Thai Me

Sauteed rice noodles with fresh mixed vegetable, fresh basil, and chili resting in chefs special house sauce. Spicy

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. Spicy

Ask whether the rice is cooked in chicken broth.

Scallion, chili, cashew, pineapple and Thai spices

Ask whether anything is added to it, on its own this is vegan.

Sauteed with chefs roasted chili paste, eggplant, mixed bell pepper, fresh basil and Thai spices. Spicy

Ask whether it is cooked in butter or a meat stock rather than oil.

Bean thread, carrot, cabbage in a crispy spring roll wrapper and plum dipping sauce

Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.

Hand rolled dumpling stuffed with ground roasted nut and sweet radish, sweet soy dipping sauce

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Sweet potato, peas, corn, onion, curry powder, Thai herb served with sweet and tangy dipping sauce

Ask whether it is made with ghee, cream or yoghurt.

Serve with ground peanut in sweet chili sauce

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Coconut lemongrass soup. A rich, smooth coconut based soup with import coconut milk, roasted chilies, kaffir lime leaf, fresh lime juice, mushrooms, green onions and Thai spices

Ask what else goes into it besides what the menu lists.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the vegetables are finished with butter.

Sautéed Curry Rice with Fried Wings

Ask whether there is fish sauce in it.

A delicate, homemade clear soup with mushrooms, scallion, garlic, celery, napa and a delicate blend of Thai spices

Ask whether the broth is vegetable rather than meat or fish stock.

Mixed fresh greens, bean curd, bean sprout, red onion, carrot, tomato, cucumber with peanut reduction dressing

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask what else goes into it besides what the menu lists.

Sauce, coconut milk, string beans, kaffir lime leaf and pineapple. Spicy

Ask what else goes into it besides what the menu lists.

Bamboo, scallion, chili, ginger, garlic, mushroom, bell pepper and Thai spices. Spicy

Ask whether it is cooked in butter or a meat stock rather than oil.

Sauteed with freshly made fire roasted chili paste, kaffir lime leaves, long green bean, bell pepper and Thai special sauce

Ask whether there is fish sauce in it.

Sauteed mixed vegetables, topped with peanut sauce

Ask whether there is fish sauce in it.

Garlic, mixed vegetables

Ask whether it contains dairy, egg, anchovy or fish sauce.

Onion, scallion, bamboo, chili garlic, bell pepper and basil. Spicy

Ask whether it contains dairy, egg, or an animal-based stock.

Sauteed with diced garlic, fresh basil leaves, onion and chili sauce. Served with choice of salad. Spicy

Ask whether it contains dairy, egg, anchovy or fish sauce.

Sauteed with minced garlic, fresh mushroom and scallion. Served with choice of salad

Ask whether it contains dairy, egg, anchovy or fish sauce.

Sauteed with ginger, carrot, celery, baby corn and scallion. Served with choice of salad

Ask whether it contains dairy, egg, anchovy or fish sauce.

Red authentic imported Thai curry paste, bamboo shoot, fresh basil leaves, pepper and coconut milk. Served with choice of salad. Spicy

Ask what else goes into it besides what the menu lists.

Green authentic imported Thai curry paste, bamboo shoot, fresh basil leaves, sliced mixed peppers and coconut milk. Served with choice of salad. Spicy

Ask what else goes into it besides what the menu lists.

Roasted chili, fresh chili, scallion, garlic, onion and basil sauce. Served with choice of salad. Spicy

Ask whether the rice is cooked in chicken broth.

Sauteed rice noodle with mixed vegetables and fresh basil. Served with choice of salad

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Basil, garlic, chili, bell pepper and onion. Spicy

Ask whether there is fish sauce in it.

Assorted mixed vegetables

Ask whether the vegetables are finished with butter.

Tofu, cashew nuts, bell peppers, onion, scallion and pineapple

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Onion, scallion, bamboo, chili, garlic, bell peppers and basil. Spicy

Ask whether it is made with pork.

Ask whether it contains butter, milk or egg.

Sweet sticky rice

Ask whether anything is added to it, on its own this is vegan.