3 dishes
14 dishes
Is the dressing made with dairy or egg?
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Can I get it without the cheese or bacon?
Can I get it without the cheese or sour cream?
Can I get it without the cheese or bacon?
Can I get it without the cheese or bacon?
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Is the dressing made with dairy or egg?
Are the beans cooked with pork or lard?
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Are the potatoes made with butter or milk?
Are the beans cooked with pork or lard?
Are the potatoes made with butter or milk?
Is the corn made with butter?
63 dishes
Your choice of shrimp or salmon
The Abilene with double cheese
A traditional favorite! Fourteen-ounce sirloin Charbroiled and full of flavor
& Tri-Tip
Full Pound / Half Pound
Fresh crumbled bleu cheese. Texas-smoked bacon, cucumber slices, lettuce, tomato, onion and sour cream, served on ciabatta bread
Fresh guacamole, lettuce, tomato, bacon and Swiss cheese
Hickory Sauce. Lettuce. Tomato, crispy onion rings and cheese
Sautéed mushrooms. lettuce, tomato and cheese
The Abilene with double cA Texas Belly Buster! Two full half-pound patties with lettuce. tomato, pickle, chili, cheese, sautéed mushrooms and Ortega chilies. (You'll need both hands for this one!)heese
Our half-pound ground chuck patty, melted jack cheese, pastrami, grilled onions, lettuce, tomato and pickles served on a toasted French roll
Bacon, lettuce, tomato and cheese
Fourteen-ounce, of hearty taste and robust flavor
The Creme De le Creme of tender 8 oz. premium steaks. Half- pound filet fire grilled to your specifications
Our Fourteen-ounce rib-eye is well marbled for a more flavorful. tender cut
Fire Grilled to Perfection
Half Slab/Full Slab
Hand rubbed with Texas Cattle Company:s Signature Spice Blend