The Butcher's Daughter

Seeded bread, mustard seeds, lime, curry oil, cilantro, and avocado

Bechamel, rice paper bacon, pizza dough, chili, cashew ricotta, and brussels sprouts

Shaved coconut, seasonal berries, maple cardamom granola, banana, and açaí puree

Young thai coconut yogurt, seasonal fruits, maple cardamom granola, coconut yogurt, and butterfly pea flower

Tomato, peruvian spiced yuba, paprika chips, cabbage slaw, brioche bun, and aioli

Ask for it without the aioli, and whether the bread is made with milk or butter.

Vegan feta, quinoa-sunflower seed crumb, pomegranate, honey gem lettuce, gem lettuce, balsamic vinaigrette, and avocado

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Red onion, impossible patty, harissa mayo, cheddar, brioche bun, and arugula

Ask whether the cheddar is vegan.

Za'atar, white bean hummus, tahini, flatbread, and crudité. The flatbread may be non-vegan

Ask: Is the flatbread made with milk or egg?

Quinoa, pear vinaigrette, manchego, kale, cauliflower rice, cashews, and avocado

Ask for it without the cheese.

Ask: Is the roasted potatoes cooked with butter or animal fat?

Tomato, harissa mayo, gruyère, dijon, caramelized onions, brioche bun, beet & akua kelp patty, and arugula. The beet & akua kelp patty may be non-vegan

Pizza dough, mozzarella cheese, marinara sauce, and basil

White truffle oil, pizza dough, mixed mushrooms, mozzarella, garlic confit, and arugula

Walnuts, pizza dough, pears, mozzarella, feta, escapole, caramelized onions, and aged balsamic

Pizza dough, mozzarella cheese, marinara sauce, hot honey, fresh oregano, and beet pepperoni

Tomato, sourdough bread, rice paper bacon, mozzarella, basil mayo, avocado, and arugula

Sesame seeds, rice noodles, peanuts, pad thai sauce, organic scrambled egg, mint, lime, and cucumber-carrot slaw. The pad thai sauce may be non-vegan