The Empress Seafood Restaurant

Tofu, scallions, salt and pepper seasoning, and green peppers

Vegetables, rice noodles, onions, curry powder, cabbage, and bell peppers

Tofu, tamari chili sauce, green onions, chow foon noodles, and bean sprouts

Thin noodles, sour pickles, and assorted vegetables

Sticky rice, sesame seeds, and red bean paste

Vegetables, rice noodle sheet, and bean curd

Steamed white rice

Vinaigrette, and cucumber

Edamame, and chili garlic sauce

Savory filling, and deep-fried tofu. The savory filling may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, singapore curry sauce, scallions, rice noodles, red peppers, mushrooms, eggs, cabbage, and bean sprouts. The singapore curry sauce may be non-vegan

Ask for it without the egg.

Soft tofu, seaweed, green onions, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Yushang sauce, scallions, ginger, garlic, and eggplant. The yushang sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Spicy sauce, mixed vegetables, and basil. The spicy sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Tofu, sesame seeds, and sesame sauce. The sesame sauce may be non-vegan

Ask what is in the sauce.

Crispy tofu, and chinese vegetables

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, savory sauce, seasonal vegetables, and mushrooms. The savory sauce may be non-vegan

Ask what is in the savory sauce, the menu flags it as the part that may not be vegan.

Thai herbs, spicy sauce, eggplant, and basil. The spicy sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, fried japanese soft tofu, and bamboo shoots. The stir-fry sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Fresh vegetables

Ask whether there is oyster sauce in it.

Oyster sauce, garlic, and chinese broccoli

Ask what is in the sauce.

Garlic, and a choy

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Garlic, and chinese broccoli

Ask what is in the sauce.

Ginger, garlic, and chinese greens

Ask whether it is cooked in butter or a meat stock rather than oil.

Garlic, and chinese greens

Ask whether it is cooked in butter or a meat stock rather than oil.

Savory sauce, snow peas, seasonal vegetables, mushrooms, carrots, and broccoli. The savory sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Leafy vegetables, garlic, chinese broccoli, and bok choy

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Salt, and chinese greens

Ask whether it is cooked in butter or a meat stock rather than oil.

Seasonal vegetables, braised sauce, and black mushrooms. The savory sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Tofu, mushrooms, hot and sour broth, egg, and bamboo shoots

Ask for it without the egg.

Tofu, fresh vegetables, broth, and bean curd. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Tofu, mushrooms, hot and sour soup broth, egg, and bamboo shoots

Ask for it without the egg.

Vinegar, tofu, pepper, mushrooms, egg, and bamboo shoots

Ask for it without the egg.

Tofu, rice noodles, pad thai sauce, ground peanuts, green onions, fried rice, egg, beef, and bean sprouts. The pad Thai sauce may be non-vegan

Ask for it without the egg and beef.

Vegetables, green onions, flat rice noodles, carrots, and bean sprouts

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, thai rice noodles, peanuts, pad thai sauce, onions, carrots, and bean sprouts. The pad thai sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, and hong kong noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, onions, dried noodles, chow mein sauce, carrots, cabbage, and bean sprouts. The savory sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Hong kong noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Braised e-fu noodles, and black mushrooms

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, mixed vegetables, onions, flat rice noodles, and bean sprouts

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, and hong kong noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, tofu, rice noodles, drunken noodle sauce, and basil. The spicy basil sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, green onions, chili sauce, broad rice noodles, bean sprouts, and basil. The chili sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Seaweed, and dressing. The savory dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Coconut, and bun

Ask whether the dough contains milk, butter, egg or ghee.

Tofu, pineapple, peas, mixed tropical fruits, fried rice, and carrots

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, peas, onions, jalapeño, fried rice, carrots, and basil

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Vegetables, red peppers, onions, jasmine rice, green peppers, garlic, chili paste, and basil

Ask for it without the egg.

Tropical vegetables, rice, and pineapple

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Tofu, soy sauce, peas, onions, fried rice, eggs, and carrots

Ask for it without the egg.

Tofu, mixed vegetables, and broth. The savory broth may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mixed vegetables, plum sauce*, pancakes, mushrooms, hoisin sauce*, cabbage, and bamboo shoots

Ask for it without the egg.

Tofu, and dipping sauce. The special dipping sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Vegetables, soy sauce, rice, peas, onions, eggs, and carrots