakes with caramalized nuts and caramel or chocolate sauce
Daily selection of Danish pastry
Old fashioned Danish apple dessert, with velvety cream and sugar roasted breadcrumbs
Always using our own homemade ryebread Surely will wow your company with its amazing taste and looks, so many toppings to choose from, will satisfy your every needs
1 dish
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