The Black Cow Cafe

3 Eggs any style with bacon or sausage links, breakfast potatoes and choice of toast

2 Fried eggs served over re-fried beans and corn tortillas topped with ranchero sauce, avocado and sour cream. Served with Cow's breakfast potatoes and fresh fruit

2 Eggs and jalapeno-cheddar biscuits topped with house-made gravy. Served with bacon or sausage link

2 Poached eggs on a home-baked croissant with Cure 81 Ham, topped with orange hollandaise sauce. Served with Cow's breakfast potatoes and fresh fruit

2 Poached eggs on a home-baked croissant with tomato, sauteed spinach topped with orange hollandaise sauce. Served with Cow's breakfast potatoes and fresh fruit

Saturday and Sunday only | Fresh baked with sauteed bacon, spinach, mushrooms, tomatoes, onions, Swiss and cheddar. Served with fresh fruit, or mixed greens

Lightly breaded filet mignon, fried and topped with country gravy. Served with 2 eggs any style, and Cow's breakfast potatoes

2 Poached eggs on a homemade baked croissant topped with smoked salmon lox and orange hollandaise sauce. Served with breakfast potatoes and fresh fruit

Scrambled egg, avocado, bacon, ortega chile, pico de gallo, jack and cheddar cheese in a grilled flour tortilla. Served with fruit or mixed greens

Smoked turkey, Cure 81 ham, mayo, jack and cheddar cheese on Hawaiian style egg bread, battered and fried. Served with cran-strawberry jam and fresh fruit

Scrambled egg, chicken cilantro sausage, tomato, cheddar and salsa ranchera wrapped in a tomato basil tortilla. Served with Cow's breakfast potatoes and fresh fruit

Scrambled eggs with pico de gallo and tomato sauce, tossed with crisp tri-color tortilla strips and cheddar cheese. Served with re-fried beans and fresh fruit

Smoked turkey, scrambled eggs, bacon, ketchup, and melted cheese on thick cut, grilled, whole wheat bread. Served with Cow's breakfast potatoes and fresh fruit

Add Spinach | Add Mushrooms and Onion | Add 3-Bean Chili +2.95

Egg-whites with spinach, onions, tomatoes and smoked mozzarella

Mushrooms, spinach, avocado, Ortega chiles, pico de gallo, cheddar, salsa ranchera and sour cream

Chicken cilantro sausage, spinach, pico de gallo, salsa ranchera and melted cheddar

Poached eggs served over a medley of squash, onions, cilantro, bacon, cabbage and tomatoes. Baked on an iron skillet and finished with a drizzle of cheddar cheese sauce

Poached eggs, applewood smoked bacon and tomato over homemade corn pudding. Baked and served on an iron skillet with a sizzling, creamy, cheddar cheese sauce

Poached eggs over corned beef hash with potatoes, peppers, and a creamy cheddar cheese sauce | Saturday & Sunday only

Pasilla pepper stuffed with bacon, cheddar cheese, and poached egg. Baked in an iron skillet over potatoes, topped with ranchera sauce and sour cream

3 Eggs scrambled with ground beef, fresh spinach, sauteed mushrooms, onions, jack cheese, and breakfast potatoes. Served with mixed greens

3 Eggs scrambled with sauteed onions, fresh spinach, mushrooms, bacon, and cheddar cheese served with mixed greens

3 Eggs scrambled with Mexican chorizo, green onions, Ortega chili, breakfast potatoes, and pepper jack cheese. Served with mixed greens

Three scrambled eggs, parmesan cheese, avocado salsa. Served with mixed greens and grilled baguette

Grilled baguette, burrata cheese, pickled onions, and two poached eggs. Served with mixed greens

Two poached eggs, fried til crispy, on a bed of mixed greens, white beans, avocado salsa, with grilled baguette

Cream cheese, tomatoes, red onions, and capers

Cream cheese, tomatoes, red onion, and capers

Cream, raisins, and brown sugar | Add Fresh Strawberries and Bananas

Small | Large • Nutella with fresh strawberries and bananas

Topped with strawberries and bananas

Topped with melted gruyère

Applewood smoked bacon, lettuce, tomato, and avocado wrapped in a tomato basil tortilla with chipotle mayo

Corned beef with melted swiss cheese, sauerkraut, and Russian dressing on pressed Jewish rye

Smoked turkey. Red peppers, lettuce, tomato, red onion, and nu-mex slaw wrapped in a tomato basil tortilla with chipotle mayo

Pesto chicken salad, sun-dried tomatoes, arugula, and smoked mozzarella on pressed sourdough

Deep fried Hawaiian egg bread with smoked turkey, honey-baked ham, mayo, Swiss, and cheddar cheese

Sauteed fresh chicken breast with tomatoes, green onions, cilantro, and curry cream sauce

Sauteed fresh salmon with red peppers, onion, and capers finished with balsamic soy sauce

Sauteed shrimp, mushrooms, tomatoes and red onions, topped with lemon beurre blanc sauce

Deep fried shrimp till golden brown, tossed in a mildly spiced dynamite sauce

Tempura fried or grilled Icelandic cod, nu-mex slaw on warm flour tortillas with mayo and pico de gallo. Served with rice and 3-bean chili

Roasted chicken with sauteed onions, tomatoes, Ortega chiles, and jack cheese in a warm flour tortilla. Served with mixed greens

Deep fried crispy shrimp on warm corn tortillas topped with avocado salsa and pico de gallo. Served with rice and 3-Bean chili

Braised short ribs slow roasted on warm corn tortillas with avocado salsa and pico de gallo. Served with a House or Caesar salad

Sauteed chicken and mushrooms with sour cream, avocado and melted jack and cheddar cheese on sourdough

Buttermilk fried chicken, Swiss cheese, tomato, Hawaiian slaw, and mustard aioli on a toasted French baguette

Tri-tip with lettuce, chipotle mayo, red onions, tomato and melted swiss cheese on grilled sourdough

Cajun seasoned chicken with lettuce, tomato, red onion, avocado, and chipotle mayo on a French roll

Roasted chicken salad with celery, cranberries, green onions and mayo on a house-baked croissant

Tuna-artichoke salad with melted jalapeno jack cheese and grilled onions on Jewish rye

Jack & cheddar cheese with chipotle spread, mayo, grilled onions, bacon and tomato on sourdough. Served with soup of the day

Sauteed apples, spinach, walnuts and melted brie on house made country white bread. Served with soup of the day

Sauteed garlic, tomatoes and fresh basil over angel hair pasta. Add grilled chicken +7.95 or blackened chicken +7.95

Sauteed asparagus and sun-dried tomatoes in a garlic cream sauce with parmesan cheese. Add grilled chicken +7.95 or blackened chicken +7.95

Blackened chicken breast over angel hair pasta tossed with mushrooms, tomatoes, and a garlic cream sauce. Topped with snow peas

Handmade ravioli stuffed with butternut squash topped with a madras curry, sage, brown sugar butter sauce

Tempura fried Icelandic cod served with jalapeno tartar sauce, french fries, and Hawaiian coleslaw

Icelandic cod crispy fried on a sesame seed bun with lettuce, tomato, red onion, cheddar cheese and tartar sauce. Served with mixed greens or french fries

Atlantic salmon grilled and topped with fresh fruit salsa of the day, served with jasmine rice and a mixed salad

Tempura fried crusted shrimp served with a spicy cocktail sauce, French fries and Hawaiian coleslaw

Topped with melted gruyere

Spicy orange marmalade

6 Oz filet mignon charbroiled to order with chef's vegetables and mashed potatoes

Mashed potatoes, chef's vegetables, and bbq sauce

Sanddabs crusted with almonds and bread crumbs, pan-seared, topped with lemon buerre blanc. Served with jasmine rice and vegetables

Tempura fried crusted shrimp served with spicy cocktail sauce, French fries, and Hawaiian coleslaw

Braised short ribs stewed with onions, carrots, and mushrooms. Served with mashed potatoes and sauteed spinach

French cut pork chop tenderized in garlic and pineapple juice, grilled to perfection topped with a cranberry-apple chutney. Served with corn pudding and marinated cucumbers

Half rack | Full rack • With French fries and Hawaiian coleslaw

3 Pieces of fried chicken with mashed potatoes, gravy, coleslaw, cheddar biscuits, and jam

Turkey breast with gravy, cranberry sauce, apple stuffing, mashed potatoes, and chef's vegetables

Tender sirloin tips simmered in a brown sauce with sour cream, mushrooms, and green onions

Meatloaf sliced, and topped with brown gravy. Served with mashed potatoes and chef’s vegetables

Breaded, fried, and topped with country gravy. Served with mashed potatoes and chef’s vegetables

Tender chopped chicken breast simmered in a creamy blend of sauteed celery, carrots, potatoes, onions, and fresh herbs. Topped with a baked puff pastry

Sesame seed crusted chicken breast, pan-sauteed in a sweet and sour sauce with peppers, onions, and pineapples. Served with jasmine rice and marinated cucumbers

Cure 81 Ham, avocado, pico de gallo, salsa ranchera and melted cheddar cheese

Half | Full • Crisp romaine lettuce, raisins, sprouts, sunflower seeds, balsamic vinaigrette, marinated tomato, and crispy things | Add Grilled or Blackened Chicken

Half | Full • Crisp romaine lettuce, sliced tomatoes, grated parmesan, and croutons tossed with a caesar dressing | Add Grilled or Blackened Chicken

Quinoa tossed with kale lettuce, dried cranberries, crisp apples, and a lemon caper vinaigrette • Add Grilled or Blackened Chicken | Grilled Salmon

Half | Full • Roasted chicken, romaine, wontons, almonds, mandarin oranges, and sweet sesame dressing

Fresh baby spinach, sauteed salmon, capers, onions, and red peppers tossed with an herb vinaigrette

Half | Full • Pan seared breaded chicken breast over crisp romaine with toasted almonds, crispy things and honey-mustard dressing topped with red bell peppers

Half | Full • Roasted chicken tossed with crisp romaine, raisins, candied pecans, mandarin oranges, granny smith apples, avocado, blue cheese, and a citrus vinaigrette

Broiled marinated steak, thin sliced and served over crisp arugula tossed with grilled tomatoes, French green beans, Maytag bleu cheese, and a herb vinaigrette

Fresh ground chuck with lettuce, tomato, pickles, ketchup, mayo, grilled onions and cheddar cheese on a sesame seed bun

Certified wagyu beef broiled to order with gruyere, caramelized onions, creamy horseradish spread on a crusty french baguette and aju for dipping

Grilled Angus patty with bacon, arugula, caramelized onions, Maytag blue cheese, and mustard mayo on a potato bun

Pan-seared blackened chicken over crisp romaine tossed with sliced tomatoes, grated parmesan, garlic croutons, and Caesar dressing

Broiled skirt steak, thin sliced over crisp arugula tossed with grilled tomatoes, French green beans, Maytag bleu cheese, and a herb vinaigrette

Fresh Squeezed O.J., Strawberries, Banana, Vanilla Ice Cream

Cran-rasp juice, blueberries, strawberries, raspberry sherbet, vanilla ice cream

Small | Large • Topped with fresh strawberries, bananas and powdered sugar

Small | Large • Banana-pecan bread topped with fresh strawberries, bananas and powdered sugar

Add Fresh Strawberries, Bananas and Powdered Sugar | Add 2 Eggs any style

Buttermilk waffle baked with chocolate chips, or blueberries, topped with powdered sugar, and whipped cream

Buttermilk waffle topped with chicken tenders and applewood smoked bacon. Served with honey maple syrup

2 Eggs scrambled with breakfast potatoes

Scrambled eggs, melted cheddar cheese in a grilled flour tortilla

Sliced banana and Nutella on thick wheat bread

Corn flake crusted French toast with bananas, strawberries, and powdered sugar

French fries

With cream cheese

Choice of: Blueberry, Maple Bran, Mixed Fruit, Chocolate Chip, Banana Nut

French fries