Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
10 dishes
(gluten free, vegan)
Cucumber over a bed of radish in a ponzu sauce with sesame seeds. (GLUTEN FREE, VEGAN)
Cubed cold Tofu topped with green onion and seaweed with ponzu sauce. (GLUTEN FREE, VEGAN)
Vegan chef choice. (GLUTEN FREE, VEGAN)
Marinated baked tempeh with buffalo home made sauce with THE BUZZ dressing and celery. (GLUTEN FREE, VEGAN)
Chef's choice roll and 4 pc shashimi. (VEGAN)
(gluten free, vegan)
Tomato, and seaweed
Assorted vegan sashimi
14 dishes
Sushi rice, nori, and cucumber
Sushi rice, nori, cucumber, and avocado
Sushi rice, nori, cucumber, and avocado
(gluten free, vegan)
Soybeans, salt, and lemon
Sushi rice, and bean curd
Spicy tofu and cucumber
Spicy tofu, rice, nori, and cucumber
Seasoned shredded tofu, rice, nuts, nori, mango, and avocado
Seaweed, and sesame oil
Rice, plant-based salmon, and nori
Rice, nori, and bean curd
Mochi
Seasoned shredded tofu, rice, nori, and avocado
24 dishes
Thinly sliced of vegan fish, with avocado, ponzu, green onion, rayu, cilantro, jalapeños and nuts. (GLUTEN FREE, VEGAN)
Ask for it without the ponzu.
Rice, and assorted vegan sashimi. The salad dressing may be non-vegan
Ask whether the salad dressing is vegan; the menu flags it as possibly not.
Vegan chicken, teriyaki sauce, and rice. The salad dressing may be non-vegan
Ask for it without the miso soup, and whether the salad dressing is vegan.
Tofu, teriyaki sauce, and rice. The teriyaki sauce may be non-vegan
Ask for it without the miso soup.
Unagi sauce, steamed yam, rice, nori, cucumber, and avocado
Ask for it without the unagi sauce.
The buzz dressing, vegan cream cheese, unagi sauce, steamed yam, steamed asparagus, smoked beets, rice, nuts, nori, fresh garlic, and avocado
Ask for it without the unagi sauce.
Vegan fish, unagi sauce, spicy mayo, seasoned shredded tofu, rice, nori, and avocado
Ask for it without the spicy mayo and unagi.
The buzz dressing, and mixed greens. The the buzz dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Steamed (pork or veggie) pot stickers. (VEGAN)
Ask for the vegan or vegetarian version, the menu says they make one.
Rice, plant-based tuna, and nori
Ask whether it is the same as the "TUNA", which is listed not vegan.
Chips with marinated blackened seared tuna/vegan fish, avocado, mango, jalapeños, red onion, cilantro, spicy THE BUZZ dressing and tobiko. (GLUTEN FREE, VEGAN)
Ask whether the poke is the plant-based version.
Unagi sauce, sushi rice, spicy tofu, spicy nuts, shiso, pumpkin, jalapeño, green onion, fresh garlic, and avocado
Ask for it without the unagi sauce.
Yam, unagi sauce, sweet tofu, spicy nuts, rice, nori, inari, coconut, and avocado
Ask for it without the unagi sauce.
Omakase style
Ask: Does the omakase include fish or meat?
Unagi sauce, steamed asparagus, shiitake mushrooms, rice, nuts, nori, fresh garlic, basil, and avocado
Ask for it without the unagi sauce.
Unagi sauce, the buzz dressing, spicy tofu, spicy nuts, smoke beets, shiitake, red onion, pumpkin, jalapeños, basil, and avocado
Ask for it without the unagi sauce.
Unagi sauce, sushi rice, spicy tofu, spicy nuts, shiso, pumpkin, jalapeño, green onion, fresh garlic, and avocado
Ask for it without the unagi sauce.
Vegan chicken, steamed yam, teriyaki tofu topped with sun-dried tomato, avocado topped with THE BUZZ dressing and unagi sauce
Ask whether the unagi is the plant-based version.
Steamed yam, nuts, avocado topped with shiitake mushrooms, pesto sauce, seaweed caviar, green onion and unagi sauce
Ask: Is the pesto made with cheese or dairy?
Mango, cream cheese, seasoned shredded tofu topped with sun-dried tomato, pesto sauce, green onion, crunchy, mango sake vinaigrette and unagi sauce
Ask for it without the cheese and unagi.
Tempeh, roasted jalapeño, celery, topped with vegan salmon, mango, pesto sauce and unagi sauce
Ask whether the unagi is the plant-based version.
Shiitake mushrooms, spicy/sweet nuts, basil, asparagus topped with avocado, smoked beets, green onion, THE BUZZ dressing, habanero sauce and unagi sauce
Ask: Is the unagi sauce made with bonito or dashi?
Vegan salmon, cream cheese and avocado
Ask: Can I get it without the cream cheese?
Cactus, steamed pumpkin, basil topped with seasoned shredded tofu, jalapeño, cilantro, pesto sauce and unagi sauce
Ask whether the unagi is the plant-based version.
61 dishes
Seaweed, nuts, mixed greens, mango, cucumber, cilantro, avocado, and a choice of marinated tuna, or vegan fish
Hamachi, shrimp tempura, cilantro, avocado topped with habanero tuna, crunchy, green onion, THE BUZZ dressing and unagi sauce
(Subject to availability) Yellowtail or salmon collar with sea salt and ponzu sauce. (GLUTEN FREE)
Shrimp tempura, avocado, cucumber topped with unagi sauce
Spicy krab, mango, shrimp tempura topped with salmon, spicy mayo, tobiko, green onion and unagi sauce
Mackerel, cucumber, yamagobo, lemon, shiso, garlic, green onion rolled into furikake topped with natto, green onion, bonito flakes and ponzu sauce
Smoked salmon, shrimp tempura, roasted jalapeño topped with habanero snow crab, green onion, ponzu sauce, THE BUZZ dressing and unagi sauce
Salmon, cucumber, fresh lemon, nuts, basil, fresh garlic topped with seared tuna, avocado, green and ponzu sauce
Crab Salad and avocado
Spicy scallops and cucumber
Snow crab, avocado and cucumber
Salmon, cream cheese and avocado
Salmon, Hamachi, Green onions and avocado
Shrimp tempura, avocado, cucumber and unagi sauce
Tuna
Salmon
Thinly sliced of tuna or hamachi, with ponzu, rayu, green onion, cilantro, jalapeños and tobiko. (GLUTEN FREE)
Steamed shrimp dumpling. (GLUTEN FREE, VEGAN)
Marinated and seasoned squid salad. (GLUTEN FREE)
Tuna. (GLUTEN FREE)
White tuna. (GLUTEN FREE)
Yellowtail. (GLUTEN FREE)
Fresh water BBQ Eel. (GLUTEN FREE, VEGAN)
Egg cake. (GLUTEN FREE, VEGAN)
Sushi shrimp. (GLUTEN FREE, VEGAN)
Mackerel. (GLUTEN FREE)
Spicy scallops. (GLUTEN FREE)
Flying salmon roe. (GLUTEN FREE)
Assorted fresh sashimi and garnish. (GLUTEN FREE)
Grilled BBQ Eel
(GLUTEN FREE)
(GLUTEN FREE)
Mackerel. (GLUTEN FREE)
Cooked to medium. (GLUTEN FREE)
Yam, vegan chicken, unagi sauce, rice, nori, and avocado
Vegetables, sashimi, rice, and nori
Chef's choice. (GLUTEN FREE)
Spicy tofu, shrimp, cucumber topped with avocado, vegan tuna, green onion, crunchy, THE BUZZ dressing and unagi sauce
Cream cheese, seasoned shredded tofu, shrimp, topped with vegan salmon, avocado, jalapeños, spicy mayo and unagi sauce
(FUTOMAKI HALF SHEET NORI) Salmon, hamachi, cucumber, fresh garlic topped with green onion and ponzu sauce
Snow crab, cucumber, avocado topped with chef’s choice fish
(FUTOMAKI HALF SHEET NORI) Cream cheese, seasoned shredded tofu, shrimp, topped with vegan salmon, avocado, jalapeños, spicy mayo and unagi sauce
Shrimp tempura, avocado, cucumber topped with tuna, salmon, mango, tobiko, nuts, mango sake vinaigrette, unagi/habanero sauce
Snow crab, cucumber, avocado topped with unagi eel, green onion, THE BUZZ dressing and unagi sauce
Habanero tuna, avocado, basil topped with unagi eel, green onion, THE BUZZ dressing and unagi sauce
Mango, unagi eel, nuts topped with avocado and unagi sauce
Krab, mango, roasted jalapeño topped with spicy scallops, crunchy, habanero sauce, pesto sauce and unagi sauce
Krab, shrimp tempura, avocado topped with hamachi, jalapeño with spicy mayo
Hamachi, cucumber, fresh garlic, lemon, basil topped with avocado, wakame seaweed, habanero sauce, mango sake vinaigrette and unagi sauce
Shrimp tempura, spicy tuna, cucumber topped with maguro, avocado, tobiko, green onion, crunchy, THE BUZZ dressing and unagi sauce
And cucumber
Snow crab, shrimp tempura, avocado topped with habanero crab, shredded, coconut, green onion, THE BUZZ dressing and unagi sauce
Salmon skin, cucumber, yamagobo, shiso topped with salmon, lemon, togarashi, bonito flakes THE BUZZ dressing & ponzu sauce
Maguro, spicy nuts, fresh garlic topped with salmon, fresh lemon and unagi sauce
Spicy tuna, cream cheese, avocado topped with salmon, spicy mayo, habanero sauce, green
(FUTOMAKI) CUT IN HALF Habanero tuna, shrimp tempura, avocado, crunchy topped with THE BUZZ dressing and unagi sauce
Habanero krab, cream cheese, avocado, rolled in hot cheeto crumbs with spicy THE BUZZ dressing and valentina sauce
Shrimp tempura, cream cheese, avocado, nuts topped with smoke salmon, sriracha and unagi sauce
Yellowtail and green onion
Ice cream wrapped in thin, soft, chewy and sweet rice dough
Rotating flavors. Ask for today's selection
4 dishes
Guava or natural. Crisp and refreshing. (NA) (GLUTEN FREE)
Depending on selection. Rotating house kombucha flavors. Ask what's bubbling today. (GLUTEN FREE)
Classic Japanese marble soda in assorted flavors
Infused sparkling water with assorted botanicals
2 dishes
16 Oz. Kava infusion with guava kombucha, fresh orange juice, apple-based vegan honey and tajin rim for a zesty kick. (GLUTEN FREE)
16 Oz Jar. House-made Traditional Mexican fermented pineapple drink. Tangy and slightly sweet. (GLUTEN FREE)
3 dishes
Salmon. (GLUTEN FREE)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Smoked salmon. (GLUTEN FREE)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
16 Oz. Blackberry mojito base (NA), sparkling water, ginger beer, lime juice, fresh spearmint and salt. (GLUTEN FREE)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
Eel, avocado and unagi sauce
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