Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
4 dishes
Rice
Salt, and edamame
32 dishes
Green beans stir-fried with a spicy red chili sauce. Specify – mild, medium, hot, Thai hot
Ask whether there is fish sauce in it, the menu's own note says there may be.
Green curry paste stir-fried with rice, bamboo shoots, basil and jalapeno pepper (omitted if mild) Specify - mild, medium, hot, Thai hot
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Onions, mushrooms, ginger, carrots, black bean sauce, and bell peppers. The black bean sauce may be non-vegan
Ask what is in the black bean sauce, the menu flags it as the part that may not be vegan.
Peanut sauce, carrots, broccoli, and a choice of chicken, or crispy tofu. The peanut sauce may be non-vegan
Ask what the protein is, and whether the sauce contains fish or dairy.
Chili sauce, basil fried rice, and basil
Ask for it without the egg.
Snow peas, mushrooms, garlic, cauliflower, carrots, brown sauce, broccoli, and bean sprouts. The garlic brown sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Green curry cooked with coconut milk, jalapeno pepper (omitted if mild), zucchini, bamboo shoots and basil. (GFV) Specify – mild, medium, hot, Thai hot
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Thick, rich, red curry cooked with coconut milk, kaffir lime leaves, basil, ground peanuts, jalapeno pepper (omitted if mild) (GFV) Specify – mild, medium, hot, Thai hot
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
A delicate red coconut curry, enhanced with pineapple. (GFV) Specify – mild, medium, hot, Thai hot
Ask whether anything is added to it, on its own this is vegan.
“Drunken noodles” wide rice noodles stir-fried in a spicy chili sauce with basil leaves and bean sprouts. Specify – mild, medium, hot, Thai hot
Ask whether there is fish sauce in it.
Fresh mushrooms, onions, bamboo shoots, bell peppers and basil stir-fried in a spicy chili sauce. Specify – mild, medium, hot, Thai hot
Ask whether there is fish sauce in it.
Stir-fried hot jalapeno peppers and onions with a spicy garlic chili sauce. Specify – mild, medium, hot, Thai hot
Ask whether there is fish sauce in it.
Fresh ginger, carrots, mushrooms, bell peppers, onions and stir-fried with Sriracha sauce - a spicy red chili sauce. (GF) Specify – mild, medium, hot, Thai hot
Ask whether there is fish sauce in it.
A roasted curry stir-fried with chicken, onions, bell peppers, carrots, and cashews. Can also be made with tofu. Specify – mild, medium, hot, Thai hot
Ask whether the chicken is the plant-based version.
Can also be made with tofu
Ask whether the chicken is the plant-based version.
Beef sauteed with broccoli in a brown sauce. Can also be made with tofu
Ask whether the beef is the plant-based version.
Vinaigrette, and cucumber
Ask whether it is made without fish sauce.
Mixed vegetables
Ask whether it is cooked with butter or oyster sauce.
Broccoli
Ask whether the vegetables are finished with butter.
Ask whether it is the same as the "Rice Noodle", which is listed not vegan.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the rice is cooked in stock or finished with butter.
Authentic Thai spring rolls – wheat flour paper filled with marinated tofu, cucumber, bean sprouts and eggs. 2 rolls cut into 4 pieces, steamed and served with a tamarind sauce
Ask whether the eggs are the plant-based version.
Pan-fried vegetable pot stickers
Ask whether it is cooked in butter or a meat stock rather than oil.
Salted soybeans (GFV)
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Tomatoes, sweet and sour thai sauce, pineapple, onions, cucumbers, carrots, and bell peppers. The sweet and sour sauce may be non-vegan
Ask whether there is fish sauce in it.
Sweet rice, and mango
Ask whether anything is added to it, on its own this is vegan.
Ask for oat, soy or almond milk.
House sauce, ground peanuts, and fried tofu. The house sauce may be non-vegan
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Tomato, tofu, spicy peanut dressing, red onion, greens, cauliflower, carrots, and broccoli. The spicy peanut dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
28 dishes
Tomatoes, pineapple, onions, fried rice, eggs, curry powder, and cashews
This mild yellow coconut curry shows an influence from Southern Thailand with potatoes, onions, roasted peanuts and your choice of either chicken (thigh meat), tofu or shrimp
Snow peas, onions, mushrooms, eggs, celery, cauliflower, carrots, bean thread noodles, bean sprouts, and baby corn
Sprouts, ground peanuts, green onions, eggs, and bean thread noodles
Minced chicken, herbs, chilies, fish sauce, lime juice, and toasted ground rice. (GF) Traditionally eaten with sticky rice ADD Specify – mild, medium, hot, Thai hot
Thai style beef salad with cucumber, tomatoes, celery, red onions in a spicy lime dressing (GF) Specify – mild, medium, hot, Thai hot
One of Thailand's best known noodles dishes - rice noodles with eggs, sprouts, ground peanuts and green onions. (GF) Specify – mild, medium, hot, Thai hot
Stir-fried wide rice noodles with sweet soy sauce, broccoli and eggs
Chicken marinated in garlic and black pepper, stir-fried with onions and bell peppers
Thai style fried rice with broccoli, onions, tomatoes, and eggs
Our famous crispy, veggie egg rolls
Battered fried shrimp
Steamed pork and shrimp dumplings
Grilled, marinated chicken tenders (not on skewers) topped with peanut sauce and a cucumber salad (GF)(D)
Assortment of spring roll, fried shrimp, shu mai and crab wontons for 2
Chicken coconut soup with galangal, kaffir lime leaves, mushrooms and onions (GF) Serves 2 Specify - mild, medium, hot, Thai hot
Clear broth spicy and sour soup with shrimp, mushrooms and onions (GF) Serves 2 Specify - mild, medium, hot, Thai hot
Thai style flan made with coconut milk, taro root, eggs and palm sugar (GF)
Housemade coconut ice cream, topped with crushed peanuts (GF)(D)
Chocolate, vanilla and strawberry (D)
Roasted peanuts, potatoes, onions, coconut curry sauce, and beef
Tofu, hot and sour soup broth, and egg
Wontons filled with pork and shrimp simmered with napa cabbage
3 dishes
Coke, Diet Coke, Cherry Coke, Pibb, Sprite, Root Beer, Orange, Lemonade (2 refills)
15 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Hot sake and plum wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rich, very sweet and aromatic
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bright and juicy with passionfruit, melon and white peach aromas (New Zealand)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Full bodied with a citrus-infused flavor profile and lively acidity (Friuli, Italy)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Flavors of ripe pear, Meyer lemon and creamy butterscotch (California)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dry and fruit-forward with hints of raspberry and grapefruit zest (Pays d’oc, France)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Medium-bodied, offering aromas of strawberry, tea leaf, and allspice (California)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Smooth and full-bodied, with soft tannins and balanced acidity (Argentina)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ripe with firm tannins, good balance of fruit. No added sulfites. (South Africa)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
1 dish
Sweetened red leaf tea with whole milk. Coconut milk +.50