Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
21 dishes
Steamed with your choice of Sea Salt or Spicy Teriyaki
Ask whether it is finished with butter.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
∙ Sweet Chili ∙ BBQ
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∙ Monkey Sauce
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has pork in it, most other menus that describe this dish name pork.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask the chef if they can make it vegan by swapping out dairy and eggs for simple plant-based alternatives like water, flour, and non-dairy milk.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Deep fried breaded pickles served with ranch
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Crispy fried green beans served with jalapeño ranch
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Ask whether the batter is made with egg and milk.
Ask whether the batter is made with egg and milk.
Ask whether it contains butter, milk or egg.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
83 dishes
Steak strips marinated in sweet teriyaki sauce topped with blue cheese crumbles
Delicious marinara
Crisp lettuce leaves served with a homemade chicken filling. Served with a side of Asian dressing
Chili verde, salsa, and queso to complete the trifecta. Served with tortilla chips
Deep fried pretzels cooked to a golden brown perfection. Tossed with sea salt or garlic parmesan
A combination of items all on one platter Crispy Chicken Tenders, Garlic Cheese Curds Onion Rings, Pretzel Bites, French Fries
House-made with parmesan cheese spinach, artichokes, and secret seasonings Served with toasted baguettes & fresh chips
∙ BK Sweet n’ Spicy
Egg roll stuffed with prime rib, green onions fresh jalapeños, red onion, mozzarella cheese cilantro and special seasonings
Tater tots loaded with melted cheese sour cream, and pico de gallo Drizzled with sriracha bourbon sauce
Shaved pastrami, white American cheese, homemade mac n’ cheese loaded onto toasted Texas toast
Choice of grilled or crispy chicken with shredded cheese, lettuce tomato, and red onion, wrapped in a warm flour tortilla
Grilled chicken, bacon, lettuce, tomato, and melted white American cheese drizzled with ranch. Served on toasted ciabatta
Slow-roasted, shaved prime rib, white American cheese, and mayonnaise. Served on a toasted hoagie with au jus for dipping Horseradish available upon request
Shaved turkey, ham, bacon, lettuce, tomato, and mayo. Finished with a creamy coleslaw dressing. Served on toasted white bread
Sides
Shaved turkey breast, bacon, tomato, lettuce, and avocado with mayo Served on a flaky croissant
Warm naan bread piled high with turkey, lettuce, tomato, cucumber cream cheese and cranberry jalapeño jelly
Sautéed mushrooms, Swiss cheese and mayo complete this classic
Roasted green chilis, white American cheese, and mayo
Spicy candied bacon, and white American cheese topped with spicy guacamole
Grilled chicken, rice and green pepper, topped with pineapple salsa and teriyaki sauce and served over warm rice
Seasoned steak, fried crispy onions sliced almonds, scallions, teriyaki sauce, topped with crispy rice noodles and served over warm rice
Crispy orange chicken, green onions cilantro, mandarin oranges, and crispy rice noodles served over warm rice
Marinated ahi tuna, cucumber, cilantro fresh avocado, edamame, seaweed salad and sesame seeds over cold rice
Crispy chicken tenders along with golden brown french fries served with your choice of dipping sauce
Beer-battered fish cooked to a golden brown with French fries and coleslaw Served with tartar sauce for dipping
Fried pretzel bites smothered in cinnamon & sugar Served with cream cheese icing
A warm golden brown pastry stuffed with a sweet apple filling drizzled with caramel and served with vanilla ice cream
Our butter cream cheese short cake will melt in your mouth with every bite. Finished with choice of strawberry blueberry, or caramel topping and vanilla ice cream Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Golden crispy fish, super slaw, pineapple salsa, and pico de gallo, drizzled with sriracha bourbon sauce and dill sauce, on a flour tortilla
Coconut breaded shrimp, coleslaw, pineapple salsa and pico de gallo. Drizzled with BK Sweet n’ Spicy sauce and dill sauce, on a flour tortilla
Hardwood-smoked brisket, lettuce, pico de gallo queso fresco, and sour cream, finished with a cilantro lime sauce, on corn tortillas
Choice of grilled chicken, pork, ground beef or steak. Three traditional tacos topped with pico de gallo, on corn tortillas
Seared sesame ahi tuna, cabbage blend, jalapeño slices and fresh avocado served on flour tortilla and topped with spicy mayo
Crispy corn tortillas, birria meat, queso fresco Served with cilantro, white onions, chips & salsa and hot consume for dipping
Drizzled with queso cheese. Then we load it up
We start with a large portion of tortilla chips drizzled with queso cheese. Then we load it up with melted cheese, smoked brisket burnt ends black beans, cilantro, and top it all off with BBQ sauce and sour cream
Coconut shrimp on a bed of greens with sliced almonds, mango, dried cranberries, fresh avocado and topped with toasted coconut. Served with mango vinaigrette dressing
Fresh greens, red onion, cucumber, and blue cheese crumbles, topped with grilled steak strips. Served with raspberry blue cheese dressing
Choice of steak, chicken, or ground beef. Flour tortilla bowl filled with mixed greens and topped with flame-roasted vegetables pico de gallo, shredded cheese, sour cream, and avocado. Served with buffalo ranch
Chicken or turkey and ham, bacon bits, blue cheese crumbles, hard-boiled egg baby corn, avocado, tomato, and onion. Served with your choice of dressing
Fresh greens topped with crispy mild buffalo chicken, shredded cheese, tomato, and red onion. Served with buffalo ranch
American cheese, lettuce, tomato, onion, pickle, and mayo
Shaved prime rib, onion ring, white American cheese, chipotle mayo and finished with Boneyard BBQ sauce
Crispy bacon, American cheese, and, avocado. Served with mayo lettuce, tomato, onion, and pickle
Our take on the garlic burger. Served with mayo and melted white American cheese
Grilled prime rib with cream cheese, onions, green peppers, and melted white American cheese, drizzled with our mild roasted red pepper sauce. Served on a toasted hoagie
Grilled prime rib, onions, green peppers, jalapeños and melted white American cheese drizzled with jalapeño cream cheese. Served on a toasted hoagie
This favorite “Signature Item” isn’t your typical mac n’ cheese A heaping bowl of four cheeses and cavatappi pasta
Hardwood-smoked brisket drizzled with BBQ sauce
Loaded with grilled chicken, crispy bacon, and jalapeños
Grilled steak and a blend of North Atlantic lobster
A blend of North Atlantic lobster finished with toasted panko breadcrumbs
Add a little spice with crispy chicken tossed in buffalo sauce and finished with blue cheese crumbles
Grilled steak strips, blue cheese crumbles and sweet balsamic glaze
Perfectly seasoned birria meat, white onions, cilantro and crispy consome tortillas
Our signature mac n’ cheese in any three of your favorite combinations
Homemade cheesecake! Served with your choice of topping, either strawberry, blueberry, or caramel
1 dish
∙ Mango Habañero