8 dishes
Sweet and sour, topped with crushed peanuts
Thai exotic fruit in light syrup, served over ice
Fresh mango served with sweet sticky rice and coconut milk. Topped with sesame seeds (seasonal — Spring / Summer)
53 dishes
Fresh rice paper hand wrapped, filled with bean sprout, cilantro, basil and mint leaves, and salad greens. Served with 2 sauces: peanut and sweet & sour
Ask whether it is made with shrimp.
Fresh rice paper hand wrapped, filled with bean sprout, cilantro, basil and mint leaves, and salad greens. Served with 2 sauces: peanut and sweet & sour
Does the peanut sauce have fish sauce?
Great appetizer for vegetarians! Variety of lightly fried vegetables served with house favorite sauce
Ask whether it is made with egg.
Stir-fried with onion, chili and garlic sauce
Ask what is in the garlic sauce, everything else on the list is a plant.
Stir-fried vegetable medleys with your choice of protein
Ask whether it is cooked in butter or a meat stock rather than oil.
Stir-fried with carrots, white onions and green onions, your choice of protein
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Sautéed with garlic and light soy sauce, your choice of protein
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Sautéed with carrots and mushrooms in light garlic soy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Shredded bamboo shoots stir-fried in garlic and chili sauce with your choice of protein
Ask what else goes into it besides what the menu lists.
Sautéed with carrots and mushrooms in light garlic sauce with your choice of protein
Ask what else goes into it besides what the menu lists.
Cooked with carrots and mushrooms in light garlic soy sauce with your choice of protein
Ask whether the vegetables are finished with butter, and whether bacon or ham is cooked into them.
Stir-fried with celery, carrots, mushrooms, onions and wood ear mushrooms, choice of protein
Ask which protein it comes with by default, and whether a plant one can be swapped in.
Yellow curry with potatoes, onion and carrots in coconut milk
Ask what else goes into it besides what the menu lists.
Sautéed red curry paste with green bean and a medley of spices
Ask whether it is made with ghee, cream or yoghurt.
Sautéed red curry paste with bamboo shoots, green beans and green peppers
Ask whether it is made with ghee, cream or yoghurt.
A popular red curry with bamboo shoots and coconut milk, topped with kaffir lime leaves and Thai basil leaves
Ask what else goes into it besides what the menu lists.
Famous classic red curry sauce mixed with homemade peanut sauce, topped with an aroma of kaffir lime leaves
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Green curry with bamboo shoots, green beans and green pepper in coconut milk, topped with kaffir lime leaves and Thai basil leaves
Ask what else goes into it besides what the menu lists.
Awaken your taste buds with this red curry! Prepared with pineapple, green pepper and coconut milk, with an aroma of kaffir lime leaves and Thai basil leaves
Ask what else goes into it besides what the menu lists.
Sautéed with light garlic and soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sautéed with light garlic and soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sautéed with light garlic and soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sautéed with carrots and mushrooms in light garlic sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Stir-fried vegetable medleys
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sautéed with mushrooms in light garlic and soy sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Mixed vegetables and tofu, sautéed in spicy garlic sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sautéed with tofu, carrot and scallions in light garlic soy sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Thai-style stir-fried with a mix of white onions, pineapple, bell pepper, cucumber and tomatoes
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Fresh eggplants sautéed with onion in garlic sauce, topped with roasted garlic. Add Thai Spicy for those who love spices!
Ask what else goes into it besides what the menu lists.
Golden lightly fried tofu stir-fried with carrots and onions in chili and garlic sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
A Thai twist on classic spaghetti with tangy tomato sauce, stir-fried with onions, green peppers, and Thai flavorful sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Highly recommended for vegetarians! Mixed veggies stir-fried with Thai basil, chili, and garlic sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh rice noodles in a savory, light soy sauce gravy, combined with tender Chinese broccoli for a flavorful dish
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
A delicious way to enjoy fried rice, fragrant with the heady aroma of basil! Cooked with basil leaves, green beans, white onions, tomatoes & chili peppers. Recommended with fried egg
Can I get it without the fried egg?
Lettuce, tomato, carrot, cucumber. Choice of house creamy dressing or peanut dressing
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the vegetables are finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is finished with butter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Lettuce, tomato, carrot, cucumber. Choice of house creamy dressing or peanut dressing
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Suggested by "The Sun" newspaper. One of the most popular dishes of the house! Rice noodle stir-fried with tomatoes, onions, green peppers, chili and Thai basil. Your choice of protein. Try it with Italian spaghetti pasta!
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Lettuce, tomato, carrot, cucumber. Choice of house creamy dressing or peanut dressing
Ask what comes with it, and what each part is made with.
(6 Pcs/order)
Ask about the topping it comes with (often ice cream or whipped cream).
119 dishes
Lemongrass soup with chicken, mushrooms, kaffir lime leaves and galangal roots. Topped with cilantro and scallions
Exotic coconut milk lemongrass soup with chicken, mushrooms, kaffir lime leaves and galangal roots. Topped with cilantro and scallions
Lemongrass soup with juicy shrimp, mushrooms, tomatoes, napa cabbage, galanga roots and kaffir lime leaves. Topped with cilantro and scallions
Exotic coconut milk lemongrass soup with intense flavor of mixed seafood with mushrooms, tomatoes, napa cabbage, galanga roots and aroma from kaffir lime leaves. Topped with cilantro and scallions
Lemongrass soup with chicken, mushrooms, kaffir lime leaves and galangal roots. Topped with cilantro and scallions
Exotic coconut milk lemongrass soup with chicken, mushrooms, kaffir lime leaves and galangal roots. Topped with cilantro and scallions
Lemongrass soup with juicy shrimp, mushrooms, tomatoes, napa cabbage, galanga roots and kaffir lime leaves. Topped with cilantro and scallions
Lemongrass soup with Red Snapper, mushroom, tomatoes, napa cabbage, galanga roots and kaffir lime leaves. Topped with cilantro and scallions
Lemongrass soup with intense flavor of mixed seafood with mushrooms, tomatoes, napa cabbage, galanga roots and aroma from kaffir lime leaves. Topped with cilantro and scallions
Exotic coconut milk lemongrass soup with intense flavor of mixed seafood with mushrooms, tomatoes, napa cabbage, galanga roots and aroma from kaffir lime leaves. Topped with cilantro and scallions
Traditional red curry simmered in coconut milk with bamboo shoots
Mixed vegetables stir-fried in a light garlic sauce with chicken
Lightly battered pork with pineapple & bell peppers in house sweet & sour sauce
Stir-fried in a light, savory garlic oyster sauce with carrots & mushrooms
Stir-fried with onion and bell peppers in garlic brown sauce
Stir-fried with light garlic, onions and carrots
Savory stir-fry with roasted chili, cashew nuts, water chestnuts & scallions
Stir-fried with onion, chili & savory garlic sauce
Stir-fried egg noodles with chicken and mixed vegetables
Chicken and steamed veggies served with light, house-style teriyaki sauce
Crispy battered shrimp with pineapple & bell peppers in house sweet & sour sauce
Mixed vegetables stir-fried in a light garlic sauce with shrimp
Classic chicken fried rice with white onions, green onions, tomatoes and eggs
Classic shrimp fried rice with white onions, green onions, tomatoes and eggs
Top sirloin beef and steamed veggies served with light, house-style teriyaki sauce
Lightly battered chicken with pineapple & bell peppers in house sweet & sour sauce
Favorite! (Thai: Pad-Kra-Pow) Authentic dish! Traditional minced meat sautéed with basil leaves in chili and garlic sauce. Topped with fried egg
Crescent-shaped pot stickers filled with ground chicken (8 pcs/order)
Crab meat and cream cheese wrap with wonton skin, deep fried (6 pcs/order)
White bread triangle topped with ground chicken and shrimp, quick-fried to golden brown. Served with cucumber chutney (8 pcs/order)
(Thai: Som-Tum) crisp cool shredded green papaya & carrot, grape tomato, green bean, tossed in traditional lime dressing and topped with shrimp and roasted peanuts. Your choice of spicy level!
Golden wontons stuffed with ground chicken, shrimp and spices (10 pcs/order)
Crispy golden-fried shrimp and vegetables tempura
Shrimp & chicken mixed with herbs, layered in a crisp wrapper (8 pcs/order)
Thai-styled calamari served with a side of sweet and sour sauce
Lightly golden brown, crispy egg rolls stuffed with glass noodles, cabbage, carrots, and shiitake and wood ear mushrooms (4 pcs/order)
Lightly brown chicken drumsticks stuffed with imitation crab meat, glass noodle and shiitake mushrooms (5 pieces/order)
A royal favorite from ancient times: crispy rice noodles blended with shrimp and chicken (sub tofu for a vegetarian option), slowly glazed with our flavorful sweet citrus sauce for a nice balanced taste
Selected strips of beef or chicken on skewer, marinated in special curry and char-coal broiled to perfection. Served with peanut sauce and cucumber chutney (5 skewers/order)
Thai-styled chicken wings glazed with house's special butter sauce. Choose your spice level! (6 wings/order)
Cooked with white onions and green onions in our secret Mongolian sauce
Stir-fried with carrots and mushrooms in light garlic and oyster sauce
Crispy chicken mixed in pineapple & bell peppers
Stir-fried with carrots, mushrooms and onion in oyster sauce
Charcoal-broiled chicken marinated in a blend of exotic Thai herbs and spices, offering an aromatic flavor
Tender pork spare ribs, barbecued and coated with our signature savory and sweet sauce for a rich, flavorful taste
Traditional minced meat sautéed with white onions and basil leaves in chili and garlic sauce. Recommended with fried egg
Unique style cookery with roasted chili, green onions, water-chestnuts, and cashew nuts
Choice of meat stir-fried with homemade garlic and pepper sauce with a side of broccoli, topped with cilantro
Juicy shrimp and chicken stir-fried with delicate glass noodles and mixed vegetables
Half duck marinated in an exotic blend of herbs and spices, deep-fried to perfection, sealing in its natural juices
Crispy tender chicken on a bed of crisp lettuce, glazed with a unique and zesty lemon sauce for a refreshing and flavorful dish
Incredible golden chicken glazed with orange citrus sauce made with real orange juice
Golden tempura-styled shrimp served with homemade sweet chili sauce
Cooked in an intense chili and garlic sauce
Fried catfish fillet stirred in our Thai red curry sauce
Trout fillet topped in a magnificent chili and garlic sauce
A sizzling basket of variety seafood medleys, carefully prepared with napa cabbage, celery and glass noodles. Blended with our spices and Thai herbs
Baby scallops sautéed in an intense chili & garlic sauce with onions, green pepper & carrots
Cooked with carrots, green pepper and onions in an embellished chili & garlic sauce
Golden fried "Red Snapper" glazed with superb sweet and sour sauce, surrounded by cucumbers, white onions, pineapple and bell pepper
A long-time secret menu item now on the menu — a staff-and-family favorite. Thai fried rice wok-fried with extra crispy and crunchy Salid fish, white onions, tomatoes, Chinese broccoli, and egg. Topped with cilantro and dried chili. Don't forget to squeeze fresh lime for an extra burst of flavor!
Tender chicken in a rich, coconut-based curry soup with fresh egg noodles. Topped with crispy noodles, crispy shallots, cilantro and green onions. Served with lime, bean sprouts, and chili oil on the side for the perfect finishing touch
Mild red curry with Japanese "Kabocha Squash" (pumpkin for Thais), coconut milk, basil leaves & your choice of meat
Marinated chicken, quickly fried to perfection. Served with Mr. Chan's favorite Japanese Tonkatsu sauce
Pan-fried chicken served over steamed mixed vegetables with a light house-style teriyaki sauce
Pan-fried top sirloin beef served over steamed mixed vegetables with a light house-style teriyaki sauce
Steamed chicken on a bed of steamed Napa cabbage, topped with the Thai House famous peanut sauce
Mixed seafood stir-fried with rice, basil leaves, green beans, tomatoes & chili peppers. Recommended with Thai Spicy
It's a taste to remember "Phuket Island". Light-dusted chicken in yellow curry powder, stir-fried with carrots, onions, and mushrooms
Boneless roasted duck cooked in red curry paste, coconut milk, pineapple, tomatoes, and bell pepper, topped with Thai basil leaf and kaffir lime leaf
An experience that's larger-than-life! Crunchy fillet trout served with cool mango salad
Deep-fried fillet trout served with a magnificent house "choo-chee" red curry sauce
A Thai classic favorite — this traditional rice noodle dish is stir-fried with crushed peanuts, bean sprouts, scallions, onions and eggs
Crispy egg noodles topped with baby corns, mushrooms, white onions, scallions and veggies in gravy
Stir-fried wide, flat rice noodles in a savory sauce of soy sauce and a touch of sweetness, with egg and Chinese broccoli
Juicy shrimp and chicken on a bed of greens with cucumber, tomatoes, onion, boiled egg, tofu and tasty peanut dressing
Choice of minced beef, chicken or pork, blended with lemon grass & spicy lime dressing
Ground chicken and shrimp stuffed wontons loaded with chicken, shrimp and mixed veggies
Luscious shrimp & chicken with mixed veggies
(Chinese styled) chicken, tofu, egg, onion, bamboo shoots & wood ear mushrooms, sparked with hot white pepper & vinegar
Delicate soup of chicken, egg and white onions. Served with crunchy noodles
Crispy golden-fried shrimp on a fresh salad bed, served with our rich and creamy house dressing
Plain egg fried rice with tomatoes, white onions and scallions — no meat
Luscious shrimp & chicken with mixed veggies
Delicate soup of chicken, egg and white onions. Served with crunchy noodles
Juicy shrimp and chicken, mixed veggies served with hot sizzling rice
Grilled juicy shrimp, seasoned with spicy lime dressing, chili & lemon-grass
Steamed fresh squids tossed with lemon grass, onion, and spicy lime dressing
Juicy shrimp & chicken tangled with cucumber and spicy lime dressing
Cooked with egg, green onions, white onions and tomatoes, your choice of protein
Cooked with onions, tomatoes and eggs with crab meat and imitation crab meat
Go spicy! Juicy shrimp and chicken cooked with chili and mixed veggies
Rice cooked with onions, eggs, cashew nuts and yellow curry powder
Browned with soy sauce, Chinese broccoli and egg
Plain egg fried rice with tomatoes, white onions and scallions — no meat
A variety of our most popular appetizers: shrimp and vegetable tempura, fried wontons, and egg rolls
Ground chicken and shrimp stuffed wontons loaded with chicken, shrimp and mixed veggies
(Chinese styled) chicken, tofu, egg, onion, bamboo shoots & wood ear mushrooms, sparked with hot white pepper & vinegar
Best choice for a simple yet flavorful dish: egg noodles stir-fried with a mix of fresh vegetables for a satisfying, well-rounded taste
Choice of small or wide fresh rice noodles with sliced beef, meatballs and bean sprout in a unique soup base. Topped with cilantro and scallions
Choice of small or wide fresh rice noodles with chicken and bean sprouts in tasty chicken broth. Topped with cilantro and scallions
Choice of small or wide fresh rice noodles with roasted duck and bean sprouts in Thai exotic soup broth. Topped with cilantro and scallions
Fresh rice noodle soup mingled with our own combination of lime juice, fiery spices, ground chicken and bean sprouts. Topped with ground peanuts, shrimp tempura & fried wonton, along with cilantro and scallions
Established since 1982, we honored this city by naming our noodle dish after it! Rice noodle stir-fried with egg, tomatoes & onions, served on a bed of fresh lettuce. Your choice of protein
Grilled top sirloin tossed with cucumber, tomatoes, lettuce & fiery lime dressing
Green iceberg salad with a peanut dressing, tofu, cucumber, tomatoes, onions, and boiled egg
Juicy shrimp & chicken tossed with glass noodles in spicy lime dressing and cashew nuts
Crispy golden-fried shrimp on a fresh salad bed, served with our rich and creamy house dressing
Served on a sizzling hot plate, medleys of juicy shrimp, squid, scallop and salmon
Thai fried rice cooked with a combination of beef, chicken, pork and shrimp, mixed with scallions, onions, tomatoes and egg
A heavenly taste combination of juicy shrimp and chicken with pineapple, cashew nuts and eggs
A delicious way to enjoy fried rice, fragrant with the heady aroma of basil! Cooked with basil leaves, green beans, white onions, tomatoes & chili peppers. Recommended with fried egg
Plain egg fried rice with tomatoes, white onions and scallions — no meat
Thai fresh coconut or Japanese green tea
2 Pieces of fried banana served with a scoop of coconut ice cream
Seasonal — Autumn / Winter
4 dishes
Vodka, rum, gin, Triple Sec, Midori, sweet & sour, 7Up
Japan
25 dishes
Absolut Citron Vodka, Triple Sec, sweet & sour, apple juice
1800 Tequila, Grand Marnier, Triple Sec, lemon juice, sugar
Bacardi Rum, dark rum, apricot brandy, pineapple juice, orange juice
Vodka, Amaretto, Peach Schnapps, pineapple juice, cranberry juice
Vodka, Apple Pucker, 151, blue curaçao, sweet & sour, grenadine, 7Up
Mekhong Thai, Amaretto, rum, pineapple juice, grenadine
Vodka, raspberry liqueur, pineapple juice, cranberry juice
Tequila, Triple Sec, sweet & sour, lime juice, float of Grand Marnier
Castillo Rum, cream of coconut, pineapple juice
Tequila, Triple Sec, sweet & sour, dash of lime juice
Bacardi Rum, Peach Schnapps, dark rum, 151, banana, peach, strawberry
Malibu, Bacardi Limon, Hpnotiq, pineapple juice, sweet & sour
Finlandia Mango Vodka, X-Rated Fusion, mango juice
Seagram's Vodka, Midori, Triple Sec, Red Bull, sweet & sour
Stoli Strasberi, Triple Sec, PAMA Pomegranate Liqueur, pomegranate juice
Bacardi Razz, Malibu, lychee vodka, pomegranate juice
Krista Vodka and Apple Pucker
Ketel One Citron Vodka, Triple Sec, lemon juice, sugar
19 dishes
Absolut Ruby Red, sweet & sour, cranberry juice
Ask what is in the Absolut Ruby Red and sweet & sour, the other ingredient listed is a plant.
Stoli Blueberi, Triple Sec, lemon juice, sugar, blue curaçao
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Stoli Razberi Vodka, Triple Sec, lemon juice, sugar, cranberry juice
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Stoli Strasberi, Triple Sec, Strawberry Schnapps, lemon juice, sugar
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Bacardi Rum, strawberry, sweet & sour
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Thailand
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Japan
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Widmer Brothers
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bel Arbor, Fetzer, Kenwood, Hess, Kendall-Jackson
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Kenwood
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pighin
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fetzer
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fetzer
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bel Arbor, Fetzer, Kenwood
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bel Arbor, Fetzer
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bel Arbor
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Korbel
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Zato (Thai Sake)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
14 dishes
Seagram's Vanilla Vodka, pineapple and lemon juice, sugar, whipped cream
Malibu, light rum, blue curaçao, cream of coconut, pineapple juice
Bacardi Light, cream of coconut, pineapple juice, blue curaçao
Bacardi Rum, banana, strawberry, grenadine, whipped cream
Bailey's Irish Cream, Kahlúa, Frangelico, coffee, whipped cream
Bailey's Irish Cream, Kahlúa, Grand Marnier, coffee, whipped cream
Irish whiskey, Kahlúa, sugar, whipped cream
Tequila, Kahlúa, coffee, whipped cream
Kenwood
Malibu, Bacardi Limon, Midori, pineapple juice, and cream
Krista Vodka, Godiva Liqueur, Crème de Cacao