Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
10 dishes
Yuzu vinaigrette, sweet white onion, rainbow carrot, radish, and kaiware
Marinated seaweed, and sesame oil
Kaiware, mix green, cucumber, edamame cherry tomatoes with yuzu vinaigrette
Sushi rice, nori, and avocado
Chili garlic sauce, and edamame
Sushi rice, nori, and cucumber
Avocado, crispy rice, radish, truffle salt, and yuzu
Yuzu, radish, truffle salt
8 dishes
Teriyaki sauce, and fried tofu. The teriyaki sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetable roll, vegetable nigiri, tempura vegetables, rice, nigiri rice, house salad, and grilled vegetables
Ask for it without the miso soup.
Sweet vinegar dressing, ground sesame seeds, and cucumber
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Lightly battered and fried with house spicy sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Seasonal vegetables tempura fried
Ask what is in the lightly battered and fried, the other ingredient listed is a plant.
Thin buckwheat noodles stir fried with vegetables & your choice of chicken thigh, beef, tofu, vegetables or Seafood (+2)
Choose the tofu or the vegetables.
Thick udon noodles stir fried with vegetables & your choice of chicken thigh, beef, tofu, vegetables or Seafood (+2)
Choose the tofu or the vegetables.
Ask whether there is dashi in it, dashi is a stock made from bonito.
162 dishes
Rice, fried egg, beef, and assorted vegetables
Served w/ Vegetable tempura, 1 Shrimp Tempura, Salad, Rice, 4 California Roll + Your Choice of 2 Items
Salad & rice
Salmon and salmon roe on the bed of sushi rice garnished with ginger, wasabi and soy sauce
Pan-fried pork dumplings
Deep fried tofu in house tempura sauce & bonito flakes
Deep fried octopus dumplings
Deep fried octopus dumplings, bonito topping
Onion, cucumber, sesame soy, togarashi, avocado, wakame
Bite sized Japanese style fried chicken
Cubed spicy tuna, avocado, cilantro, masago, green onion, sweet chili aioli in a crispy wonton shell. 3 tacos
Korean style bone in beef short rib
Lightly salted and grilled yellow tail cheek bone. GF*
Miso marinated cod fish
Sake + Ponzu Sauce + Quail Egg. (21+)
Grilled chasu pork, house slaw, steamed bun
5 Pieces of lightly breaded and tempura fried shrimp
Lightly torched yellowtail, hot oil, fresh ginger, garlic, chive, ponzu, aleppo pepper
Marinated tuna, wasabi paste, chive oil and ponzu sauce top with fried green onions
5Pcs A5 Wagyu
Truffle eel sauce, green onion, jalapeno
Serrano, cilantro, spicy aioli, togarashi
Thinly sliced yellowtail in house ponzu, chive oil
White truffle ponzu, yuzu, cherry tomato
Avocado, bluefin tuna, maldon sea salt, ponzu sauce, chive oil
W/ fried heads*
Krab mix, avocado, cucumber, masago
Spicy tuna, cucumber <GF>
Soft shell crab, avocado, cucumber, yamagobo, kaiware, deep fried asparagus, sweet soy glaze
Tuna, salmon, yellowtail, albacore, red snapper
Chef selection of 4 Nigiri + California roll
Chef selection of 5 Nigiri + spicy tuna roll
Unagi, avocado & cream cheese, tempura'd w/ sweet chili aioli
Tempura shrimp roll topped w/ spicy tuna, sweet soy glaze and potato crunch
Grilled fresh water eel, cucumber, sweet soy glaze
Bluefin tuna. <GF>
Tempura shrimp, cucumber, sweet soy glaze
Salmon and avocado GF*
Smoked salmon, avocado, cream cheese. <GF>
Fatty tuna, chopped green onion. <GF>
Salmon and avocado. <GF>
Pickled vegetables, tamago, cooked shrimp, Asparagus, oboro. <GF>
Unagi, avocado, cream cheese drizzled w/sweet chili aioli and sweet soy glaze. Tempura Fried
Alaskan snow crab, cilantro, cucumber topped with seared 7 spiced tuna, jalapeño, scallion, and garlic ponzu. <GF>
Tempura shrimp roll topped with grilled fresh water eel, avocado, sweet soy glaze
Spicy tuna, krab, avocado, rice & tobiko layered into a tower w/ green onion, kizami nori & potato crunch
Avocado, tempura'd asparagus, & salmon with tuna and red tobiko on top. <GF>
California roll topped with fresh salmon sashimi, cream cheese, soy mustard dressing, served on fire, baked, sweet soy glaze
Bluefin tuna, cilantro, avocado, cucumber, topped w/ albacore, jalapeno, green onion, & yuzu sauce
Spicy krab, shrimp tempura, cream cheese, w/ a layer of sliced avocado, spicy tuna, tempura flakes, sweet chili aioli, sweet soy
Spicy Tuna, shrimp tempura inside with bluefin tuna, yellowtail and avocado on top. Sweet chili aioli, sweet soy glaze and green onion
Spicy tuna, cucumber & cilantro. Wrapped w/ yellowtail green onions & strawberry-habanero sauce. <GF>
Inside- Shrimp tempura, avocado, asparagus. On top- Seared crabmix/scallop, eel sauce, spicy mayo, pico de gallo
Shrimp Tempura, spicy tuna inside with salmon & mango on top and yuzu sauce
Inside- Real crab, fresh scallop, asparagus, yamagobo, bluefin tuna, spicy mayo, black tobiko on top
Bluefin tuna, mango, w/ avocado, bluefin tuna, tobiko and mango sauce on top. <GF>
Spicy Scallops, krab, cilantro, yamagobo, topped w/ hamachi, black tobiko, cilantro aioli
Spicy tuna topped w/ fresh tuna and thinly sliced cucumber. <GF>
Grilled fresh water eel, cucumber, topped w/ sliced avocado, tobiko, jalapeño mayo and sweet soy glaze
Spicy salmon and cucumber topped w/ salmon, lemon slices and soy mustard dressing
Spicy krab, avocado, & cream cheese tempura style with jalapeño, green onion, sweet soy glaze on top
Alaskan snow crab, yamagobo, cilantro, topped w/ wild sockeye salmon, bluefin tuna, avocado, jalapeño aioli, tobiko. <GF>
Creamy scallops, tempura shrimp, cucumber. Topped with avocado, salmon & finished w/ green onions, sweet soy glaze & sweet chili aioli
Spicy krab, tempura'd salmon, avocado w/ torched salmon on top, sweet chili aioli & sweet soy glaze
Tempura shrimp roll topped w/ spicy tuna, sweet soy glaze and potato crunch
Spicy salmon, avocado, cilantro, topped w/ wild sockeye salmon, green onion, poke sauce
California roll topped w/ 4 fresh kinds of sashimi & avocado
Alaskan Snow Crab, avocado, cucumber topped w/ unagi, black/red tobiko and drizzled with soy glaze
Salmon, Cream cheese, avocado, batter fried, sweet chili aioli
Shrimp tempura, avocado, cucumber, topped w/ seared scallop/krab mix, tobiko, sweet soy glaze
Alaskan Snow crab, shrimp tempura, topped with lobster tail meat, baked with masago, Mozzarella cheese, green onion, sweet soy glaze, sweet chili aioli and served in flame
Spicy yellowtail, cilantro, kaiware. Topped with tuna, albacore, salmon w/ habanero-citrus sauce
Bluefin Tuna, Salmon, krab meat, avocado, radish, kaiware sprouts, wrapped in thinly sliced cucumber. With ponzu sauce
Spicy tuna, tempura shrimp, krab, cream cheese, batter fried, jalapeño mayo and sweet soy glaze
Inside- Spicy salmon, cucumber, cilantro. On top- Yellowtail, Tuna, Salmon and white onion with poke sauce
Chef selection of 7 nigiri & tuna roll
5 Pieces nigiri + 7 pieces sashimi + tuna roll
Chef selection of 10 nigiri & California roll
Chef selection of 12 nigiri & spicy tuna roll
Assorted sashimi over a bed of rice w/ Japanese pickled vegetables
8Pcs Premium Nigiri & Negi Toro Roll
Chef selection of 6 different kinds of sashimi. 12 pieces
8 Oz. filet mignon, mushroom, spinach, asparagus, chimichurri sauce
8 Oz. fresh salmon filet grilled to perfection served on top with teriyaki sauce, asparagus, butter garlic sauce
Thinly sliced and marinated beef
Korean style marinated, bone in short ribs
Marinated beef, rice, fried egg, mixed vegetables served in a hot stone bowl w/ spicy Korean gochujang sauce
Panko breaded and fried chicken breast cutlet with house curry
Korean style marinated beef, char grilled with white and green onions. Served with rice
Panko breaded and fried chicken breast cutlet
House teriyaki marinated chicken thigh. Add spicy
Seared pork belly, scallions, bamboo, nori, hardboiled egg, narutomaki (fish cake), blackwood ear mushroom, bean sprouts, bok choy + broth
6Pcs chef choice nigiri 4pcs California roll
Steamed mushrooms rice topped with chicken katsu, pickled Shiitake
Choice of Beef, Chicken, Salmon (+2), or Tofu + Tuna Roll Chef’s Selection of Nigiri (4), Tempura Vegetables (3), Shrimp Tempura (2), Rice & House Salad
2 Bluefin Tuna, 1 Salmon Nigiri, 1 Wild Sockeye Salmon, 1 Yellowtail Nigiri, 1 Chutoro Nigiri, 2 Toro Sashimi, 6 piece Yellowtail Roll, Tuna Poke
1 King Salmon Nigiri, 1 Wild Sockeye Nigiri, 1 Fresh Salmon Nigiri, 2 Fresh Salmon Sashimi, 1 Salmon Belly Nigiri, 6 pc, Salmon Roll + Salmon Poke
16 Pcs of Assorted Premium Sashimi
Bluefin tuna sashimi over a bed of sushi rice
Udon noodle in seafood broth w/ tempura shrimp, egg, chicken thigh, napa cabbage & vegetables
Udon noodle in seafood broth w/ napa cabbage. Tempura Shrimp & assorted tempura vegetables on the side
Udon noodles mixed with honey sweet Japanese’s curry & chicken katsu. House marinade chicken, eggs, panko, cornstarch, Carrots, caramelized onions, ginger, garlic, honey, chili paste
Grilled fresh water eel over a bed of sushi rice
Mild soy bean paste soup
Mild soy bean paste soup with clam
Snow crab, avocado, tomato, mixed green, onion, and yuzu wasabi dressing
Tuna, Salmon and asparagus roll with poke sauce topped w/ avocado, pickled white radish, tobiko. <GF>
Spicy Tuna, Cucumber, cilantro, yamagobo. Wrapped in 7 Spice Seared albacore tuna, drizzle garlic ponzu and green onion
Slowly simmered hot pot w/ beef, vegetables, noodles, tofu, in house broth
Mentaiko cream sauce, prime udon noodle, mentaiko, spring onion and nori seaweed
Tempura'd squid, chicken breast, krab stick, shiitake mushroom, and seasonal vegetables served with house tendon sauce
Salmon Roe, Scallop & Sea Urchin Over Sushi Rice
Combination of tempura, 4pcs nigiri, 3pcs tuna roll,udon, edamame salad and dumplings
Combination of tempura, small chirashi donburi and grilled salmon, udon, edamame salad and dumplings
Combination of the sashimi and tempura, udon, edamame salad and dumplings
Grilled salted mackerel with radish topping & udon tempura, salmon poke, edamame salad, dumplings and rice
Combination of tempura, grilled black cod, 5pcs sashimi, udon, edamame salad and dumplings
Fruit, small side dishes & miso soup Served w/ Vegetable tempura, 1 Shrimp Tempura, Salad, 4 California Roll, Rice, Miso Soup + Your Choice of 2 Items
Two A5 wagyu sliders with house slaw, wasabi cream, on a Challah Bun. Exclusively from Executive chef Kevin Hildebrandt
Rock shrimp tempura and served in creamy spicy dynamite sauce, green onion
Deep fried squid tentacles and rings
Tempura shrimp, krab, avocado, sweet soy glaze & potato crunch
Hamachi and green onion
6Pcs sashimi, 6pcs tekka maki
Fresh tuna or salmon poke with krab salad, seaweed salad edamame, avocado, cilantro, green onions, mango, corn, crispy onions, masago, kizami nori, rice
Mixing scallion with sesame oil
Eel sauce, green onion, jalapeno
Spicy tuna, avocado, cucumber, kaiware sprouts, topped w/albacore tuna, jalapenos & jalapeno mayo. <GF>
Spicy tuna, cilantro, cucumber, avocado, topped with Hamachi, lime, jalapeño
Custom platter created just for you by our chef
Yuzu kosho, shiso
1 dish
10 dishes
Toki | Lemon peel | Fever-Tree soda
Napa Valley ‘20
Napa Valley ‘20
Extra dry, fresh & savory, with a rich, grippy body
1 Oz each of – Toki – Hibiki – Yamazaki 12
Reims, France
Raspberry | Lime | Fever-Tree Soda
Mischief-Vodka, Ginger Beer, Lime Juice, Fresh Lime
Mischief-Whiskey + Angostura bitters + Simple Syrup
54 dishes
Salmon sashimi over a bed of sushi rice
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Plum wine | Prosecco | Soda
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Titos Vodka | Nigori Sake | Pineapple
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Titos Vodka | Lime | Fever-Tree Ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Empress Gin | Lychee | Lime | Lychee Calpico
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Bourbon | Suntory Toki | Red Vermouth | Angostura
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Trentino, Italy ‘20
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Napa Valley ‘21
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Marlborough, New Zealand ‘20
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Katherine’s Vineyard ‘21
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Russian River, Sonoma ‘21
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sonoma, California ‘20
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Willamette Valley, WA ‘2 1
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Medium dry
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Smooth, deep, rich savory. Sweet wtih dry finish
Ask what else goes into it besides what the menu lists.
Mildly dry, smooth & gentle, crisp and refreshing
Ask what else goes into it besides what the menu lists.
Unfiltered, melon, cucumber, pear soft sweet to dry
Ask what else goes into it besides what the menu lists.
Extra dry, rich, full body & smooth
Ask what else goes into it besides what the menu lists.
Dry, smooth, earthy yet sweet aromatic
Ask what else goes into it besides what the menu lists.
Iron Chef Morimoto’s signature sake
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Unfiltered, hint of coconut & vanilla
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Delicate sweetness of Yamada-Nishiki rice with fruity aromatics
Ask what else goes into it besides what the menu lists.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Napa Valley
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Veneto, Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Champagne, France
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Côte de Provence, France ‘20
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Georgetown, WA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
(200Ml) 4.5
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Malibu Passion Fruit Rum + Momokawa Silver + Pineapple
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Royal Slope Red, Columbia Valley, WA ‘20
Ask what else goes into it besides what the menu lists.
Choice of 3 Junmai Ginjo Served Chilled. 1.5 oz each
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
3 dishes
California roll topped with lobster tail meat, krab, & shrimp in sweet chili aioli, sweet soy glaze + baked
Paso Robles, California ‘20
Lavender | Honey | Lemon