26 dishes
Vegan vegetables, rice, and nori
Sushi rice, nori, and asparagus
Shoyu, shiitake, shishito pepper, shio, sesame oil, charred negi, brown rice, black pepper, avocado, asparagus, and ao nori
Rice vinegar, and cucumber
Sea salt, and edamame
Togarashi, shoyu, sesame oil, edamame, and garlic
Sunomono, and marinated seaweed salad
Sweet soy glaze, rice, nori, cucumber, and avocado
Shoyu, shiitake, shishito pepper, shio, sesame oil, charred negi, brown rice, black pepper, avocado, asparagus, and ao nori
Soy paper, red onion, microgreens, kaiware, house white, farmer's market mixed greens, cherry tomato, brown rice, bell pepper, avocado, and asparagus
Yamagobo, rice, nori, kaiware, green onion, cucumber, avocado, and asparagus
Sushi rice, nori, and avocado
Sushi rice, nori, and cucumber
Olive oil, mushroom mix, grilled bread, garlic, and chili flake
White wine, olive oil, market greens, and garlic
Soy, sesame, mirin, miso, japanese eggplant, and garlic
Pickled vegetables
Yamagobo, rice, nori, kaiware, cucumber, avocado, and asparagus
Sushi rice
Grilled sourdough
Jalapeños
Avocado
Nori
Shiso
Oroshi, and hon wasabi
4 dishes
Burger bun, tzatziki, pickled onion, falafel patty, and arugula
Ask for it without the tzatziki.
Togarashi, shishito peppers, shoyu, sesame oil, kosher salt, and garlic. The shoyu may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Truffle oil, sea salt, pecorino cheese, and french fries
Ask for it without the pecorino cheese.
Shaved onion, mixed greens, herb citrus dressing, and cherry tomatoes. The herb citrus dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
1 dish
Yamagobo, togarashi, spicy tomato tuna, rice, nori, marinated tomato tuna, kaiware, fried leeks, basil oil, and avocado