1 dish
Steamed spinach and tofu topped with peanut sauce
4 dishes
Fried soft bean curd with sweet & sour sauce topped with ground peanut
50 dishes
Rice noodle, vegetables & tofu wrapped in rice paper with homemade sauce & peanut
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Deep-fried rolls stuffed with assorted vegetables & glass noodles served with sweet & sour sauce
Ask whether the batter has egg or milk in it.
Choose the veggie or the tofu. Then ask whether there is fish sauce in it.
Light vegetables broth flavoured with Thai herbs, lime juice, mushroom & chili
Ask whether fish sauce or shrimp paste goes into the broth.
Coconut milk based broth flavoured with Thai herbs, lime juice, & mushroom
Ask whether fish sauce or shrimp paste goes into the broth.
Fresh shredded green papaya with green bean, cherry tomato, cashew nut & spicy chili lime sauce
Ask whether there is fish sauce in it.
Choice of steamed chicken or crispy fried tofu, spring mix, romaine, cashew nut, tomato with ginger & sesame dressing
Ask whether the batter has egg or milk in it.
Choose the veggie or the tofu. Then ask whether there is fish sauce in it.
Flat rice noodles with Thai basil, bell pepper & fresh Thai chili
Ask whether there is fish sauce in it.
Thai basil leave with bell pepper in fresh chili & garlic sauce
Ask whether there is fish sauce in it.
Green beans, kaffir leave and red bell pepper in curry paste
Ask whether there is fish sauce in it.
Spinach with Thai chili and fresh chopped garlic
Ask whether it is cooked in butter or a meat stock rather than oil.
Roasted cashew nut with onions, carrot, bell peppers, mushroom, celery & dried chili
Ask whether anything is added to it, on its own this is vegan.
Chinese eggplant with soy bean sauce, onion, bell pepper, Thai basil & fresh chili
Ask whether there is fish sauce in it.
Fresh garlic and black pepper served with steamed cabbage
Ask whether there is fish sauce in it.
Pineapple, onion, tomato, bell pepper, cucumber in sweet tomato puree sauce
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Fresh ginger, carrot, mushroom, bell peppers & onions
Ask whether there is fish sauce in it.
& Carrot in light sauce
Ask whether the vegetables are finished with butter.
Serrano, mushroom & onion in light sauce
Ask whether there is fish sauce in it.
Fresh garlic & green bean in soy & pepper sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Assorted vegetables in savory sauce
Ask whether the vegetables are finished with butter.
Panaeng curry paste with coconut milk & red bell pepper
Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.
Massamun curry paste with coconut milk, potato, onion & peanut
Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.
Choose the veggie or the tofu. Then ask whether there is fish sauce in it.
Ask whether the noodles have egg in them, and whether fish or oyster sauce goes in.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Or choice of Tofu
Ask whether the chicken is the plant-based version.
Thai basil, bell pepper in fresh garlic & chili sauce
Ask whether the rice is cooked in chicken broth.
Red curry paste with coconut milk & variety of seafood
Ask whether the seafood is the plant-based version.
Yellow curry paste with coconut milk, potato, onion & carrot
Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.
Red curry paste with coconut milk, bell pepper, bamboo shoot & Thai basil
Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.
Green curry paste with coconut milk, eggplant, bell pepper & Thai basil
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Red curry paste with Kabocha pumpkin, coconut milk, bell pepper, & Thai basil
Ask whether it is made with ghee, cream, yoghurt, fish sauce or shrimp paste.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the vegetables are finished with butter.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is made with milk, butter or egg.
Ask whether it contains butter, milk or egg.
Ask whether anything is added to it, on its own this is vegan.
Ask for a dairy-free version, this one is normally built on cream, milk or egg.
53 dishes
Chicken satay, shumai, spring roll & crispy cream cheese wonton
Stuffed wonton with cream cheese & Blue crab meat, served with sweet & sour sauce
Diced salmon tossed with mint leave, roasted rice powder, spicy lime sauce, red & green onion
Finely diced sushi grade Ahi Tuna tossed with Thai spicy sauce, served with wonton chips
Homemade steamed dumpling stuffed with chicken & shrimp, served with sweet & spicy soy sauce
Lightly battered fried calamari served with sweet & sour sauce
Coconut battered, crispy fried shrimp served with sweet & sour sauce
Lightly battered fried soft shell crab served with chili lime sauce
Wrapped steamed Napa cabbage, stuffed with ground chicken & vegetable served with chili lime sauce
Assorted seafood in spicy & clear Thai herb flavored broth
Chicken wonton, shrimp and baby spinach and veggies in chicken flavoured broth
Slow braised beef in rich broth with Thai herbs, lime juice, ground roasted rice, mushroom & Thai chili
Jumbo lump Blue crab, heart of romaine, spring mix with chili lime dressing
Light grilled shrimp tossed with spicy chili lime dressing over romaine & spring mix
Sliced boiled egg, spring mix, cucumber, cherry tomato with peanut dressing
Tender seared beef tossed with onion, cucumber, tomato, basil leaves & spicy lime sauce
Roasted duck, heart of romaine, tomato, cashew nut, spring mix, red onion, basil & spicy chili lime sauce
Thin rice noodle with crab meat, scallop, shrimp, calamari, mussel, egg, onion & bean sprout in authentic tamarind sauce served with ground peanut
Thin rice noodles, egg, onion & bean sprout in tamarind sauce served with ground peanut
Flat rice noodles with egg, broccoli in savory soy sauce
Glass noodles with egg, cherry tomato, mushroom, onions & celery
Egg noodles with carrot, celery, broccoli & mushroom
Flat rice noodles with chicken, calamari, egg, green onions, bean sprout
Slow grilled marinated 8oz. rib eye steak served with spicy chili sauce
Rice noodle topped with shrimp, ground chicken, bean sprout & crushed peanut in spicy & sour soup
Grilled marinated chicken with Thai herbs served with sweet a sour sauce
Grilled marinated pork served with spicy chili sauce
Boneless roasted crispy duck served with sautéed baby spinach
Grilled tender filet mignon served with sautéed green bean and fresh garlic
Pan seared scallop and shrimp with spiced lemon-grass curry cream sauce on top of jasmine rice
Crispy fried soft shell crab in Panaeng curry sauce
Grilled filet salmon marinated in Thai spices & herbs served with steamed baby spinach
Seared fresh Salmon with steamed veggies topped with curry sauce
Pan seared black pepper & black sesame rub Ahi Tuna served with sautéed asparagus in Thai chili paste
Crispy fried whole pompano fish with sweet, spicy & sour topping sauce
Carrot with Shiitake mushroom in light garlic soy sauce
Crispy battered chicken tossed in mandarin orange sauce
With Papaya Salad and Sticky Rice (BBQ chicken)
With Papaya Salad and Sticky Rice (BBQ pork)
Assorted Seafood, onion, celery & cherry tomato tossed in chili lime dressing
Rice noodles, Blue crab meat, egg, bean sprout, green onion with tamarind & shrimp paste sauce
Cashew nut, bell pepper & egg in Sriracha sauce topped with sautéed shrimp & seared filet mignon
Pan fried with egg, onion & cherry tomato
Egg, onion & jumbo lump Blue Crab meat
Pineapple, cashew nut, raisin, onion, egg, chicken & shrimp with sprinkle curry powder
Red curry paste with coconut milk, bell pepper, shrimp & pineapple
Red curry with coconut milk, roasted duck, cherry tomato, pineapple, bell pepper & Thai basil
Thin/flat/glass/egg
3 dishes
1 dish
Ask what it is made with. The menu does not list the ingredients.
2 dishes
We read menus dish by dish at 77,000+ restaurants.